碳燒排骨英語怎麼說及英語單詞
1. 「排骨」英語怎麼說
chop
被砍下來的一塊,尤指一塊通常從肋骨、肩膀或脊背處砍下來的帶有骨頭的肉
griskin
豬裡脊肉, (腌專)豬肋的瘦肉部分, 胸排屬, 排骨
short rib 短的肋骨,也是指排骨
2. 名菜的英文描繪
全體乳豬 Roast whole suckling pig
特色五福拼盤 Special five varieties
葡國碳燒肉Portuguese roast pork
脆皮靚燒雞Crispy chicken
湛江皇後水晶雞Zhanjiang Crystal chicken
金牌回香雞Golden tasty chicken
鹽香脆皮雞Salty crispy chicken
高州蔥油先雞Gaozhou style shallot favour Chicken
蜜汁碳燒*燒Honey charcoal pork
碳燒靚排骨Charcoal spare ribs
骨香乳鴿Tasty baby pigeon
錦綉燒味拼盤Assorted barbecue meat
新派鹵水拼盤New style soy sauce stewed meat
新派鹵水掌翼New style soy sauce stewed goose wing and feet
新派鹵水大腸頭New style soy sauce stewed pig』s intestine
新派鹵水肚仔New style soy sauce stewed pig』s tomach
新派鹵水腳仔New style soy sauce stewed pig』s hoof
鹽焗腎片Baked salty chicken kidney
涼拌海蜇Marinated cold jelly fish
刀拍黃瓜Marinated cold cucumber
小食類Entree
日式海蜇Japanese style Jelly Fish
日式八爪魚Japanese style Octopus
涼拌青瓜Marinated cold cucumber
涼拌粉皮Marinated cold bean pasty
蒜香腎片Garlic taste kidney
蒜香豬耳仔Garlic taste pig』s ear
麻辣鳳爪Spicy hot chicken feet
琥珀核桃Deep fried walnut in Syrup
特別介紹Special Recommendation
泰汁銀雪魚Codfish in Thai sauce
甜麥豆炒帶子北極貝Stir fry sweet bean scallops
脆皮咸豬手Salty taste crispy trotter
XO醬爆花枝片XO Soy Sauce Fry Flower Branch Pieces
蘆筍蚌肉鴿片Stir fry boneless pigeon, mussel and asparagus
鹽焗豬肚Baked salty pig』s stomach
XO醬爆生腸Stir fry intestines in XO sauce
辣子雞Stir fry chicken with hot chilli
酥炸百花球Crispy fry flower ball
醬爆竹腸Stir fry intestines with bean sauce
黑椒蝴蝶骨Fry sphenoid with black pepper
剁椒魚咀Stir fry fish head with hot chili
紅蔥頭蒸雞Braise chicken with shallot
沙鍋魚頭煲Braise fish head clay pot
爆野兔Stir fry rabbit
京蔥爆駝峰肉Stir fry camel hump with shallot
西芹腰果核桃肉Stir fry celery, cashew and walnut
鮑汁百靈菇鵝腸Stir fry mushroom and goose intestine in abalone sauce
椒鹽排骨Spicy spare ribs
剁椒魚咀Stir Fry fish mouth with chopped pepper
尖椒豬肚Stir fry Pig』s Stomach with hot chili
羅定豆豉雞Luoding style braise chicken in bean sauce
辣子雞丁Stir fry chicken dices with hot chili
鮑汁百靈菇Stir fry mushroom with abalone sauce
紅蔥頭豬俐Stir fry pig』s tongue with onion
鹽焗腎片Salt Kidney Pieces
蒜香骨Garlic tasty spare ribs
栗干炆雞Stew chicken with chestnut
川汁雞球Sichuan style chicken meat ball
醬爆雙脆Soy sauce fry double cracking
水煮牛肉Poach beef with hot chili
鮮魷讓鯪魚膠Squid with fish stuffing
豆腐魚頭煲Boil Fish Head with bean curd
豉汁蒸排骨/魚Steam spare ribs/fish with black bean sauce
豉油王鵝腸Stir fry goose intestines with soy sauce
姜蔥爆牛肉Stir fry beef with ginger and shallot
黑椒炒牛肉Stir fry beef with black pepper
茶樹菇蒸牛柳Steam beef and mushroom
醬爆牛柳Stir fry beef in bean sauce
剁椒魚頭Stir fry fish head with chopped hot chili
生炒骨/酸甜排骨Sweet and sour spare ribs
老壇子 Old crock
海味什錦煲Stew seafood combination in clay pot
泰式鳳爪Thailand style chicken feet
回鍋肉Sichuan style stew pork
梅菜蒸肉片Steam port with preserved vegetable
西汁雞扒Chicken with western sauce
鮮淮山炆排骨Stew spare ribs with yam
翠玉蘭花 Stir fry broccoli
酸茄黃金釀Brew sweet and sour eggplant
雙菇扒菜膽略Stir fry mushrooms
牛肉炒蛋Stir fry beef and egg
涼瓜炒牛肉Stir fry beef with bitter melon
竹笙釀玉液Brew bamboo Shoot with wine
金華娃娃菜Stir fry baby cabbage
尖椒牛肉Stir fry beef with hot chili
蘆筍炒牛肉Stir fry beef and asparagus
西蘭花超魷魚Stir fry squid and broccoli
西芹炒臘味Stir fry preserved ham and celery
XO醬爆魷魚Stir fry squid in XO sauce
韭菜花炒銀魚Stir fry whitet with chives
土豆炒肉片Stir fry pork with potato
煲淋大芥菜Leaf mustard in soup
三色蒸蛋Steam eggs
絲瓜炒肉片/豬肝/豬什Stir fry pork/liver/bowels with gourd
潮式大芥菜肉碎Chaozhou style mustard leaf and minced pork
豆豉鯪魚炒時蔬Stir fry fish and vegetable in black bean sauce
節瓜蝦米粉絲煲Stew dried shrimps, vermicelli and melon in clay pot
涼瓜炒肉片Stir fry pork with bitter melon
酸豆角炒肉碎Stir fry minced pork with pickle bean
菜甫煎蛋Fry egg with vegetable
榨菜肉絲韭黃Stir fry pork with pickle vegetable and leek
上湯油菜Boil vegetable in chicken stock
鹽水菜芯Boil vegetable in salty water
廣州炒飯Guangzhou Fry Rice
白玉藏珍』Treasures hides in white jade
麻婆豆腐Sichuan style bean curd
涼瓜炒蛋Fry Eggs with bitten melon
炒油菜Stir fry vegetable
茄子煲Stew eggplant clay pot
蒜蓉炒絲瓜Stir fry gourd with garlic
虎皮尖椒Tiger Skin fry pepper
辣椒圈炒蛋Stir fry egg in hot chili
酸辣土豆絲Chili and sour potato
干炒牛河Dry fry rice noodles with beef
肉片炒麵Stir fry noodles with pork
齋湯面Vegetarian noodle soup
豆豉爆辣椒圈Stir fry hot chili with bean sauce
老火例湯Soup of the day
豆腐魚頭湯Fish head and bean curd soup
番茄豆腐湯Tomato and bean curd soup
紫菜蛋花湯Laver and egg soup
椰子燉雞Braise chicken in coconut
土茯苓煲龜Tortoise with tuckahoe soup
單尾品種Snacks and Desserts
榴槤酥Durian Crisp Nosh
*燒酥Barbecued Pork Crisp Nosh
