關於包餃子的小作文英語怎麼說
Five (3) class of Small River Central Primary School
『貳』 英文包餃子作文20句
Make Dumplings
In my hometown, there is a tradition that every family would keep—making mplings. We usually make mplings on the last day of the lunar calendar and eat them on the New Year』s Eve. We roll the dough into pieces and prepare the stuffing. And then we can make mplings. There is an important thing need to do in this period. That is we usually put coins into some mplings. Those people who eat the mping with a coin in it will get the best wishes for the next year. The final step is boiling the mplings. At this time, all people are waiting for the mplings. For us, it』s the best New Year』s Eve dinner.
『叄』 英語作文包餃子
包餃子 Making Dumplings
In my hometown, there is a tradition that every family would keep—making mplings. We usually make mplings on the last day of the lunar calendar and eat them on the New Year』s Eve. We roll the dough into pieces and prepare the stuffing. And then we can make mplings. There is an important thing need to do in this period. That is we usually put coins into some mplings. Those people who eat the mping with a coin in it will get the best wishes for the next year. The final step is boiling the mplings. At this time, all people are waiting for the mplings. For us, it』s the best New Year』s Eve dinner.
如果您認可我的答案，請採納。
您的採納，是我答題的動力，O(∩_∩)O謝謝
『肆』 關於介紹餃子的英語小短文
Dumpling(also called"jiaozi"in Chinese) is a kind of traditional
Chinese food. it's originated from northern China in the ancient time. commonly,
the Jiaozi is filled with minced meat( pork,beef,mutton and so on) and chopped
vegetables(such as leek,selery)as it's stuffing,and wrapped into a piece of
douch.Finally, cook it in boiling water.Take vinegar and soy sauce as season
food when serving.
『伍』 包餃子英語作文帶翻譯60詞怎麼寫
作文思路：通過對於親身經歷包餃子的描寫，表達了看似簡單的事情，其實並不簡單的道理，什麼事情都要付出一定的努力才能成功。
今天中午，媽媽說：「今天做餃子了，快來幫我包餃子吧！」
At noon today, my mother said, "today I'm making mplings. Come and help me make mplings."
我覺得包餃子好簡單，可是包起來卻很難。有的餃子餡兒多了不行、少了也不行，還必須要不多不少。
I think it's easy to make mplings, but it's hard to make them. Some mplings can't be filled more or less. They must be filled more or less.
捏餃子，到底怎麼捏呀。前一兩個包的都是不像樣子，好難呀。沒想到包餃子也這么的難。
How to pinch mplings. The first one or two bags don't look like they are. It's so difficult. I didn't expect mplings to be so difficult.
但是，我不氣餒，依舊努力的包著，時不時的問媽媽，包完一個就讓媽媽看看怎麼樣。
However, I am not discouraged, still efforts to pack, from time to time asked my mother, package a let my mother see how.
經過我逐漸的努力，終於包出一個像樣子的，我太開心了。
After my graal efforts, I finally made a package like this. I'm so happy.
『陸』 題目為「包餃子」的英語作文！一句英語要有一句中文！快......急
How to make mplings（Kaiser3344手寫）
Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families make a lot of delicious mplings. To make them, follow this easy process.
The first step is to mix the flour with water. When the dough is ready, we can begin to make mpling wrappers.When the wrappers are done, it' s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly.
When all these preparations are done, we can start making mplings.First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. The smell can make your mouth water.
