怎麼用英語介紹一道菜

Ⅰ 用英語介紹一道菜的製作過程

可以參考一下單詞：recipe,ingredient,chop,mix,combine,blend,toss,fry,preheat,heat,cool,boil,steam,

add,simmer,bake,cook,melt,season,cup,teaspoon,tablespoon,pound

注意：必須要有一下幾個單詞回，答

First,

Sesond,

Third,

Then，

Next，

Finelly或Last

Ⅱ 用英語介紹一道菜的做法（西紅柿炒雞蛋除外）

Asian green & noodle stir fry

2 tbsp vegetable oil
1 clove garlic, crushed
1 red capsicum, sliced
1 bunch pak choy,trimmed washed and
chopped
1 bunch baby choy sum,trimmed,washedand
chopped
1 bunch buk choy,trimmed,washed and
chopped
1/4 cup light soy sauce
1/4 cup oyster sauce
1/4 cup water
1 tsp sesame oil
800g hokkien thin fresh noodles,
soaked in boiling water to
separate
1/4 cup coriander leaves
1/4 cup roasted cashews, chopped

1 Heat oil in a frypan or wok over high heat and add garlic, stur fry for 30 seconds, add red capsicum and stir fry for 1 minute. Add pak choy, baby choy sum and buk choy, toss until wilted.
2 Combine soy sauce, oyster sauce, water and sesame oil in a jog. Pour over vegetables and add noodles, toss for 3-4 minutes until heated through. Sprinkle with coriander and cashews to serve.

樓主啊，你要這個干什麼啊？
打上去可真是累死了~

Ⅲ 英語描述怎麼做一道菜

Fried egg
The use of materials:an egg,a little soy sauce
Practice:Break the egg and put into a bowl,and then heat the pan.Add oil to lay down the egg frying,it can be half-cooked,or cooked whole,or on both sides golden.Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.
油煎荷包蛋
用料：雞蛋1粒,醬油少許
做法：將雞蛋打入碗中版,燒熱鍋.放入油放下雞蛋煎,可以權煎至半生熟,或全熟,或兩面金黃.放入些醬油在煎蛋時或可以灑些胡椒粉,細鹽.

Ⅳ 用英文介紹一道菜的做法（一兩百字）

"寫一封郵件為你的朋友介紹一道菜的做法".(這是我自己寫的,可能會有一點語法錯誤)

Dear Lily,
You know that I'm good at cooking, so I'll show you a recipe for your dinner party.
At first, you should clean some meat, then cut it into slices. Secondly, you should season the meat with salt and pepper. It needs some herbs too. As soon as you've fried the onions, you should add the meat. It's better to add the herbs after the meat has cooked a little, otherwise they will lose their flavor. When it's all in, you should add the garlic and some wine. Overall, an excellent dish! It's mouthwatering!
Best wishes for you,
Lovingly yours,
Yoyo

Ⅳ 有誰能告訴我怎麼用英語介紹一道菜，必須要有圖片。謝謝了，盡快，我在線等

http://chef2chef.net/recipes/section/chinese/page1.php這些是中菜

http://www.chow.com/recipes

http://allrecipes.com/

http://www.cooks.com/

http://www.cs.cmu.e/~mjw/recipes/

http://www.topsecretrecipes.com/home.asp

Ⅵ 用英語介紹一道菜的做法，最好有中文翻譯，初三左右水平

蛋黃炒南瓜
Egg yolk Fried pumpkin
原料：
Raw material:
南瓜（要粉粉的那種，不要太嫩的，直徑20cm左右的可以吃兩頓），咸鴨蛋黃3～5個（蛋黃選那種油多點的紅蛋黃好）。
Pumpkin (powder powder of that kind of, don't be too tender, diameter 20 cm can eat two meal), salted ck egg yellow 3 ~ 5 (egg yolk choose that kind of oil more red yolk).
步驟：
Steps:
1、南瓜切片待用，盡量切薄一點哦，不容易熟的。
1, pumpkin slice to use, as far as possible to cut thin little oh, not easy ripe.
咸鴨蛋黃搗碎，越碎越好，有的時候會放點料酒幫助它碎。
Salted ck egg yellow pounding, the broken the better, sometimes will put some rice wine help it broken.
2、熱鍋加油，油稍微多一點，到5、6成熱時加蛋黃炒一炒，炒到蛋黃冒泡。
2, hot pot of oil, the oil slightly more, to 5, 6 into hot add egg yolk Fried a Fried, Fried to egg yolk bubble.
3、加南瓜片炒，加鹽翻炒。
3, add pumpkin piece of Fried, add salt to stir.
炒一會停一會炒一會停一會，要炒挺久的，因為南瓜不容易熟。
Stir-fry for a while stop for a moment and stir well stop for a moment, want to fry a long, because the pumpkin not easy to practice.
4、後面可以稍微放一點點水，免得炒焦了。
4, a little behind can put a little bit of water, so that the Fried coke.
炒的過程當中可以自己試試看熟了沒有。
Fried process can try it's ready.
5、加雞精，翻炒均勻就可以出鍋了。
5, add chicken, stir fry can out of the pot.
可能也可以在炒之前把南瓜先過一下滾水，比較容易熟一點
May also can be in before fry the pumpkin to go through the water, easier to practice a little

Ⅶ 用英語描述一道菜

用英語描述一道菜的做法的時候可以參考如下步驟：
1.
列舉本次需要使用版的食材（油鹽醬醋等）權一般需要附上重量或者數量等具體描述；（make
a
list
for
all
the
ingredients
used
in
the
dish
such
as
oil,
salt,
and
the
amount
used)
2.
列舉本次需要的炊具，（鍋碗瓢盆等）；(prepare
the
tools
for
the
dish,
for
example,
pan)
3.
按照時間順序排列加工順序，（先煎炒後蒸煮等）；(step
by
step
in
the chronological
order
to
discribe
what
to
do
and
next.
)

Ⅷ 用英語介紹一道菜。急急急!!

Pork and Vegetable Dumplings Mix some pork,leafy vegetables and salt.Then make small circles of dough. Put the meat,leafy vegetable and salt on the dough.Close the dough around the meat. Put the mpling into a wok with hot water. Now,it's time to eat.Enjoy your delicious mplings.
豬肉和蔬菜混合
，綠葉抄蔬菜和鹽.然後把面擀成小圓圈。放在
上.周圍的肉面團，肉，多葉蔬菜和鹽。放入鍋中用熱水的餃子。現在，是時候享受您的美味餃子。

Ⅸ 用英語介紹一道菜

put all things in and fire. that's all

Ⅹ 用英語介紹一道菜的做法及翻譯

Fried egg
The use of materials: an egg, a little soy sauce
Practice: Break the egg and put into a bowl, and then heat the pan. Add oil to lay down the egg frying, it can be half-cooked, or cooked whole, or on both sides golden. Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.

油煎荷包蛋抄
用料：雞蛋1粒，醬油少襲許
做法：將雞蛋打入碗中，燒熱鍋。放入油放下雞蛋煎，可以煎至半生熟，或全熟，或兩面金黃。放入些醬油在煎蛋時或可以灑些胡椒粉，細鹽。