蘿卜酥 Turnip Crisp Nosh
蛋撻 Egg custard nosh
咸甜薄撐Salt/Sweet pancake
潮式煎餅Chaozhou style pancake
番茨餅Sweet potato pancake
黃金餅Golden cake
蔥油餅Shallot pancake
香煎生肉包Fried minced pork bun
鴛鴦饅頭Assorted steamed bun
炸饅頭Fried bun
pork with preserved vegetable 梅菜扣肉
steamed minced pork with salt fish 咸魚蒸肉餅
sauté diced pork fillet with brown sauce 醬炸裡脊丁
ham with fresh bamboo shoots 鮮筍火腿
braised pork leg 紅燒豬蹄
pig tripe with chili sauce 麻辣豬肚
sliced meat and liver with fried rice crust 雙片鍋巴
pork chops with bean sauce 豆豉排骨
pork chops with sweet and sour sauce 糖醋排骨
sauté pork cubelets with hot pepper 宮保肉丁
meat with cayenne pepper 麻辣白肉
braised pork tendons 紅燒蹄筋
meat balls braised with brown sauce 紅燒獅子頭
fried crisp pork slices with sugar powder 糖粉酥肉
roasted suckling pig 烤乳豬
fried crisp pork 脆皮鍋酥肉
stewed pork with preserved bean curd 腐乳燉肉
braised pork slices in soy sauce 紅燒扣肉
quick-fried pork and scallions 蔥爆肉
sweet and sour pork 咕嚕肉
steamed pork with rice flavor in lotus leaves 荷葉粉蒸肉
double cooked pork slices 回鍋肉
beef with orange peel 陳皮牛肉
mutton shashlik 烤羊肉串
rinse-mutton / mutton slices rinsed in chafing dish 涮羊肉
mutton braised in brown sauce 紅燒羊肉
湯類:
consommé 清湯
chowder 羹
double-stewed soup 老火湯
pork and radish soup 連鍋湯
three fresh delicacies soup 三鮮湯
five-flavored mutton soup 五滋湯
shark』s fin soup 魚翅湯
scallop soup 干貝湯
snake potage with eight delicacies 八珍蛇羹
stewed white gourd soup with eight ingredients 八寶冬瓜盅
ginseng and black hen soup 人參燉烏雞
laver egg soup 紫菜蛋花湯
soup with bamboo shoots and fresh mush 竹筍鮮蘑湯
mushroom soup 清燉冬菇湯
Mt. Lushan stone fungus soup 廬山石耳湯
sliced roast 火鴨芥菜湯
mashed chicken and asparagus soup 蘆筍雞茸湯
consommé of snow egg with bean sprouts 豆苗鞭蓉蛋湯
hors d』oeuvers Jinjiang style 錦江拼盆
butterfly-shaped appetizer 蝴蝶冷盆
assorted appetizer 什錦冷盤
eight-diagram-shaped appetizer 太極八卦
spiced chicken liver and gizzard 鹵雞珍肝
shredded boiled pork meat 鹵牛肉
spicy chicken giblets 鹵雞雜
salted ck gizzards 鹽水鴨肫
ck wing tips 鴨翅膀
cold ck web 拌鴨掌
ck flippers with mustard sauce 芥末鴨掌
spiced peanuts 五香花生仁
sauté sword beans with dried shrimps 開洋熗刀豆
pickled hot vegetables 泡辣菜
cold vermicelli with mustard and meat shreds 冷拌粉皮
wine preserved crabs 醉蟹
boiled shrimps with salt 鹹水蝦
sliced pork tripe in hot chili oil 紅油肚片
chicken pickled in fermented rice wine sauce 糟雞
roast ck / goose 燒鴨(鵝)
multi-flavor chicken 怪味雞
spiced beef 麻辣牛肉條
mixed meat in aspic 白切肉
sauté meat and vegetable 什錦肉凍
marinated chicken feet 五香鳳爪
spiced marinated chicken 五香醬雞
chicken skin with mustard sauce 芥末雞皮
chicken slices with bean jelly sheets 雞絲粉皮
chicken sings with chili sauce and sesame paste 辣味麻醬雞翅
roast ck shred in sauce 拌烤鴨絲
ck cutlets with sesame paste 麻醬鴨塊
stewed salt-preserved ck 桂花鹽水鴨
shrimp chip 蝦片
cucumber with jellyfish and dried shelled shrimp 瓜皮蝦
raw fish in sauce 生拌魚
bird』 s nest in crystal sugar 冰糖燕窩
braised snipe in port wine 紅酒燒竹雞
grilled young pigeon 鐵扒乳鴿
minced quail 鵪鶉松
eggs preserved in wine 糟蛋
pickled egg 醬蛋
egg in tea 茶葉蛋
spiced goose wing tps and webfeet 蒸臘鵝
spiced goose, Chaozhou style 潮州鹵鵝
roast goose, Chaozhou style 潮州燒雁鵝
braised whole ck in soy sauce 紅燒全鴨
spiced ck 五香鴨
steamed Nanjing salted ck 蒸南京板鴨
roast Beijing ck 北京烤鴨
sliced chicken in wine sauce 香糟雞片
deep fried spring chicken 炸童子雞
steamed chicken in lotus leaf packets 荷葉粉蒸雞
fried chicken in paper packets 炸紙包雞
chicken in orange flavor 陳皮雞
curry chicken 咖喱雞
braised chicken in casserole 砂鍋雞
mud-baked chicken 叫化子雞
3. 用英語寫的菜譜。
1. 白菜心拌蜇頭 Marinated Jellyfish and Chinese Cabbage in Vinaigrette
2. 白靈菇扣鴨掌 Mushrooms with Duck Feet
3. 拌豆腐絲 Shredded Tofu with Sauce
4. 白切雞 Boiled Chicken with Sauce
5. 拌雙耳 Tossed Black and White Fungus
6. 冰梅涼瓜 Bitter Melon in Plum Sauce
7. 冰鎮芥蘭 Chinese Broccoli with Wasabi
8. 朝鮮辣白菜 Korean Cabbage in Chili Sauce
9. 朝鮮泡菜 Kimchi
10. 陳皮兔肉 Rabbit Meat with Tangerine Flavor
11. 川北涼粉 Clear Noodles in Chili Sauce
12. 刺身涼瓜 Bitter Melon with Wasabi
13. 豆豉多春魚 Shisamo in Black Bean Sauce
14. 夫妻肺片 Pork Lungs in Chili Sauce
15. 干拌牛舌 Ox Tongue in Chili Sauce
16. 干拌順風 Pig Ear in Chili Sauce
17. 怪味牛腱 Spiced Beef Shank
18. 紅心鴨卷 Sliced Duck Rolls with Egg Yolk
19. 薑汁皮蛋 Preserved Eggs in Ginger Sauce
20. 醬香豬蹄 Pig Feet Seasoned with Soy Sauce
21. 醬肘花 Sliced Pork in Soy Sauce
22. 金豆芥蘭 Chinese Broccoli with Soy Beans
23. 韭黃螺片 Sliced Sea Whelks with Hotbed Chives
24. 老北京豆醬 Traditional Beijing Bean Paste
25. 老醋泡花生 Peanuts Pickled in Aged Vinegar
26. 涼拌金針菇 Golden Mushrooms and Mixed Vegetables