餃子是一種傳統的中國食品。在農歷新年，大多數家庭都會包很多美味的餃子。要包餃子，請按照下列簡單的程序。
第一步是用水和面。和好面之後，我們可以開始擀皮。皮擀好之後，就該准備餡了。通常我們用肉(比如牛肉和羊肉)還有蔬菜(比如白菜和胡蘿卜)作餡。我們必須把這些東西切碎，放上一些鹽，油和其他調料，然後均勻攪拌。
當所有這些都弄妥後，我們就可以包餃子了。首先放一勺餡在餃子皮的中央，把兩邊牢牢粘住，然後把剩餘的包好。它們的香味會讓你口水直流的。
【樓主】若覺得滿意，望多多支持哈！！！
『柒』 包餃子的英語作文
learn how to make mplings on New Year's Eve Dumpling, or mplings with meat and vegetable fillings, is very popular ring the Spring Festival and other festivals. It tops the list of delicacies of people in north China, where people eat mpling at midnight on New Year's Eve and for breakfast on New Year's Day. Here is The Process of Making DumplingTo make mpling, first of all, you should chop the meat into tiny pieces and mash them, then add salt, sesame oil, soy sauce, ginger, scallions, Chinese cabbage and MSG if you like. Mix thoroughly the ingredients and meat filling, add two spoonful of water if necessary.In a big bowl, add water to flour graally. （caution: not too much at a time！） Mix and knead by hand to soft dough, then cover it with towel and put it aside for about an hour. Scatter some dry flour on the board, knead and roll it into a sausage-like dough about 5 centimeters in diameter, then chop it into small pieces. Press each piece with your hand and get a pancake. Finally, you should hold the pancake with your palm and put the filling in the center and wrap it into half-moon shaped and seal the edges.The next step is to eat. Put the mplings into boiling water, when it is well cooked, it is ready to be served. However, before eating, you need to prepare some small dishes to contain the mixture of soy sauce, vinegar, and sesame oil or pepper oil （ to suit your own taste！）翻譯：<<在春節除夕我學會了如何包餃子>>由肉和蔬菜做餡的餃子在中國的春節及其他節日都是很流行的。 它也是中國北方頂級的佳餚，那兒的人們在除夕之夜及春節的第一天都吃餃子。下面是餃子的製作過程：做餃子時，第一步是把肉剁成小塊並進行攪拌，加鹽、芝麻油、醬、姜、蔥，如果你喜歡的話也可以加大白菜和味精。徹底攪拌這些材料及肉餡，有必要時再加兩匙水。在一個大碗里，慢慢地把水加到麵粉裡面（注意一次性不要加太多），用手攪拌並揉搓軟面團，然後用毛巾覆蓋住並置一旁於1小時。在平板上灑些乾麵粉，把麵粉揉捏並捲成像香腸那樣的直徑5厘米的面團，再切成幾小團。用手把每一小團壓成一個小薄片。最後把小薄片放在手掌上，再把肉餡放在中間，把它包裹成半月形並把邊封上。下一步就是吃了。把餃子放在沸騰的水裡，煮熟就可以吃了。但是在吃之前，你還要准備一些小碟子用來裝醬油、醋、芝麻油或辣椒油（根據個人的口味）。我說能給點分嗎？謝謝！
『捌』 包餃子的英語作文怎麼寫
First you make the dough by mixing water into the flour.The container shculd be big enough lest the flour and water will overflow.Press the dough with your hands till it is not sticky.When the dough is ready,leave it there for use later,then go on to make the fillings.
The second step is to mince the meat,mushrooms and shnmps till they are mixed in a paste.Add some spice such as ginger and onion and stir them evenly.
The third step is to make the wrappings.Roll the dough with a round stick into small round pieces of wrappings,each two inches in diameter.
The fourth step is to put the filling in the middle of a wrapping.Then press the wrapping tight and a jiaozi is ready.When you have made enough Jiaozi,the next step is to boil them.
That is the last step.Put a pot of water on the stove.When the water is boiling,put the Jiaozi one by one into the water and cover the pot.When steam comes out,add more cold water and when it boils again add cold water a second time.When you see the Jiaozi floating in boiling water,you can put them in bowls or plates,get the chopsticks and be ready to eat.
第1步,先用水和面,和面盆要大些,以免水和面溢出.用手揉面團,直到不粘手為止.和好面以後,將做餃餡.
第2步,剁肉餡,將蘑菇和蝦米攪拌成糊狀,放入調味品如姜、蔥,並把餡攪勻.
第3步,做餃皮.用擀麵杖擀出一張張直徑為兩英寸的圓餃皮.
第4步,把餡放入餃皮中,捏緊餃皮,一個餃子就做成了.餃子包夠了,下一步就是煮餃子.
煮餃子是最後的一步,鍋中放上水,擱在爐灶上燒,水開時,一個一個地把餃子放入開水中,蓋上鍋蓋.水冒氣時,要加些冷水；水開時,再加第2次冷水.當餃子漂浮上來時,盛入碗中,准備好碗筷,即可食用.
『玖』 包餃子的英文作文及翻譯出中文
這個周末,我和我的家人在家裡包餃子。我的媽媽買的麵粉,爸爸揉面。我將幫助我的父母包餃子。然後煮餃子。煮熟的餃子很好吃。這一天,我心裡覺得很溫暖,很高興。
英文的太多了 打不出來 你用翻譯軟體翻譯下就好了