中国面食介绍英语怎么说
1. 中国的美食有哪些用英文讲。
饺子、北京烤鸭、酱板鸭、刀削面、重庆酸辣粉等。
1、饺子(jiaozi 现在称mpling)
饺子源于古代的角子。饺子原名"娇耳",是我国南阳人医圣张仲景首先发明的,距今已有一千八百多年的历史了。是深受中国人民喜爱的传统特色食品,又称水饺,是中国民间的主食和地方小吃,也是年节食品。
2、白切鸡(the Soft-Boiled Chicken)
烤鸭是具有世界声誉的北京著名菜式,由中国汉族人研制于明朝,在当时是宫廷食品。用料为优质肉食鸭北京鸭,果木炭火烤制,色泽红润,肉质肥而不腻,外脆里嫩。北京烤鸭分为两大流派,而北京最著名的烤鸭店也即是两派的代表。
3、酱板鸭(Spicy salted ck)
酱板鸭成品色泽深红,皮肉酥香,酱香浓郁,滋味悠长,具有活血、顺气、健脾、养胃、美容之功效,是风靡大江南北的一种传统风味名吃。
湖南酱板鸭以常德最为正宗,常德酱板鸭又以泰天和酱板鸭最为地道。

4、刀削面(Sliced Noodles)
刀削面,是山西的汉族传统面食,为"中国十大面条"之一 ,流行于北方。操作过程:将面粉和成团块状,左手举面团,右手拿弧形刀,将面一片一片地削到开水锅内,煮熟后捞出,加入臊子、调料食用,以山西大同刀削面最为著名。
5、重庆酸辣粉(chongqingsuanlafen)
重庆酸辣粉是重庆城区广为流传的一种地方传统名小吃,历来就是重庆人的最爱之一 。手工制作的主粉由红薯,豌豆淀粉为主要原料,然后由农家用传统手工漏制。重庆酸辣粉的粉丝劲道弹牙、口味麻辣酸爽、浓香开胃,深受全国人民喜爱的重庆地方小吃。
2. 谁知道关于面食的英语单词
noodle 面
rice 饭
mpling 面团
http://www.iciba.com/index.php 自己去查专查吧属
3. 中国的四大面食,及其英文写法
担担面 Sichuan noodles with peppery sauce 热干面 hot dry noodles/Hot Noodles with Sesame Paste 炸酱版面 noodles with soybean paste 刀削面权 sliced noodles
4. 谁知道中国各种的传统食品用英语怎么说
1、元宵-glutinous rice balls
宵是中国传统小吃之一,属于元宵节节日食俗。北方“滚”元宵,南方内“包”汤圆,这是容两种做法和口感都均为不同的食品。

2、粽子-rice mpling
即粽籺,是籺的一种,又称“角黍”、“筒粽”,由粽叶包裹糯米蒸制而成,是中华民族传统节庆食物之一。粽子早在春秋之前就已出现,最初是用来祭祀祖先和神灵。到了晋代,粽子成为端午节庆食物。
3、饺子-mpling
是中国传统食物。饺子源于古代的角子。饺子原名“娇耳”,是我国南阳人医圣张仲景首先发明的,距今已有一千八百多年的历史了。是深受中国人民喜爱的传统特色食品,又称水饺。
4、月饼-Moon Cake
又称月团、小饼、丰收饼、团圆饼等,是中秋节的时节食品。月饼最初是用来拜祭月神的供品。祭月,在我国是一种十分古老的习俗,实际上是古人对“月神”的一种崇拜活动。
5、馒头-steamed bun
别称“馍”“馍馍”“蒸馍”,中国传统面食之一,传说是三国蜀汉丞相诸葛亮所发明,是一种用发酵的面蒸成的食品。馒头以小麦面粉为主要原料,是中国人日常主食之一。
5. 谁知道中国的主食,例如包子、馒头用英语怎么说谢谢!
包子Stuffing bun、
馒头Steamed bun
6. 中国名菜的介绍(英文的)
中国传统食品的中英文对照~~~~~~~~~ 呵呵~~
希望能帮助你完成作业!