27. 涼拌西芹雲耳 Celery with White Fungus
28. 鹵水大腸 Marinated Pork Intestines
29. 鹵水豆腐 Marinated Tofu
30. 鹵水鵝頭 Marinated Goose Heads
31. 鹵水鵝翼 Marinated Goose Wings
32. 鹵水鵝掌 Marinated Goose Feet
33. 鹵水鵝胗 Marinated Goose Gizzard
34. 鹵水雞蛋 Marinated Eggs
35. 鹵水金錢肚 Marinated Pork Tripe
36. 鹵水牛腱 Marinated Beef Shank
37. 鹵水牛舌 Marinated Ox Tongue
38. 鹵水拼盤 Marinated Meat Combination
39. 鹵水鴨肉 Marinated Duck Meat
40. 蘿卜干毛豆 Dried Radish with Green Soybean
41. 麻辣肚絲 Shredded Pig Tripe in Chili Sauce
42. 美味牛筋 Beef Tendon
43. 蜜汁叉燒 Honey-Stewed BBQ Pork
44. 明爐燒鴨 Roast Duck
45. 泡菜什錦 Assorted Pickles
46. 泡椒鳳爪 Chicken Feet with Pickled Peppers
47. 皮蛋豆腐 Tofu with Preserved Eggs
48. 乳豬拼盤 Roast Suckling Pig
49. 珊瑚筍尖 Sweet and Sour Bamboo Shoots
50. 爽口西芹 Crispy Celery
51. 四寶烤麩 Marinated Bran Dough with Peanuts and Black Fungus
52. 松仁香菇 Black Mushrooms with Pine Nuts
53. 蒜茸海帶絲 Sliced Kelp in Garlic Sauce
54. 跳水木耳 Black Fungus with Pickled Capsicum
55. 拌海螺 Whelks and Cucumber
56. 五彩醬鵝肝 Goose Liver with White Gourd
57. 五香牛肉 Spicy Roast Beef
58. 五香熏干 Spicy Smoked Dried Tofu
59. 五香熏魚 Spicy Smoked Fish
60. 五香雲豆 Spicy Kidney Beans
61. 腌三文魚 Marinated Salmon
62. 鹽焗雞 Baked Chicken in Salt
63. 鹽水蝦肉 Poached Salted Shrimps Without Shell
64. 糟香鵝掌 Braised Goose Feet in Rice Wine Sauce
65. 釀黃瓜條 Pickled Cucumber Strips
66. 米醋海蜇 Jellyfish in Vinegar
67. 鹵豬舌 Marinated Pig Tongue
68. 三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk
69. 蛋衣河鰻 Egg Rolls Stuffed with Eel
70. 鹽水鵝肉 Goose Slices in Salted Spicy Sauce
71. 冰心苦瓜 Bitter Melon Salad
72. 五味九孔 Fresh Abalone in Spicy Sauce
73. 明蝦荔枝沙拉 Shrimps and Litchi Salad
74. 五味牛腱 Spicy Beef Shank
75. 拌八爪魚 Spicy Cuttlefish
76. 雞腳凍 Chicken Feet Galantine
77. 香蔥酥魚 Crispy Crucian Carp in Scallion Oil
78. 蒜汁鵝胗 Goose Gizzard in Garlic Sauce
79. 黃花素雞 Vegetarian Chicken with Day Lily
80. 薑汁鮮魷 Fresh Squid in Ginger Sauce
81. 桂花糯米藕 Steamed Lotus Root Stuffed with Sweet Sticky Rice
82. 鹵鴨冷切 Spicy Marinated Duck
83. 松田青豆 Songtian Green Beans
84. 色拉九孔 Abalone Salad
85. 涼拌花螺 Cold Sea Whelks with Dressing
86. 素鴨 Vegetarian Duck
87. 醬鴨 Duck Seasoned with Soy Sauce
88. 麻辣牛筋 Spicy Beef Tendon
89. 醉雞 Liquor-Soaked Chicken
90. 可樂芸豆 French Beans in Coca-Cola
91. 桂花山葯 Chinese Yam with Osmanthus Sauce
92. 豆豉鯽魚 Crucian Carp with Black Bean Sauce
93. 水晶魚凍 Fish Aspic
94. 醬板鴨 Spicy Salted Duck
95. 燒椒皮蛋 Preserved Eggs with Chili
96. 酸辣瓜條 Cucumber with Hot and Sour Sauce
97. 五香大排 Spicy Pork Ribs
98. 三絲木耳 Black Fungus with Cucumber and Vermicelle
99. 酸辣蕨根粉 Hot and Sour Fern Root Noodles
100. 小黃瓜蘸醬 Small Cucumber with Soybean Paste
101. 拌苦菜 Mixed Bitter Vegetables
102. 蕨根粉拌蟄頭 Fern Root Noodles with Jellyfish
103. 老醋黑木耳 Black Fungus in Vinegar
104. 清香苦菊 Chrysanthemum with Sauce
105. 琥珀核桃 Honeyed Walnuts
106. 杭州鳳鵝 Pickled Goose, Hangzhou Style
107. 香吃茶樹菇 Spicy Tea Tree Mushrooms
108. 琥珀花生 Honeyed Peanuts
109. 蔥油鵝肝 Goose Liver with Scallion and Chili Oil
110. 拌爽口海苔 Sea Moss with Sauce
111. 巧拌海茸 Mixed Seaweed
112. 蛋黃涼瓜 Bitter Melon with Egg Yolk
113. 龍眼風味腸 Sausage Stuffed with Salty Egg
114. 水晶蘿卜 Sliced Turnip with Sauce
115. 臘八蒜茼蒿 Crown Daisy with Sweet Garlic
116. 香辣手撕茄子 Eggplant with Chili Oil
117. 酥鯽魚 Crispy Crucian Carp
118. 水晶鴨舌 Duck Tongue Aspic
119. 鹵水鴨舌 Marinated Duck Tongue
120. 香椿鴨胗 Duck Gizzard with Chinese Toon
121. 鹵水鴨膀 Marinated Duck Wings
122. 香糟鴨卷 Duck Rolls Marinated in Rice Wine
123. 鹽水鴨肝 Duck Liver in Salted Spicy Sauce
124. 水晶鵝肝 Goose Liver Aspic
125. 豉油乳鴿皇 Braised Pigeon with Black Bean Sauce
126. 酥海帶 Crispy Seaweed
127. 脆蝦白菜心 Chinese Cabbage with Fried Shrimps
128. 香椿豆腐 Tofu with Chinese Toon
129. 拌香椿苗 Chinese Toon with Sauce
130. 糖醋白菜墩 Sweet and Sour Chinese Cabbage
131. 薑汁蟄皮 Jellyfish in Ginger Sauce
132. 韭菜鮮桃仁 Fresh Walnuts with Leek
133. 花生太湖銀魚 Taihu Silver Fish with Peanuts
134. 生腌百合南瓜 Marinated Lily Bulbs and Pumpkin
135. 醬鴨翅 Duck Wings Seasoned with Soy Sauce
136. 蘿卜苗 Turnip Sprouts
137. 八寶菠菜 Spinach with Eight Delicacies
138. 竹筍青豆 Bamboo Shoots and Green Beans
139. 涼拌苦瓜 Bitter Melon in Sauce
140. 芥末木耳 Black Fungus with Mustard Sauce
141. 炸花生米 Fried Peanuts
142. 小魚花生 Fried Silver Fish with Peanuts
143. 德州扒雞 Braised Chicken, Dezhou Style
144. 清蒸火腿雞片 Steamed Sliced Chicken with Ham
145. 熏馬哈魚 Smoked Salmon
146. 家常皮凍 Pork Skin Aspic
147. 大拉皮 Tossed Mung Clear Noodles in Sauce
148. 蒜泥白肉 Pork with Garlic Sauce
149. 魚露白肉 Boiled Pork in Anchovy Sauce
150. 醬豬肘 Pork Hock Seasoned with Soy Sauce
