中國食物以及怎麼做的英語作文

❶ 中國食物英文作文

If asked the Chinese food, I would say it is stinky tofu that is marvelous and representative.

I once took my foreign friend to a night market, which we were gossiping and we smelled a fit of stinky smell. I introced this local delicacy in Chinese, stinky tofu, to him. He asked me with inquiring expression, "How can Chinese eat this smelly thing ?" At this time, I heard a street vendor hawing stinky tofu as I saw it, with me drooling. It is a matter of course that I strongly recommended the delicious taste of it, urging my friend to enjoy it at the same time. In the beginning, hardly could he stand the smell of stinky tofu; notwithstanding, after reluctantly tasting a bite of it, he was so amazed that he wanted another bite. "People of Chinese are genius!You can create such formidable specialty! " he exclaimed. I also took him to try other common snakes in the night market. Despite the fact that he tried a variety of delicacies, he has been haunted by the foul odor of stinky tofu ever since he returned to his country. Not merely has he continuously recommended Chinese delicacies, but likewise I have mad an number of foreign friends afterwards because of stinky tofu as well.

Had it not been for stinky tofu, I would have not had interest in common and making lots of friends.As the case stands, I consider stinky, aromatic and smooth stinky tofu to be the most representative in Chinese food!

翻譯：

當被問到中國菜，我會說那就是臭豆腐才令人驚嘆又具代表性。

有一次我帶我外國朋友去逛夜市，正當我們在聊八卦的時候，我們聞到了一陣惡臭的味道。我跟我朋友介紹這是中國本土美食臭豆腐。他用探詢的表情問我：「中國人怎麼能吃這種東西？」這時候我聽到小販叫賣臭豆腐，我看到臭豆腐時我的口水都快留下來了。不用說我當下就大力推薦臭豆腐，同時催促我朋友快點跟我一起來享受美味。一開始，他幾乎沒辦法忍受臭豆腐的味道，盡管如此，當他不情願的吃下一口後，他很驚奇地說要再吃。「中國人真是天才！可以創造出這麼令人害怕的美食！」他大叫道。我也帶他去吃其他夜市常見的小點心，雖然他吃了各式各樣的美食，他回國後至今仍對臭豆腐的惡臭念念不忘。而他不僅不斷地向朋友推薦中國美食，我之後也因為臭豆腐結交不少新的外國朋友。

要不是當時有臭豆腐，我可能無法認識許多新的朋友並且與他們有共同的興趣。就是因為這樣，我才視又臭又香又滑的臭豆腐為最具代表的中國美食。

❷ 製作食物的英語作文 帶翻譯

Dumpling is a traditional chinese food. On the lunar new year' s day, most families make a lot of delicious
mplings. To make them, follow this easy process.
The first step is to mix the flour with water. when the
dough is ready, we can begin to make mpling wrappers.
we use a rolling pole to roll the dough into small, thin and
round pieces so that they will be easy to cook. when the
wrappers are done, it' s time to prepare the filling. Usually,
we use meat such as beef or mutton, and some vegetables
such as cabbage or carrots for filling.You may actually
choose whatever you like to put into it. we must chop those
things into small pieces.Then put some salt, oil and other
condiments into it and stir it evenly. When all these
preparations are done, we can start making mplings.
First put a spoonful of filling in the center of the wrapper.
Then stick the two opposite sides together and then the
rest. Don' t just cover the filling with the wrappers. The best
shape of mplings is that of a ship, because when they
are boiling in the pan, they look like ships sailing in the sea.
The smell can make your mouth water.
餃子是中國的傳統食物。在農歷新年，大多數家庭都會包很多美味的餃子。要包成餃子，遵循以下那容易的步驟。
第一步就是把麵粉和水和在一起。和好面之後，我們可以開始擀皮。我們使用一個滾動桿，把它揉成又薄又小的圓形麵皮，這樣會比較容易煮。皮弄完後，就是弄餡的時候了。通常我們用肉(比如牛肉和羊肉)還有蔬菜(比如白菜和胡蘿卜)作餡。你可能選擇任何你喜歡的餡包進去。我們必須把這些東西剁小。然後放上鹽，油和其他調料攪拌它均勻。當所有這些准備工作都完成了,我們就可以開始包餃子了。
首先放一勺餡在皮的中心。然後把兩個相反的兩邊粘在一起，然後就是其他的了。不只是只是把餡包在皮裡面。餃子最好看的形狀是像一艘船，因為當它們在鍋里煮時，他們看起來就像是大海里的船隻。它們的香味會讓你流口水。

