番茄炒蛋怎麼做英語作文

A. 簡單做西紅柿炒雞蛋的方法(英文版)

1. The eggs into the bowl, add a little salt and edible oil (plus the scrambled eggs, it will be easy to tasty), beat the eggs lightly with chopsticks, hit the loose leaf well.

2. Wash the tomatoes, if do not like eating the tomato skin can use boiling water to Tomato Hot a minute or two the, so it is easy to skin removed, tomatoes and then cut into shreds. The onion cut into small pieces.

3. Fried eggs is best to use pans, wash pan, the bottom of the pot boil dry, then simmer gently, pour a little cooking oil, at the bottom of the pot wiping uniform, pour in the beaten eggs, fried small fire, the fire will not be, so it's easy to get the coke, eggs can not speculation is too old. Form a block with a eight or nine point can be cooked in the pot.

4. Wash dry, many people have trouble do not wash the pot, it is easy to bottom scorch. Add a small amount of cooking oil, at the bottom of the pot wiping uniform, add chopped tomatoes and stir fry over low heat, if too dry you can sprinkle a little water. To stir a little juice to tomato, so that a sour.

5. Would be a good fried egg into the wok, stir constantly, fully mixed with the tomato juice and eggs, then scatter the into a little sugar and chopped green onion. Stir evenly, so sweet and sour tomato scrambled egg made.
   

B. 用英文介紹西紅柿炒雞蛋的做法

First of all， wash the tomatoes and put them in boiling water for a while to remove the skin． Then cut into small squares and set aside．

首先清洗西紅柿，放到開水裡燙一會，可以去掉上面的皮。然後切成小方塊，備用。

(2)番茄炒蛋怎麼做英語作文擴展閱讀

Egg and tomato： 番茄炒蛋，如果要寫出來是「炒」，可以這樣說：

Stir fried egg and tomato。

Scrambled egg and tomato。

注意：Tomato發音美式英式大不同：

英式英語： ／tə＇mɑːtəʊ／

美式英語：／tə＇meto／

番茄炒蛋可能是很多中國人一道學會的菜呀：

Divine status： 像神一樣的存在

You can＇t go wrong with egg and tomato．

做番茄炒蛋不可能出錯。

C. 用英文介紹西紅柿炒雞蛋的做法跪謝！

請注意。。 滿意回答給出的答案 其實可以不用用 過去式 並且 西紅柿的復數要加es tomatoes 還有馬鈴薯復數的o後邊 都應加es 望採納！

D. 寫一篇以西紅柿炒雞蛋製作過程為題的英語作文

Scrambled egg with tomato is simple and delicious, what would you do? Here, let me introce for youEgg, good chopped green onion garlic slices. Set asideHeat up a pan, add eggs, Fried wood-pile, eggs in the expansion of the state on the edge, immediately eggs Fried to the older, the surface is golden, remove and standbyAdd a small amount of oil, boil into the chopped green onion, Fried out spied it in tomatoes, stir a few times, add a little cooking wine a little salt, so that the tomato dilute water, fry skins to tomatoes are disengaged, soup thick, add a little sugar, salt and enough to taste, add eggs.Stir-fry for a while, drop a few drops of oil to the pan with parsley or chives on the plate.

E. 英文作文：西紅柿炒雞蛋

Tomato scrambled eggs raw materials:
3 eggs, 150 grams tomatoes, 4 tablespoons vegetable oil, salt, monosodium glutamate the amount of one tablespoon of sugar.
Proction process:
1, will be washed tomatoes in boiling water for hot look after, peeled, untiringly, slice READY.
2, the eggs into the bowl, salt, whipping with chopsticks full uniform stand.
3, add 3 tablespoons of oil released fry, Add the eggs pot stand out炒熟Sheng.
4 Heat the remaining oil, stir fried chip under the tomatoes, salt, sugar speculation moment, stir eggs into a few出鍋accompli.
此菜frying, it is necessary to旺火crash. Although this dish is the most common dishes, but speculation of a known good or bad. This is really a cooking technique. Eggs can add water to make starch爽滑eggs taste better.

F. 跪求番茄炒蛋的製作步驟(英文)

番茄炒蛋的製作步驟(英文)

ingredients:1. 2 eggs
1/4 t. salt
pinch of pepper
2. 3 tomotoes, cut in chunks
1/8 t. salt
1 c. water
2 t. ketchup
1 t. cornstarch
chopped spring onion
method:
1. Beat the eggs lightly. Add ingredient One.
2.Heat 1 tablespoon of oil in the wok. Stir-fry the egg in the oil until set and remove from wok.
3. Clean the wok.
4. Heat yet another tablespoon of oil, stir-fry the tomato chunks, add ingredient Two. When almost done, add the eggs and stir-fry quickly over high heat.Remove from heat.
5.Sprinkle with choppd spring onion.

G. 英語作文 西紅柿炒雞蛋 原料 做法

自己改動一下就行了
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http://www.rrting.com/English/yyxw/這里有近千篇英語作文，希望能幫到你，好就要給分喔,未來幾年寫作文都不用怕了

H. 西紅柿炒雞蛋的英語作文

• 西紅柿切薄瓣。大小要均勻，厚度要一致。
• 雞蛋打散，加入少許鹽、少許糖、少許涼白開水。再另外一隻碗中，放入少許澱粉，倒入2勺雞湯，拌勻，再加入少許的鹽和糖繼續拌勻。
• 炒鍋中加入蔥油。蔥油可以事先備好放在罐中。用蔥油做此道菜，既能保證菜中有淡淡的蔥香，又可以保證看不到蔥末。蔥油9成熱時倒入蛋液，炒至金黃出鍋。
• 鍋中再倒入少許蔥油，倒入西紅柿瓣，10秒內無需翻炒。然後倒入半炒勺清水，輕輕翻炒。這樣可以保證西紅柿瓣不脫皮，不影響美觀。
• 2分鍾後放入炒好的雞蛋，輕輕翻炒。再倒入已經勾好的雞湯薄芡，翻炒30秒後出鍋。

• •tomatoescutthinflap.Thesizeofuniformthickness,uniform.

  •eggs,addalittlesalt,alittlesugar,alittlecoolwhiteboilingwater.Inabowl,addalittlestarch,add2spoonofchickensoup,mixwell,.

  •wokaddscallion.Onioncanbepreparedonthetank.WithScalliondoesthisdish,,.9intothehotoilintotheegg,frientilgoldenpot.

  •potandthenpouralittleoil,tomatoesintovalve,10secondswithoutfrying.Pourhalfwokofwater,gentlystirfry.,doesnotaffectappearance.

  •2minutesintothefriedegg,lightlystirfry.,.