151. 醬牛肉 Beef Seasoned with Soy Sauce
152. 紅油牛筋 Beef Tendon in Chili Sauce
153. 鹵牛腩 Marinated Beef Brisket in Spiced Sauce
154. 泡椒鴨絲 Shredded Duck with Pickled Peppers
155. 拌茄泥 Mashed Eggplant with Garlic
156. 糖拌西紅柿 Tomato Slices with Sugar
157. 糖蒜 Sweet Garlic
158. 腌雪裡蕻 Pickled Potherb Mustard
159. 涼拌黃瓜 Cucumber in Sauce
熱菜(Hot Dishes)
豬肉(Pork)
160. 白菜豆腐燜酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage
161. 鮑魚紅燒肉 Braised Pork with Abalone
162. 鮑汁扣東坡肉 Braised Dongpo Pork with Abalone Sauce
163. 百葉結燒肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce
164. 碧綠叉燒肥腸 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables
165. 潮式椒醬肉 Fried Pork with Chili Soy Sauce,Chaozhou Style
166. 潮式涼瓜排骨 Spare Ribs with Bitter Melon,Chaozhou Style
167. 豉油皇鹹肉 Steamed Preserved Pork in Black Sauce
168. 川味小炒 Shredded Pork with Vegetables, Sichuan Style
169. 地瓜燒肉 Stewed Diced Pork and Sweet Potatoes
170. 東坡方肉 Braised Dongpo Pork
171. 冬菜扣肉 Braised Pork with Preserved Vegetables
172. 方竹筍燉肉 Braised Pork with Bamboo Shoots
173. 干煸小豬腰 Fried Pig Kidney with Onion
174. 干豆角回鍋肉 Sautéed Spicy Pork with Dried Beans
175. 干鍋排骨雞 Griddle Cooked Spare Ribs and Chicken
176. 咕嚕肉 Gulaorou (Sweet and Sour Pork with Fat)
177. 怪味豬手 Braised Spicy Pig Feet
178. 黑椒焗豬手 Baked Pig Feet with Black Pepper
179. 紅燒獅子頭 Stewed Pork Ball in Brown Sauce
180. 脆皮乳豬 Crispy BBQ Suckling Pig
181. 回鍋肉片 Sautéed Sliced Pork with Pepper and Chili
182. 木耳肉片 Sautéed Sliced Pork with Black Fungus
183. 煎豬柳 Pan-Fried Pork Filet
184. 醬燒排骨 Braised Spare Ribs in Brown Sauce
185. 醬豬手 Braised Pig Feet in Brown Sauce
186. 椒鹽肉排 Spare Ribs with Spicy Salt
187. 椒鹽炸排條 Deep-Fried Spare Ribs with Spicy Salt
188. 金瓜東坡肉 Braised Dongpo Pork with Melon
189. 京醬肉絲 Sautéed Shredded Pork in Sweet Bean Sauce
190. 焗肉排 Baked Spare Ribs
191. 咖喱肉鬆煸大豆芽 Sautéed Minced Pork with Bean Sprouts in Curry Sauce
192. 臘八豆炒臘肉 Sautéed Preserved Pork with Fermented Soy Beans
193. 臘肉炒香乾 Sautéed Preserved Pork with Dried Tofu Slices
194. 欖菜肉菘炒四季豆 Sautéed French Beans with Minced Pork and Olive Pickles
195. 蘿卜干臘肉 Sautéed Preserved Pork with Dried Radish
196. 毛家紅燒肉 Braised Pork,Mao』s Family Style
197. 米粉扣肉 Steamed Sliced Pork Belly with Rice Flour
198. 蜜汁火方 Braised Ham in Honey Sauce
199. 蜜汁燒小肉排 Stewed Spare Ribs in Honey Sauce
200. 木須肉 Sautéed Sliced Pork, Eggs and Black Fungus
201. 南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro
202. 砂鍋海帶燉排骨 Stewed Spare Ribs with Kelp en Casserole
203. 砂鍋排骨土豆 Stewed Spare Ribs with Potatoes en Casserole
204. 什菌炒紅燒肉 Sautéed Diced Pork with Assorted Mushrooms
205. 什菌炒雙脆 Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms
206. 手抓琵琶骨 Braised Spare Ribs
207. 蒜香椒鹽肉排 Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt
208. 筍干燜腩肉 Braised Tenderloin (Pork) with Dried Bamboo Shoots
209. 台式蛋黃肉 Steamed Pork with Salted Egg Yolk, Taiwan Style
210. 碳燒菠蘿骨 BBQ Spare Ribs with Pineapple
211. 碳燒排骨 BBQ Spare Ribs
212. 糖醋排骨 Sweet and Sour Spare Ribs
213. 鐵板咖喱醬燒骨 Sizzling Spare Ribs with Curry Sauce
214. 鐵板什錦肉扒 Sizzling Mixed Meat
215. 無錫排骨 Fried Spare Ribs, Wuxi Style
216. 鮮果香檳骨 Spare Ribs with Champagne and Fresh Fruit
217. 咸魚蒸肉餅 Steamed Pork and Salted Fish Cutlet
218. 香蜜橙花骨 Sautéed Spare Ribs in Orange Sauce
219. 湘味回鍋肉 Sautéed Pork with Pepper, Hunan Style
220. 蟹湯紅燜獅子頭 Steamed Pork Ball with Crab Soup
221. 雪菜炒肉絲 Sautéed Shredded Pork with Potherb Mustard
222. 油麵筋釀肉 Dried Wheat Gluten with Pork Stuffing
223. 魚香肉絲 Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)
224. 孜然寸骨 Sautéed Spare Ribs with Cumin
225. 走油蹄膀 Braised Pig's Knuckle in Brown Sauce
226. 火爆腰花 Sautéed Pig's Kidney
227. 臘肉炒香芹 Sautéed Preserved Pork with Celery
228. 梅櫻小炒皇 Sautéed Squid with Shredded Pork and Leek
229. 糖醋裡脊 Fried Sweet and Sour Tenderloin (Lean Meat)
230. 魚香裡脊絲 Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
231. 珍菌滑炒肉 Sautéed Pork with Mushrooms
232. 什燴肉 Roast Pork with Mixed Vegetables
233. 芥蘭肉 Sautéed Pork with Chinese Broccoli
234. 子姜肉 Sautéed Shredded Pork with Ginger Shoots
235. 辣子肉 Sautéed Pork in Hot Pepper Sauce
236. 咖喱肉 Curry Pork
237. 羅漢肚 Pork Tripe Stuffed with Meat
238. 水晶肘 Stewed Pork Hock
239. 九轉大腸 Braised Intestines in Brown Sauce
240. 鍋燒肘子配餅 Deep-Fried Pork Hock with Pancake
241. 兩吃干炸丸子 Deep-Fried Meat Balls with Choice of Sauces
242. 腐乳豬蹄 Stewed Pig Feet with Preserved Tofu
243. 豆豉豬蹄 Stewed Pig Feet with Black Bean Sauce
244. 木耳過油肉 Fried Boiled Pork with Black Fungus