❸ 用英文介紹4種中國食物

The practice of Chinese food is really profound, divided into a lot of cuisine, Chinese cooking, pay attention to the practice of color all together, often is the most common food is the most difficult to make good taste, now I introce a few word you often eat at home home cooking, have scrambled egg with tomato, and eggplant, mapo beancurd, cold OuPian, first scrambled egg with tomato practice, the first step, tomatoes and cut into small pieces, and the second, take a small bowl will two eggs break into a small bowl, stir well, and then put a little salt, every three steps, fire will pot in oil, oil 5 into hot add eggs, eggs Fried to golden slices tomatoes stir in 2 minutes, can it out of the pot, some friends don't like the sour taste of tomatoes, can be in dish of a little sugar, increase fresh flavor. The next is burning eggplant, the first step is to round eggplant to skin and cut into LingXingKuai, 5 into hot oil until golden Fried tested out, again will pan into a little oil. Stir fry the add garlic, add some water steam 1 minutes out of the pot , mapo beancurd is a simple, had better be the brine is sweet bean curd, and cut into small pieces, will play in the supermarket buy the mapo beancurd fry materials bag, pour into slices of tofu, into the pot stewintg 5 minutes can eat, the last dish is cold OuPian, the first step will cut into the pot OuPian good has to boil water Chao it out, in vinegar, soy sauce, Chinese prickly ash, cold juice, chopped garlic. Will the pot in a little oil to heat, and poured it on OuPian finish on it, ha ha, it is not very simple? Is this simple dish, 100 people use the same method will make the one hundred figure, no you also have a try

❹ 有關中國美食製作的英語作文，60詞以上

First you make the dough by mixing water into the flour. The container shculd be big enough lest the flour and water will overflow. Press the dough with your hands till it is not sticky. When the dough is ready, leave it there for use later, then go on to make the fillings.
The second step is to mince the meat, mushrooms and shrimps till they are mixed in a paste. Add some spice such as ginger and onion and stir them evenly.
The third step is to make the wrappings. Roll the dough with a round stick into small round pieces of wrappings, each two inches in diameter.
The fourth step is to put the fillings in the middle of a wrapping. Then press the wrapping tight and a jiaozi is ready. When you have made enough Jiaozi, the next step is to boil them.
That is the last step. Put a pot of water on the stove. When the water is boiling, put the Jiaozi one by one into the water and cover the pot. When steam comes out, add more cold water and when it boils again add cold water a second time. When you see the Jiaozi floating in boiling water, you can put them in bowls or plates, get the chopsticks and be ready to eat.

第1步，先用水和面，和面盆要大些，以免水和面溢出。用手揉面團，直到不粘手為止。和好面以後，將做餃餡。
第2步，剁肉餡，將蘑菇和蝦米攪拌成糊狀，放入調味品如姜、蔥，並把餡攪勻。
第3步，做餃皮。用擀麵杖擀出一張張直徑為兩英寸的圓餃皮。
第4步，把餡放入餃皮中，捏緊餃皮，一個餃子就做成了。餃子包夠了，下一步就是煮餃子。
煮餃子是最後的一步，鍋中放上水，擱在爐灶上燒，水開時，一個一個地把餃子放入開水中，蓋上鍋蓋。水冒氣時，要加些冷水；水開時，再加第2次冷水。當餃子漂浮上來時，盛入碗中，准備好碗筷，即可食用。

