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英语罗宋汤怎么做作文

发布时间: 2025-09-07 02:08:28

① 初二写罗宋汤怎么做的英语作文

Wash beef brisket. 2. Cut the beef brisket into pieces. 3. Add cold water pot fire to boil and cook to remove to wash the blood at the end of the light up. 4. Wash all kinds of vegetables are net 5. Peel and cut into small pieces of carrots, potatoes, onion cut fingernail piece. 6. Cabbage is sliced. 7. Tomato peel and cut a small grains. 8. Heat up a pan, add flour small yellowish to flour. 9. Cooked flour remove and cool. 10. Ready for ketchup. 11. Good blanch beef into the pressure cooker, add sliced ginger. 12. In the wine. 13. Add the right amount of water. 14. Pressure cooker stamp on fire, the fire to boil after saic to turn a small fire boiled for 30 minutes. 15. A pot, 1 TBSP vegetable oil into the butter in a hot. 16. Add the onion and tomato sauce first fry out fragrance. 17. Add the other vegetables except cabbage. 18. Stir-fry for a while. 19. Add cooked beef and beef soup. 20. Add the right amount of water, salt, sugar, pepper, lemon juice, the fire to boil turn to medium heat to boil for 10 minutes. 21. The cooked flour attune with just the right amount of water into a thin paste. 22. The cabbage into the pot boil for 1 minute. 23. Adjust the good surface FenHu stir again poured into the pot. 24. Quick stir, turn off the heat when the pot to boil again on the plate.

② 制作罗宋汤的过程,用英语写出。用首先,然后连接,带翻译!

Ingredients required: 2 tablespoons of Henry's ketchup, 1 tablespoon of salt, 2 large bowls of broth, 20 grams of butter, 1 piece of fragrant leaves, appropriate amount of water and 2 cloves of garlic.

所需材料:亨氏番茄酱2大勺、食盐1小勺、高汤2大碗、黄油20克、香叶1片、水适量、蒜2瓣。

具体步骤:

1、First, wash the tomatoes and draw a cross knife, as shown below.

首先将番茄洗净,划上十字刀,如下图。

③ thefoodinmyfamily英语作文

The food in my family我们家里的食物
Our family was so pay attention to the food's culture.我们家里是非常注意饮食文化的。I think that I will pay attention to the food also.我想我也注意饮食文化。I like eat very much.我也很喜欢吃。My mother can cook for the meal very good.我母亲在烹饪方面很擅长。Looks like some soups and braised fish in brown sauce,and fried food.像是一些汤类的和红烧鱼,并且油炸食品。My mother was good at for the Chinese style's and Guangdong's style food.我母亲擅长与中式的和广东菜式的菜。Actually,I like eat guangdong's food very much.事实上,我非常喜欢广东菜。My mother was not often to cook fried food,she said it's not good to our health.我母亲不常常烧一些油炸食品,她说油炸食品对我们的身体不好。I think so,too.She also cooked the ox tail soup and luo songtang was very good.我想也是。她做的牛尾汤和罗宋汤也非常的好喝。Actually,I like eat fish,I don't like eat meat too much.事实上,我喜欢吃鱼,我不太喜欢吃肉。My father like eat torfu,so we will got made of the material to the torfu to every meal.我爸爸喜欢吃豆腐类的食物,所以,我们家每顿饭上来都会有豆腐做的菜。Some times our family also will cook some italian food,like italian noodles,I like italian food very much.But my father like spicy food very much,so he always tell us go to the spicy restaurant to eat something,but actually,my mother and me not very like spicy food too much.一些时候,我们家也烧一些意大利食物,像是意大利面条,我非常喜欢意大利菜。但是,我的爸爸非常喜欢辣的玩意儿,所以,他总是让我们去一些辣的食物的餐厅吃饭,但事实上,我和我妈妈其实都不是太喜欢吃辣的食物。The food in my family almost time was light taste.多数的时候,我们家的食物都是以清淡类的为主。

④ 初二英语作文制作罗宋汤的全过程

写作思路:通过简单的语法句子,描写出制作罗宋汤的过程,句子逻辑合理,语法正确。

正文:

Luosong Tang not only looks good, but also is simple and easy to learn

罗宋汤不仅看相好,做法更是简单易学:

First, cut the raw beef into pieces, add ginger, cooking wine and cold water to boil together. After boiling, remove the blood and wash the beef. Then put about three fifths of raw water in the stew pot and add a little cooking wine to continue to stew.

首先把生牛肉切成块,加生姜、料酒下锅和冷水一起煮,煮开后去掉血水,把牛肉清洗干净,再在炖锅里放入五分之三左右的生水并稍微加点料酒继续炖煮。

At this time, we can cut the colorful potatoes, onions, tomatoes and so on into small pieces, stir fry them in the oil pan, and put them into the stew pot, and add tomato sauce and curry powder to cook together according to our own taste.

这时我们可以把色彩鲜艳的土豆、洋葱、蕃茄等等切成小块,起油锅煸炒后全部放入炖锅中,并按自己的口味放入蕃茄酱和咖哩粉一起煮。

Graally the pot "Tu Tu" played a happy song, a burst of hot air from the pot cover crack to drill out, the whole kitchen is filled with a fragrance.

渐渐地锅里“吐嘟吐嘟”奏起了欢乐曲,一阵紧似一阵的热气从锅盖缝里拼命往外钻,整个厨房里都弥漫着一股香味。

Almost two hours later, a bowl of borscht soup is finished.

差不多两个小时后,一碗色香味俱全的罗宋汤也就完成了。

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