245. 海參過油肉 Fried Boiled Pork with Sea Cucumber
246. 蒜茸腰片 Sautéed Pork Kidney with Mashed Garlic
247. 紅扒肘子 Braised Pork Hock in Brown Sauce
248. 芫爆裡脊絲 Sautéed Shredded Pork Filet with Coriander
249. 醬爆裡脊絲配餅 Fried Shredded Pork Filet in Soy Bean Paste with Pancake
250. 溜丸子 Sautéed Fried Meat Balls with Brown Sauce
251. 燴蒜香肚絲 Braised Pork Tripe Shreds with Mashed Garlic in Sauce
252. 四喜丸子 Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)
253. 清炸裡脊 Deep-Fried Pork Filet
254. 軟炸裡脊 Soft-Fried Pork Filet
255. 尖椒裡脊絲 Fried Shredded Pork Filet with Hot Pepper
256. 滑溜裡脊片 Quick-Fried Pork Filet Slices with Sauce
257. 銀芽肉絲 Sautéed Shredded Pork with Bean Sprouts
258. 蒜香燴肥腸 Braised Pork Intestines with Mashed Garlic
259. 尖椒炒肥腸 Fried Pork Intestines with Hot Pepper
260. 溜肚塊 Quick-Fried Pork Tripe Slices
261. 香辣肚塊 Stir-Fried Pork Tripe Slices with Chili
262. 芫爆肚絲 Sautéed Pork Tripe Slices with Coriander
263. 軟溜肥腸 Quick-Fried Pork Intestines in Brown Sauce
264. 芽菜回鍋肉 Sautéed Sliced Pork with Scallion and Bean Sprouts
265. 泡蘿卜炒肉絲 Sautéed Pork Slices with Pickled Turnip
266. 米粉排骨 Steamed Spare Ribs with Rice Flour
267. 芽菜扣肉 Braised Pork Slices with Bean Sprouts
4. 關於吃的、調味料的英語單詞越多越好
中餐:
bear's paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海參
sea sturgeon 海鱔salted jelly fish 海蜇皮kelp, seaweed 海帶
abalone 鮑魚shark fin 魚翅scallops 干貝lobster 龍蝦bird's nest 燕窩
roast suckling pig 考乳豬pig's knuckle 豬腳boiled salted ck 鹽水鴨preserved meat 臘肉barbecued pork 叉燒 香腸fried pork flakes 肉鬆BAR-B-Q 烤肉
meat diet 葷菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 廣東菜set meal 客飯curry rice 咖喱飯fried rice 炒飯plain rice 白飯crispy rice 鍋巴gruel, soft rice , porridge 粥noodles with gravy 打鹵面plain noodle 陽春面
casserole 砂鍋chafing dish, fire pot 火鍋meat bun 肉包子shao-mai 燒麥
preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 醬瓜preserved egg 皮蛋salted ck egg 咸鴨蛋dried turnip 蘿卜干
menu 菜單
French cuisine 法國菜today's special 今日特餐chef's special 主廚特餐
buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 歐式西餐
aperitif 飯前酒dim sum 點心French fires 炸薯條
baked potato 烘馬鈴薯mashed potatoes 馬鈴薯泥omelette 煎蛋卷
pudding 布丁pastries 甜點pickled vegetables 泡菜
kimchi 韓國泡菜crab meat 蟹肉prawn 明蝦conch 海螺escargots 田螺braised beef 燉牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋
over 煎兩面荷包蛋fried egg 煎蛋over easy 煎半熟蛋
over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石頭火鍋
sashi 日本竹筷sake 日本米酒miso shiru 味噌湯roast meat 鐵板烤肉
sashimi 生魚片butter 奶油
冷飲:
beverages 飲料soya-bean milk 豆漿syrup of plum 酸梅湯
tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁
asparagus juice 蘆薈汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁
ginger ale 薑汁sarsaparilla 沙士soft drink 汽水coco-cola (coke) 可口可樂
tea leaves 茶葉 jasmine tea 茉莉(香片)tea bag 茶包lemon tea 檸檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 綠藻soda water 蘇打水
artificial color 人工色素ice water 冰水mineral water 礦泉水distilled water 蒸餾水
long-life milk 保久奶condensed milk 煉乳; 煉奶cocoa 可可
coffee mate 奶精coffee 咖啡iced coffee 冰咖啡
white coffee 牛奶咖啡black coffee 純咖啡ovaltine 阿華田
chlorella yakult 養樂多essence of chicken 雞精ice-cream cone 甜筒
sundae 聖代; 新地ice-cream 雪糕soft ice-cream冰淇淋
vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管
水果:
pineapple 鳳梨watermelon 西瓜papaya 木瓜betelnut 檳榔
chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子
mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜
shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 楊桃
cherry 櫻桃persimmon 柿子apple 蘋果mango 芒果fig 無花果water caltrop 菱角
almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷
olive 橄欖rambutan 紅毛丹rian 榴槤strawberry 草莓
grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龍眼
wax-apple 蓮霧guava 番石榴banana 香蕉
蔬菜與調味品:
string bean 四季豆pea 豌豆green soy bean 毛豆
soybean sprout 黃豆芽mung bean sprout 綠豆芽bean sprout 豆芽
kale 甘藍菜cabbage 包心菜; 大白菜broccoli 花椰菜
mater convolvulus 空心菜dried lily flower 金針菜mustard leaf 芥菜
celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜
lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜
hair-like seaweed 發菜preserved szechuan pickle 榨菜
salted vegetable 雪裡紅lettuce 萵苣asparagus 蘆筍
bamboo shoot 竹筍dried bamboo shoot 筍干chives 韭黃
ternip 白蘿卜carrot 胡蘿卜water chestnut 荸薺ficus tikaua 地瓜
long crooked squash 菜loofah 絲瓜pumpkin 南瓜bitter gourd 苦瓜
cucumber 黃瓜white gourd 冬瓜gherkin 小黃瓜
yam 山芋taro 芋頭beancurd sheets 百葉champignon 香菇
button mushroom 草菇needle mushroom 金針菇agaricus 蘑菇
dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 馬鈴薯