Ⅰ.中国菜 Chinese Dishes 1.北京烤鸭 roast Beijing ck 2.辣子鸡丁 saute diced chicken with hot peppers 3.宫爆鸡丁 saute diced chicken with peanuts 4.红烧鲤鱼 braised common carp 5.茄汁虾仁 saute fish slices with bamboo shoots 6.涮羊肉 instant boiled sliced mutton 7.糖醋里脊 pork fillets with sweet&sour sauce 8.炒木须肉 saute shredded pork with eggs&black fungus 9.榨菜肉丝汤 pork with Sichuan cabbage soup 10.生炒肚片 saute fish maw slices 11.回锅肉 saute pork in hot sauce 12.糖醋排骨 saute chops with sweet&sour sauce 13.家常豆腐 fride beancurd with sliced pork&pepper 14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce 15.鱼香茄子 saute eggplant with fish flavor 16.麻婆豆腐 stwed beancurd with minced pork in pepper sauce 17.韭菜炒蛋 saute leek sprouts&eggs Ⅱ.面食与糕点 Chinese Pastry&Cooked Wheaten Food 1.肉/鸡丝汤面 noodles in soup with pork/chicken 2.担担面 noodles with sesame paste&pea sprouts 3.龙须面 saute fine noodles with shredded chicken 4.炒米线 saute rice noodles with green bean sprouts 5.杂酱面 soy beans in minced meat&noodles 6.酸辣汤面 noodles in sour pungent soup 7.排骨面 soup noodles with pork rib 8.阳春面 noodles in superior soup 9.凉拌面 cool braised noodles 10.肉包 steamed meat mpling 11.豆沙包 bean paste mpling 12.水晶包 stuffde bread with lard&sugar 13.叉烧包 stuffed bread with roast pork 14.水煎包 lightly fried Chinese bread 15.花卷 twist 16.小笼包 steamed small meat mpling in basket 17.馄饨 ravioli;hun-tun 18.大饼 bannock 19.油条 twistde cruller 20.豆腐脑 beancurd jelly 21.茶叶蛋 egg boiled with salt&tea 22.八宝饭 steamed glutinous rice with eight treasures 23.葱油饼 green onion pie 24.黄桥烧饼 crisp short cakes 25.月饼 moon cake 26.酒酿 sweet ferment rice 27.麻花 fried
7. 用英语介绍一下河南烩面
1. Henan stewed noodles, one of the "China top ten noodles", stewed noodles is one of the three largest snacks in henan. Is a kind of meat, vegetable, soup, rice and have the traditional flavor snack, with delicious, affordable, is famous in the central plains, throughout the country. Stewed noodles is high quality bread flour as raw material, supplemented by fresh soup and a variety of dishes, a kind of similar wide pasta noodles. Soup good gluten, nutrients.
2. Soup in fine tender lamb, sheep bone (split, to reveal the bone marrow) cooked up to five hours, first with the fire fierce rolling again with small fire pot, the next seven or eight taste traditional Chinese medicine, bone oil boil out, out of the soup the stripe, like milk, so again someone call clear soup. Accessories in kelp silk, thousand silk, vermicelli, coriander, quail eggs, etc., arrive again to go coriander, chilli oil, sugar, garlic, pepper and other little soup can be divided into: two kinds of noodles in soup and remove surface.
8. 馒头的英语介绍(要翻译)一一一急用
Steamed bread, also known as steamed, steamed bun, one of Chinese Han nationality traditional pasta, a fermented flour steamed food, round shaped and uplift. The present there is a filling, after that no filling of the steamed bread, there are stuffing for the steamed stuffed bun. Usually people in the North choose steamed bread as a staple food.
That is Zhu Geliang's invention of the Three Kingdoms period. The "Three Kingdoms" in Zhu Geliang on the seven release Menghuo, put down after crossing the river by the Nanman, died of attack resistance. Zhu Geliang faced Cijing anxious, want to be forced to pay homage to the Alpheus. Pray that God blessing punish evil, bless the creatures, can not bear to Zhuge Liang worship with the head, and the invention of steamed bread for alternatives. So kill sheep slaughter pigs, wrapped into dough, cast in the water to show worship. Later folk custom. This is probably the origin of the "steamed bun". "Man" and "man", "Steamed Buns" means "pretty head". Bread to flour, add water, sugar and mix thoroughly, steaming after fermentation and food, proct appearance is hemispherical or bar, the taste is soft and delicious, nutrient rich, is essential to table the staple food of the.
China is a multi-ethnic, different tastes, different approach, which developed the all kinds of steamed bread, such as wheat, corn bread, steamed bread, steamed meat, fried bread, fried bread, the names are not the same.
馒头,又称之为馍、馍馍,中国特色汉族传统面食之一,一种用面粉发酵蒸成的食品,形圆而隆起。本有馅,后称无馅的为馒头,有馅的为包子。通常北方人们选择馒头来作为主食。
据传是三国时期诸葛亮发明。《三国演义》中讲述诸葛亮七擒孟获,平定南蛮之后,过江受战死冤魂之阻。诸葛亮面对此景心急如焚,想来想去只好祭奠河神,求神降福惩魔,保佑生灵,诸葛亮不忍用人头祭祀,而发明馒头为替代品。于是命杀羊宰猪,包成面团,投于水中以示供奉。后来民间习此风俗。这大概是“馒头”的起源。“馒”通“蛮”,“馒头”即意为“蛮头”。馒头把面粉加水、糖等调匀,发酵后蒸熟而成的食品,成品外形为半球形或长条,味道可口松软,营养丰富,是餐桌上必不可少的主食之一。
中国民族众多,口味不同,作法各异,由此发展出了各式各样的馒头,如白面馒头,玉米面馒头、菜馒头、肉馒头、生煎馒头、油炸馒头,叫法也不尽相同。
9. 天下面食在中国,中国面试在山西用英语怎么说
天下面食在中国,中国面食在山西
英文:Pasta in China, Chinese pasta in Shanxi。
面食
英文:cooked wheaten food ;pasta
I'm not overly fond of pasta.
我不怎么太喜回爱意大利面食。
Pour the sauce over the pasta.
把酱汁浇在面答食上。
