英語菜的作文怎麼寫

⑴ 介紹一道菜的初中英語作文

你喜歡吃什麼類型的菜呢?大家不妨寫一篇英語作文介紹你最喜歡的一道菜吧。下面是我推薦給大家的介紹一道菜英語作文，供大家參考。
介紹一道菜英語作文篇一
Spring Festival is the most important festival in China .In the evening before the Spring Festival ,families get together and have a big meal .

In many places people like to set off firecrackers .Dumplings are the most traditional food .

Children like the festival very much ,because they can have delicious food and wear new clothes .They can also get some money from their parents.

This money is given to children for good luck .People put New Year scrolls on the wall for good fortune .
介紹一道菜英語作文篇二
Today I would like to tell you how to cook Great Chicken Sandwich.You need three slices of bread,jam,chicken,cabbage and some salt.

Firstly,you need to cut the chicken and the cabbage into pieces.Secondly,you should put them on a slice of bread.

Next,put some jam on it.

Then,cover it with another slice of bread.After that,you should do the same thing again.

Finally,drop some salt on the bread if you like.And the Great Chicken Sandwich is ready.
介紹一道菜英語作文篇三
In Jiangsu cuisine, there is a well-known dish called Sweet and Sour Mandarin Fish. And it is universally acknowledged that this dish is the representative of Jiangsu cuisine.

This dish is prepared with more than 9 main ingredients including fish, cooking wine, pine nut, pepper, ketchup, salt and vinegar.

First, you should make the fish clean and remove it’s bones and organs.

Second the fish should be placed into a wok, with pepper and cooking wine and then fry it until its color changes.

Third, make the fish like a squirrel and pour the hot and thick marinade on the fish.

Then the last thing is just enjoying this beautiful and delicious “squirrel”. The Sweet and Sour Mandarin Fish is suitable for people of all ages.

And it not only contains fat and protein but also is rich sources of the beneficial elements. So this dish is worthy of the being called the most bright pearl of Jiangsu cuisine.

介紹一道菜英語作文其他推薦：

1. 英文描述中國餐桌禮儀

2. 餐桌上的禮儀英語

3. 介紹美國的英文文章閱讀

4. 關於松鼠桂魚的作文

5. 關於家鄉美食的作文4篇

⑵ 用英語介紹一道菜的製作過程作文英語作文80-100寫

1. Cut the tomatoes into decent slices.
2. Crack two eggs into a bowl and beat with an egg beater until egg yolk is fully mixed with the egg whites.
3. Heat a pan on the stove for about one minute.
4. Add about two tea spoons of cooking oil and wait for the oil to heat up.
5. Pour the tomatoes into the pan, fry it briefly.
6. Add a tea spoon of sugar before removing the tomatoes from the pan.
7. Pour the egg mixture into the pan and fry until eggs turn solid.
8. Pour the tomatoes in again and stir them together.
9. Add flavouring.
10. Take eggs and tomatoes out when they look well cooked.
Fried egg
The use of materials:an egg,a little soy sauce
Practice:Break the egg and put into a bowl,and then heat the pan.Add oil to lay down the egg frying,it can be half-cooked,or cooked whole,or on both sides golden.Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.
油煎荷包蛋
用料：雞蛋1粒,醬油少許
做法：將雞蛋打入碗中,燒熱鍋.放入油放下雞蛋煎,可以煎至半生熟,或全熟,或兩面金黃.放入些醬油在煎蛋時或可以灑些胡椒粉,細鹽.
My family 我的家人英語作文
There are 5 members in my family, my father,mother,elder brother, elder sister and me.My brother and sister were married,my brother has a 4 years old daughter.
We moved to Shanghai when i was 3 years old, my parents are running business in a company until now. My father is a little bit childish, he feel that nothing is important than children happy, so he always satisfy to what we want since we were small. my mother take much care to this family, i used to feel than my mother is annoying, but now i understand what my mom did was for our own good.
My brother is cuteand very tolerate, my sister is a strong-determination women, we fought everyday when we were small, but our relationship is close.
I feel happy to have such family.
我最喜歡吃的食物－餃子(My Favorite Food -JiaoZi)
In the spring festival we often eat JIAOZI . It is made from pie of meat,different vegetables that covers the whole pie.
Chinese like JIAOZI not only because of its delicious taste but also because of its meaning of families get together ring Spring Festival.
I like to eat JIAOZI very much！
運動——My Favorite Sport
Many people like to swim in summer. So do I. My favorite sport is swimming. Just imagine! What fun it is to jump into the water in hot summer! In hot weather, I often go to swim in the swimming pool with my family. Swimming can not only make us strong and healthy, but also helps us to keep in good shape. But few people like to swim in winter because it is too cold.Swimming in winter needs much courage. I hope one day I can be strong enough to swim in winter.
用英語介紹一道菜的製作過程 作文 - ： 1. Cut the tomatoes into decent slices.2. Crack two eggs into a bowl and beat with an egg beater until egg yolk is fully mixed with the egg whites.3. Heat a pan on the stove for about one minute.4. Add about two tea spoons of cooking oil and wait for ...