lotus root 蓮藕agaric 木耳white fungus 百木耳ginger 生薑
garlic 大蒜garlic bulb 蒜頭green onion 蔥onion 洋蔥
scallion, leek 青蔥wheat gluten 麵筋miso 味噌seasoning 調味品
caviar 魚子醬barbeque sauce 沙茶醬tomato ketchup, tomato sauce 番茄醬
mustard 芥茉salt 鹽sugar 糖monosodium glutamate , gourmet powder 味精
vinegar 醋sweet 甜sour 酸bitter 苦lard 豬油peanut oil 花生油
soy sauce 醬油green pepper 青椒paprika 紅椒star anise 八角
cinnamon 肉掛curry 咖喱maltose 麥芽糖
糖與蜜餞:
jerky 牛肉乾dried beef slices 牛肉片dried pork slices 豬肉片
confection 糖果glace fruit 蜜餞marmalade 果醬
dried persimmon 柿餅candied melon 冬瓜糖red jujube 紅棗
black date 黑棗glace date 蜜棗dried longan 桂圓干raisin 葡萄乾
chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖
marshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖
castor sugar 細砂白糖granulated sugar 砂糖sugar candy 冰糖
butter biscuit 奶酥rice cake 年糕moon cake 月餅
green bean cake 綠豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子
breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐
late snack 宵夜dinner 正餐ham and egg 火腿腸buttered toast 奶油土司French toast 法國土司muffin松餅cheese cake 酪餅
white bread 白麵包brown bread 黑麵包French roll 小型法式麵包
appetizer 開胃菜green salad 蔬菜沙拉onion soup 洋蔥湯potage 法國濃湯
corn soup 玉米濃湯minestrone 蔬菜面條湯ox tail soup 牛尾湯
fried chicken 炸雞roast chicken 烤雞
steak 牛排
T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak 小牛排
well done 全熟medium 五分熟rare 三分熟
beer 啤酒draft beer 生啤酒stout beer 黑啤酒
canned beer 罐裝啤酒red wine 紅葡萄酒gin 琴酒brandy 白蘭地whisky 威士忌
vodka 伏特加on the rocks 酒加冰塊rum 蘭酒champagne 香檳
meat 肉beef 牛肉pork 豬肉chicken 雞肉mutton 羊肉
bread 麵包steamed bread 饅頭rice noodles 米粉
fried rice noodles 河粉steamed vermicelli roll 腸粉macaroni 通心粉
bean thread 冬粉bean curd with odor 臭豆腐flour-rice noodle 麵粉
noodles 面條instinct noodles 速食麵vegetable 蔬菜crust 麵包皮
sandwich 三明治toast 土司hamburger 漢堡
cake 蛋糕spring roll 春卷pancake 煎餅fried mpling 煎貼rice glue ball 元宵glue pudding 湯圓millet congee 小米粥cereal 麥片粥steamed mpling 蒸餃
ravioli 餛飩nbsp;cake 月green bean cake 綠豆糕popcorn 爆米花
chocolate 巧克力marrons glaces 糖炒栗子
洋蔥 onion 蒜 garlic 一蒜瓣 a clove of garlic 蔥 shallot 甘蔗 cane 甘蔗園 cane field 苦瓜 bitter melon 茄子 aubergine 西紅柿 tomato 紫菜 laver 豆腐 bean curf 牛肉 beef 牛排 beef steak 羊肉 mutton 紅燒牛肉 braised mutton 臘肉 preserve ham 火腿 ham A. 肉品類 (雞, 豬, 牛) Fresh Grade Legs 大雞腿 Fresh Grade Breast 雞胸肉 Chicken Drumsticks 小雞腿 Chicken Wings 雞翅膀 Minced Steak 絞肉 Pigs Liver 豬肝 Pigs feet 豬腳 Pigs Kidney 豬腰 Pigs Hearts 豬心 Pork Steak 沒骨頭的豬排 Pork Chops 連骨頭的豬排 Rolled Porkloin 卷好的腰部瘦肉 Rolled Pork Belly 卷好的腰部瘦肉連帶皮 Pork sausage meat 做香腸的絞肉 Smoked Bacon 醺肉 Pork Fillet 小里肌肉 Spare Rib Pork chops 帶骨的瘦肉 Spare Rib of Pork 小排骨肉 Pork ribs 肋骨可煮湯食用 Black Pudding 黑香腸 Pork Burgers 漢堡肉 Pork-pieces 一塊塊的廋肉 Pork Dripping 豬油滴 Lard 豬油 Hock 蹄膀 Casserole Pork 中間帶骨的腿肉 Joint 有骨的大塊肉 Stewing Beef 小塊的瘦肉 Steak & Kidney 牛肉塊加牛腰 Frying steak 可煎食的大片牛排 Mimced Beef 牛絞肉 Rump Steak 大塊牛排 Leg Beef 牛鍵肉 OX-Tail 牛尾 OX-heart 牛心 OX-Tongues 牛舌 Barnsley Chops 帶骨的腿肉 Shoulder Chops 肩肉 Porter House Steak 腰上的牛排肉 Chuck Steak 頭肩肉筋、油較多 Tenderised Steak 拍打過的牛排 Roll 牛腸 Cowhells 牛筋 Pig bag 豬肚 Homeycome Tripe 蜂窩牛肚 Tripe Pieces 牛肚塊 Best thick seam 白牛肚 B. 海產類 Herring 鯡 Salmon 鮭 Cod 鱈 Tuna 鮪魚 Plaice 比目魚 Octopus 鱆魚 Squid 烏賊 Dressed squid 花枝 Mackerel 鯖 Haddock 北大西洋產的鱈魚 Trout 鱒魚、適合蒸來吃 Carp 鯉魚 Cod Fillets 鱈魚塊,可做魚羹,或炸酥魚片都很好吃 Conger (Eel) 海鰻 Sea Bream 海鯉 Hake 鱈魚類 Red Mullet 紅鰹,可煎或紅燒 來吃 Smoked Salmon 熏鮭* Smoked mackerel with crushed pepper corn 帶有黑胡椒粒的熏鯖* Herring roes 鯡魚子 Boiled Cod roes 鱈魚子 Oyster 牡犡 Mussel 蚌、黑色、橢圓形、沒殼的即為淡菜 Crab 螃蟹 Prawn 蝦 Crab stick 蟹肉條 Peeled Prawns 蝦仁 King Prawns 大蝦 Winkles 田螺 Whelks Tops 小螺肉 Shrimps 小蝦米 Cockles 小貝肉 Labster 龍蝦 C. 蔬果類 Potato 馬鈴薯 Carrot 紅蘿卜 Onion 洋蔥 Aubergine 茄子 Celery 芹菜 White Cabbage 包心菜 Red cabbage 紫色包心菜 Cucumber 大黃瓜 Tomato 蕃茄 Radish 小紅蘿卜 Mooli 白蘿卜 Watercress 西洋菜 Baby corn 玉米尖 Sweet corn 玉米 Cauliflower 白花菜 Spring onions 蔥 Garlic 大蒜 Ginger 姜 Chinese leaves 大白菜 Leeks 大蔥 Mustard & cress 芥菜苗 Green Pepper 青椒 Red pepper 紅椒 Yellow pepper 黃椒 Mushroom 洋菇 Broccoliflorets 綠花菜 Courgettes 綠皮南瓜,形狀似小黃瓜,但不可生食 Coriander 香菜 Dwarf Bean 四季豆 Flat Beans 長形平豆 Iceberg 透明包心菜 Lettuce 萵苣菜 Swede or Turnip 蕪菁 Okra 秋葵 Chillies 辣椒 Eddoes 小芋頭 Taro 大芋頭 Sweet potato 蕃薯 Spinach 菠菜 Beansprots 綠豆芽 Peas 碗豆 Corn 玉米粒 Sprot 高麗小菜心 Lemon 檸檬 Pear 梨子 Banana 香蕉 Grape 葡萄 Golden apple 黃綠蘋果、脆甜 Granny smith 綠蘋果、較酸 Bramleys 可煮食的蘋果 Peach 桃子 Orange 橙 Strawberry 草莓 Mango 芒果 Pine apple 菠蘿 Kiwi 奇異果 Star fruit 楊桃 Honeydew-melon 蜜瓜 Cherry 櫻桃 Date 棗子 lychee 荔枝 Grape fruit 葡萄柚 Coconut 椰子 Fig 無花果 D. 