❺ 用英語介紹一種中國的美食

「 Chinese Dumpling
Jiaozi(Chinese Dumpling) is a traditional Chinese Food, which is essential ring holidays in Northern China. Chinese mpling becomes one of the most widely loved foods in China.
Chinese mpling is one of the most important foods in Chinese New Year. Since the shape of Chinese mplings is similar to ancient Chinese gold or silver ingots, they symbolize wealth. Traditionally, the members of a family get together to make mplings ring the New Year's Eve. They may hide a coin in one of the mplings. The person who finds the coin will likely have a good fortune in the New Year. Chinese mpling is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.
Chinese mpling is a delicious food. You can make a variety of Chinese mplings using different fillings based on your taste and how various ingredients mixed together by you.
Usually when you have Chinese mpling for dinner, you will not have to cook anything else except for some big occasions. The mpling itself is good enough for dinner. This is one of the advantages of Chinese mpling over other foods, though it may take longer to make them.
Making mplings is really teamwork. Usually all family members join the work. Some people started to make mplings when they were kids in the family, so most Chinese know how to make mplings.」 謝謝採納！
譯文：
「中國餃子
餃子是中國一種傳統美食，北方的人們都有節日期間吃餃子的習慣。在中國，餃子廣受人們的喜愛。
餃子是中國新年餐桌上一道重要的食物。 由於餃子的形狀類似於中國古代的金錠或銀錠，因而象徵著財富。在除夕之夜，人們都有和家人團聚一起包餃子的習俗。他們會在某個餃子里包進一個硬幣，如果發現它的人將預示著在新年中將會有好運。 餃子在中國的其他節假日也是很受歡迎的食品，從而構成了中國文化傳統的一部分。
餃子美味可口。你可以根據你的口味，採用不同餡料或進行不同組合，包出不同口味的餃子。
通常，如果你做餃子的話，那麼就沒有必要做其他食物。除非在非常的日子裡，一頓餃子也就足夠了。這是餃子相對與其他食物的優勢，不過就是製作過程比較長。
包餃子是一項團體工作。通常，一家人會參與到包餃子的工作中。有些人從小就學會包餃子，因而大多數中國人都知道怎麼包餃子。」 謝謝！

❻ 求中國食物的英語作文，急！

chinese food

There are many different kinds of food in China. It』 famous in the world. A lot of foreigners like it very much , too. It』s very popular in the world.They're Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Cantonese food is a bit light, Sichuan food is very hot, Shanghai food is rather oily, and Hunan dishes are very spicy, having a strong and hot taste. Mapo Beancurd, steamed fish sweet and sour pork ribs, spring roll and many Chinese dishes are very delicious.

❼ 中國食物和西方食物辯論賽英語作文

Usually,we can see many kinds of western fast-food in our lifves,so as KFC、、Piazz .However,why are western fast-food so popular and successful in Chinese food market,and why do so many people prefer western fast-food to Chinese foodI think there are many rensons for this dramatic performance.First,Many Chinese people are very curious to foreign fast-food.Second,these food have a good credit in services .Third,a number of new thoughts are applied in fast-food.As far as i see,these factors also bring Chinese food instry a big challenge and a shock .An the same time we should improve and enhance the fast-food instry in every place.I belive our fast-foot will get more and better in future.

❽ 關於中國美食的英語作文 80字左右 有中文翻譯

Chinese Food

China is very famous for its food in the world. There are many kinds of food in China. They're Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Cantonese food is a bit light, Sichuan food is very hot, Shanghai food is rather oily, and Hunan dishes are very spicy, having a strong and hot taste. Mapo Beancurd, steamed fish sweet and sour pork ribs, spring roll and many Chinese dishes are very delicious. In the north of China, people eat a lot of noodles and mplings. In the south of China, people eat a lot of rice and seafood. Chinese food is good in color, flavor and taste. So I like it very much.
中國因其美食而聞名世界。中國美食眾多，其中包括粵菜、川菜、上海菜和湖南菜等等。總體來說，粵菜偏清淡，川菜很辣，上海菜很油，而湖南菜則有點辛辣的感覺。麻婆豆腐，清蒸魚和糖醋排骨，春卷和許多中國菜餚都很美味。在中國北方，人們會經常吃餃子和面條。而在南方，人們則以米飯和海鮮為主。中國菜注重色香味俱全，所以我非常喜歡。
可能多了

❾ 英語作文中國食物

中國食物 Chinese Food 23 Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.

❿ 製作食物的英語作文(要短的)

I like cooking from i was very young, i am always passion about
making delicious dishes for my family which also can help my parents to
rece their stress from the work. Also when i watching the cooking
program on television i think chef is a very interesting and creative
job and brings people joy from their dishes.