其它 Long rice 長米,較硬,煮前先泡一個小時 Pudding rice or short rice 短米,較軟 Brown rice 糙米 THAI Fragrant rice 泰國香米* Glutinous rice 糯米* Strong flour 高筋麵粉 Plain flour 中筋麵粉 Self- raising flour 低筋麵粉 Whole meal flour 小麥麵粉 Brown sugar 砂糖(泡奶茶、咖啡適用) dark Brown Sugar 紅糖(感冒時可煮姜湯時用) Custer sugar 白砂糖(適用於做糕點) Icing Sugar 糖粉 Rock Sugar 冰糖 Noodles 面條 Instant noodles 方便麵 Soy sauce 醬油,分生抽淺色及老抽深色兩種 Vinger 醋 Cornstarch 太白粉 Maltose 麥芽糖 Sesame Seeds 芝麻 Sesame oil 麻油 Oyster sauce 蚝油 Pepper 胡椒 Red chilli powder 辣椒粉 Sesame paste 芝麻醬 Beancurd sheet 腐皮 Tofu 豆腐 Sago 西賈米 Creamed Coconut 椰油 Monosim glutanate 味精 Chinese red pepper 花椒 Salt black bean 豆鼓 Dried fish 魚干 Sea vegetable or Sea weed 海帶 Green bean 綠豆 Red Bean 紅豆 Black bean 黑豆 Red kidney bean 大紅豆 Dried black mushroom 冬菇 Pickled mustard-green 酸菜 Silk noodles 粉絲 Agar-agar 燕菜 Rice-noodle 米粉 Bamboo shoots 竹筍罐頭 Star anise 八角 Wantun skin 餛飩皮 Dried chestuts 干粟子 Tiger lily buds 金針 Red date 紅棗 Water chestnuts 荸薺罐頭 Mu-er 木耳 Dried shrimps 蝦米 Cashewnuts 腰果
A. 肉品類 (雞, 豬, 牛)
Fresh Grade Legs 大雞腿 Fresh Grade Breast 雞胸肉 Chicken Drumsticks 小雞腿 Chicken Wings 雞翅膀
Grounded Meat 絞肉 Pigs Liver 豬肝 Pigs feet 豬腳 Pigs Kidney 豬腰 Pigs Hearts 豬心
Pork Steak 沒骨頭的豬排 Pork Chops 連骨頭的豬排 Rolled Pork loin 卷好的腰部瘦肉
Rolled Pork Belly 卷好的腰部瘦肉連帶皮 Pork sausage meat 做香腸的絞肉 Smoked Bacon 醺肉
Pork Fillet 小里肌肉 Spare Rib Pork chops 帶骨的瘦肉 Spare Rib of Pork 小排骨肉
Pork ribs 肋骨可煮湯食用 Black Pudding 黑香腸 Pork Burgers 漢堡肉 Pork-pieces 一塊塊的廋肉
Pork Dripping 豬油滴 Lard 豬油 Hock 蹄膀 Casserole Pork 中間帶骨的腿肉 Joint 有骨的大塊肉
Stewing Beef 小塊的瘦肉 Steak & Kidney 牛肉塊加牛腰 Frying steak 可煎食的大片牛排 Minced Beef 牛絞肉
Rump Steak 大塊牛排 Leg Beef 牛鍵肉 OX-Tail 牛尾 OX-heart 牛心
OX-Tongues 牛舌 Barnsley Chops 帶骨的腿肉 Shoulder Chops 肩肉 Porter House Steak 腰上的牛排肉
Chuck Steak 頭肩肉筋、油較多 Tenderized Steak 拍打過的牛排 Roll 牛腸 Cowheels 牛筋
Pig bag 豬肚 Homey come Tripe 蜂窩牛肚 Tripe Pieces 牛肚塊 Best thick seam 白牛肚
B. 海產類
Herring 鯡魚 Salmon 鮭魚 Cod 鱈魚 Tuna 鮪魚 Plaice 比目魚 Octopus 鱆魚 Squid 烏賊 Dressed squid 花枝
Mackerel 鯖魚 Haddock 北大西洋產的鱈魚 Trout 鱒魚、適合蒸來吃 Carp 鯉魚
Cod Fillets 鱈魚塊,可做魚羹,或炸酥魚片都很好吃 Conger (Eel) 海鰻
Sea Bream 海鯉 Hake 鱈魚類 Red Mullet 紅鰹,可煎或紅燒 來吃 Smoked Salmon 熏鮭*
Herring roes 鯡魚子 Boiled Cod roes 鱈魚子 Oyster 牡犡 Mussel 蚌、黑色、橢圓形、沒殼的即為淡菜
Crab 螃蟹 Prawn 蝦 Crab stick 蟹肉條 Peeled Prawns 蝦仁 King Prawns 大蝦 Winkles 田螺
Whelks Tops 小螺肉 Shrimps 小蝦米 Cockles 小貝肉 Lobster 龍蝦
Dried fish 魚干 Sea vegetable or Sea weed 海帶
C. 蔬果類
Potato 馬鈴薯 Carrot 紅蘿卜 Onion 洋蔥 Aborigine 茄子 Celery 芹菜 White Cabbage 包心菜
Red cabbage 紫色包心菜 Cucumber 大黃瓜 Tomato 蕃茄 Radish 小紅蘿卜 Mooli 白蘿卜 Watercress 西洋菜
Baby corn 玉米尖 Sweet corn 玉米 Cauliflower 白花菜 Spring onions 蔥 Garlic 大蒜 Ginger 姜
Chinese leaves 大白菜 Leeks 大蔥 Mustard & cress 芥菜苗 Green Pepper 青椒
Red pepper 紅椒 Yellow pepper 黃椒 Mushroom 洋菇 Broccoli florets 綠花菜
Courgettes 綠皮南瓜,形狀似小黃瓜,但不可生食 Coriander 香菜
Dwarf Bean 四季豆 Flat Beans 長形平豆 Iceberg 透明包心菜 Lettuce 萵苣菜
Swede or Turnip 蕪菁 Okra 秋葵 Chilies 辣椒 Eddoes 小芋頭 Taro 大芋頭 Sweet potato 蕃薯
Spinach 菠菜 Bean sprouts 綠豆芽 Peas 碗豆 Corn 玉米粒 Sprout 高麗小菜心
Lemon 檸檬 Pear 梨子 Banana 香蕉 Grape 葡萄 Golden apple 黃綠蘋果、脆甜 Granny smith 綠蘋果、較酸
Peach 桃子 Orange 橙 Strawberry 草莓 Mango 芒果 Pine apple 菠蘿 Kiwi 奇異果 Star fruit 楊桃
Honeydew-melon 蜜瓜 Cherry 櫻桃 Date 棗子 lychee 荔枝 Grape fruit 葡萄柚 Coconut 椰子 Fig 無花果
D. 其它
Long rice 長米,較硬,煮前先泡一個小時 Pudding rice or short rice 短米,較軟
Brown rice 糙米 THAI Fragrant rice 泰國香米* Glutinous rice 糯米*
Strong flour 高筋麵粉 Plain flour 中筋麵粉 Self- raising flour 低筋麵粉 Whole meal flour 小麥麵粉
Brown sugar 紅糖 Custer sugar 白砂糖(適用於做糕點) Icing Sugar 糖粉 Rock Sugar 冰糖
Noodles 面條 Instant noodles 方便麵 Soy sauce 醬油,分生抽淺色及老抽深色兩種 Vinegar 醋
Cornstarch 太白粉 Maltose 麥芽糖 Sesame Seeds 芝麻 Sesame oil 麻油 Oyster sauce 蚝油 Pepper 胡椒
Red chili powder 辣椒粉 Sesame paste 芝麻醬 Bean curd sheet 腐皮 Tofu 豆腐 Sago 西賈米
Creamed Coconut 椰油 Monosodium glutamate 味精 Chinese red pepper 花椒 Black bean 豆鼓
Green bean 綠豆 Red Bean 紅豆 Black bean 黑豆 Red kidney bean 大紅豆
Dried black mushroom 冬菇 Pickled mustard-green 酸菜 Silk noodles 粉絲
Agar-agar 燕菜 Rice-noodle 米粉 Bamboo shoots 竹筍罐頭 Star anise 八角
Wanton skin 餛飩皮 Dried chestnuts 干粟子 Tiger lily buds 金針 Red date 紅棗
Water chestnuts 荸薺罐頭 Mu-er 木耳 Dried shrimps 蝦米 Cashew nuts 腰果
----------------西餐英文單詞----------
Bird, Cooked 烤鳥肉
Raw Bird + Heat source(生鳥肉 + 熱源)
Bread 麵包
Dough + Heat source (生面團 + 熱源)
Cake 蛋糕
Cake Mix + Heat source (蛋糕用混合面團 + 熱源)
Cake Mix 蛋糕用混合面團
Honey + Dough, then Flour + Dough
(蜂蜜 + 生面團,麵粉 + 生面團)
Chicken Leg 雞腿
Raw Chicken Leg + Heat source (生雞腿 + 熱源)
Cookies 餅干
Cookie Mix + Heat source (餅干用混合面團 + 熱源)
Cookie Mix 餅干用混合面團
Honey + Sweet Dough (蜂蜜 + 甜的生面團)
Dough 生面團
Flour + Water (麵粉 + 水)
Dough, Sweet 甜的生面團
Dough + Honey (生面團 + 蜂蜜)
Fish Steak, Cooked 魚片
Raw Fish Steak + Heat source (生魚片 + 熱源)
Flour 麵粉
4 Wheat + Mill (4個小麥 + 牛奶)
Fried Eggs 煎蛋
Eggs + Heat source (雞蛋 + 熱源)
Leg of Lamb 羊腿
Raw Leg of Lamb + Heat source (生羊腿 + 熱源)
Muffins 松餅
Sweet Dough + Heat source (甜的生面團 + 熱源)
Peach Cobbler 桃子派
Dough + Peach + Heat source (生面團 + 桃子 + 熱源)
Pie, Apple 蘋果餅
Dough + Apple + Oven (生面團 + 蘋果 + 烤箱)
Pie, Fruit 水果餅
Dough + Pear + Oven (生面團 + 梨子 + 烤箱)
Pie, Meat 肉餅
Dough + (Bird, Ham or Fish) + Oven
(生面團 + 鳥,火腿或魚 + 烤箱)
Pie, Pumpkin 南瓜餅
Dough + Pumpkin + Oven (生面團 + 南瓜 + 烤箱)
Pizza 比薩餅
Dough + (Cheese or Sausage) + Heat source
(生面團 + 干乳酪或香腸 + 熱源)
Quiche 乳蛋餅
Dough + Egg + Heat source (生面團 + 蛋 + 熱源)
Ribs, Cooked 燒排骨
Raw Ribs + Heat source (排骨 + 熱源)
食物的詳細製作程序
麵包 Bread
使用物品
作用工具
產品
小麥(4捆)
Wheat(4sheaves)
磨面機
Flour mill
麵粉
Flour
水 Water
麵粉 Flour
生面團 Dough
麵粉 Flour
水 Water
生面團 Dough
生面團 Dough
烤箱/營火/火爐
Oven/Campfire/Forge
麵包 Bread
肉類&蛋類 Meat & Eggs
使用物品
作用工具
產品
刀具 Blade
生物屍體 corpse
生排骨 Raw Ribs
刀具
Blade
魚
Fish
4個生魚片
4 raw fish steaks
生排骨 Raw Ribs
烤箱/營火/火爐
Oven/Campfire/Forge
烤排骨 Ribs
生魚片
Raw fish steak
烤箱/營火/火爐
Oven/Campfire/Forge
熟魚片
Cooked fish steak
生鳥肉 Raw bird
烤箱/營火/火爐
Oven/Campfire/Forge
烤鳥肉 Cooked Bird
生雞腿
Raw chicken leg
烤箱 Oven
烤雞腿 Chicken Leg
生羊腿
Raw Leg of lamb
烤箱 Oven
烤羊腿 Leg of Lamb
雞蛋 Eggs
烤箱 Oven
煎蛋 Fried Eggs
餅類 Pies
使用物品
作用工具
產品
生面團 Dough
蘋果 Apple
未烘焙的蘋果餅
Unbaked apple pie
生面團 Dough
烤鳥肉 Cooked Bird
未烘焙的(鳥)肉餅
Unbaked meat pie
生面團 Dough
熟魚片 Cooked fish steak
未烘焙的(魚片)餅
Unbaked meat pie
生面團 Dough
雞蛋 Eggs
未烘焙的乳蛋餅
Unbaked quiche
生面團 Dough
?火腿 Ham
未烘焙的(烤)肉餅
Unbaked meat pie
生面團 Dough
桃子 Peach
未烘焙的桃子派
Unbaked peach cobbler
生面團 Dough
梨 Pear
未烘焙的水果餅
Unbaked fruit pie
生面團 Dough
南瓜 Pumpkin
未烘焙的南瓜餅
Unbaked pumpkin pie
未烘焙的蘋果餅
Unbaked apple pie
烤箱 Over
蘋果餅
Baked apple pie
未烘焙的水果餅
Unbaked fruit pie
烤箱 Over
水果餅
Baked fruit pie
未烘焙的肉餅
Unbaked meat pie
烤箱 Over
肉餅
Baked meat pie
未烘焙的桃子派
Unbaked peach cobbler
烤箱 Over
桃子派
Baked peach cobbler
未烘焙的南瓜餅
Unbaked pumpkin pie
烤箱 Over
南瓜餅
Baked pumpkin pie
未烘焙的乳蛋餅
Unbaked quiche
烤箱 Over
乳蛋餅
Baked quiche
披薩 Pizza
使用物品
作用工具
產品
生面團 Dough
香腸 Sausage
未烘焙的披薩餅
uncooked pizza
未烘焙的披薩餅
uncooked pizza
烤箱 Over
披薩 Pizza
蛋糕、餅乾和松餅 Cakes,Cookies,and Muffins
使用物品
作用工具
產品
生面團 Dough
蜂蜜 Honey
甜面團 Sweet dough
甜面團 Sweet dough
麵粉 Flour
蛋糕用混合面團 Cake mix
甜面團 Sweet dough
蜂蜜 Honey
餅干混合面團 Cookie mix
甜面團 Sweet dough
烤箱 Oven
松餅 Muffins
蛋糕混合面團 Cake mix
烤箱/火爐 Oven/Forge
蛋糕 Cake
餅干混面團 Cookie mix
烤箱 Oven
一盤餅干 Pan
5. 誰能給我100個食物英語單詞我有急用!帶翻譯!
100個食物英語單詞:
1、meat 肉
2、beef 牛肉
3、veal 小牛肉
4、lamb 羊肉
5、sirloin 牛脊肉
6、steak 牛排
7、chop 連骨肉,排骨
8、cutlet 肉條
9、stew 燉肉
10、roast 烤肉
11、pork 豬肉
12、ham 火腿
13、bacon 鹹肉
14、sausage 香腸
15、black pudding, blood sausage 血腸
16、cold meats 冷盤
17、chicken 雞
18、turkey 火雞
19、ck 鴨
20、fish 魚
21、vegetables 蔬菜
22、dried legumes 乾菜
23、chips 炸薯條,炸土豆片
24、mashed potatoes 馬鈴薯泥
25、pasta 面條
26、noodles 面條,掛面
27、macaroni 通心粉
28、consommé 肉煮的清湯
29、broth 肉湯
30、milk 奶
31、cheese 乳酪
32、butter 奶油
33、bread 麵包
34、slice of bread 麵包片
35、crust 麵包皮
36、crumb麵包心
37、egg 蛋
38、boiled eggs, soft-boiled eggs 水煮蛋
39、hard-boiled eggs 煮硬了的蛋
40、fried eggs 煎蛋
41、poached eggs 荷包蛋
42、scrambled eggs 炒雞蛋,攤雞蛋
43、omelet 煎蛋卷
44、pastry 糕點
45、sponge cake 奶油雞蛋,蜂糕
46、tart 果焰糕點
47、biscuits 餅干,(美)小麵包
48、Fresh Grade Legs 大雞腿
49、Fresh Grade Breast 雞胸肉
50、Chicken Drumsticks 小雞腿
51、Chicken Wings 雞翅膀
52、Minced Steak 絞肉
53、Pigs Liver 豬肝
54、Pigs feet 豬腳
55、Pigs Kidney 豬腰
56、Pigs Hearts 豬心
57、Pork Steak 沒骨頭的豬排
58、Pork Chops 連骨頭的豬排
59、Rolled Pork loin 卷好的腰部瘦肉
60、Rolled Pork Belly 卷好的腰部瘦肉連帶皮
61、Pork sausage meat 做香腸的絞肉
62、Smoked Bacon 醺肉
63、Pork Fillet 小里肌肉
64、Spare Rib Pork chops 帶骨的瘦肉
65、Spare Rib of Pork 小排骨肉
66、Pork ribs 肋骨可煮湯食用
67、Black Pudding 黑香腸
68、Pork Burgers 漢堡肉
69、Pork-pieces一塊塊的廋肉
70、Pork Dripping 豬油滴
71、Lard 豬油
72、Hock 蹄膀
73、Casserole Pork 中間帶骨的腿肉
74、Joint 有骨的大塊肉
75、Stewing Beef 小塊的瘦肉
76、Steak & Kidney 牛肉塊加牛腰
77、Frying steak 可煎食的大片牛排
78、Mimed Beef 牛絞肉
79、Rump Steak 大塊牛排
80、LegBeef牛鍵肉
81、OX-Tail 牛尾
82、OX-heart 牛心
83、OX-Tongues 牛舌
84、Brantley Chops 帶骨的腿肉
85、Shoulder Chops 肩肉
86、Porter House Steak 腰上的牛排肉
87、Chuck Steak 頭肩肉筋、油較多
88、Tenderized Steak 拍打過的牛排
89、Roll 牛腸
90、Cowheels 牛筋
91、Pig bag 豬肚
92、Homey come Tripe 蜂窩牛肚
93、Tripe Pieces 牛肚塊
94、Best thick seam 白牛肚
95、Octopus 鱆魚
96、Herring 鯡
97、Salmon 鮭
98、Cod 鱈
99、Tuna 鮪魚
100、Plaice 比目魚