用英語介紹一道菜的製作過程 - ： Pork and Vegetable Dumplings Mix some pork,leafy vegetables and salt.Then make small circles of dough. Put the meat,leafy vegetable and salt on the dough.Close the dough arou...

用英語介紹一道菜的製作過程最好是中菜 - ：[答案] Pork and Vegetable Dumplings Mix some pork,leafy vegetables and salt.Then make small circles of dough.Put the meat,leafy vegetable and salt on the dough.Close the dough around the meat.Put the mplin...

英語翻譯介紹一道菜的製作過程:蔥花炒蛋,用英語來描述. - ：[答案] Introced a recipe:chopped green onion scrambled eggs

用英文介紹一道菜的做法(一兩百字) - ： "寫一封郵件為你的朋友介紹一道菜的做法".(這是我自己寫的,可能會有一點語法錯誤)dearlily,youknowthati'mgoodatcooking,soi'.atfirst,youshouldcleansomemeat,thencutitintoslices.secondly,...

用英語描述做一道菜的過程 - ： 用英語描述一道菜的做法的時候可以參考如下步驟:1. 列舉本次需要使用的食材(油鹽醬醋等)一般需要附上重量或者數量等具體描述;(make a list for all the ingredients used in the dish such as oil, salt, and the amount used)2. 列舉本次需要的...

25句英文介紹一個菜的做法 - ： Shui Zhuyu the procere 水煮魚的做法 1, kills the fish the cleaning, chops from beginning to end, the pie...

用英語介紹一道菜的做法,最好有中文翻譯,初三左右水平 - ： fried egg the use of materials: an egg, a little soy sauce practice: break the egg and put into a bowl, and then heat the pan. add oil to lay down the egg frying, it can be half-cooked, or cooked whole, or on both sides golden. add some soy sauce in the...

求用英語簡述一道中國傳統菜餚的製作過程 - ： 炸醬面的製作方法:Cooking method: 1. The frying pan burns heat , oil fever of having a temperature till eighty per cent , puts in onion powder , blows up out scen...

一個菜的英文介紹做法 - ： 給你一個大眾菜,英文摘自:http://yingyuzuowen.com.cn/daxue/174402197.html,中文是我翻譯的,希望對你有幫助.照片你可以輸入本菜名檢索,有很多照片.Shredded Pork with Green Peppers 青椒肉絲 Ingredients: 原料:300 grams (0....

⑶ 關於蔬菜的英語作文100詞

有人喜歡紅紅的西紅柿，有人喜歡粉紅的蘿卜，而我就喜歡這綠綠的黃瓜。

春天時，人們版把黃瓜籽種權在地里。一場小雨過後，就從地里長出來了一棵棵小苗，它的葉子就像兩只大眼睛一樣，望來望去，不久後它長出了許多的葉子，還長出了小蔓，在架子上攀爬著。到了夏天，就在葉子的旁邊開出許多黃黃的喇叭形小花，它沒有玫瑰那樣芳香，也沒有牡丹那樣艷麗，它有的是樸素的美。在花下躲藏著一個渾身長滿刺的，就是小黃瓜了。過了兩天，小黃瓜就長大了，個個粗細均勻，長有10厘米左右，直徑大約3——5厘米之間，身上的刺都頂帶著小黑點呢。掰開後，就有聞到一股淡淡的清香，讓你忍不住想吃上一口。
秋天的時候，黃瓜長的可大了，是原來的6、7倍大，又粗又長的。顏色變成白里帶黃了，成了真正的「黃」瓜。這是的它最適合做冷盤和做湯了，味道特別鮮美。

黃瓜里含有大量的維生素C，是我們餐桌上不可缺少的蔬菜。我喜歡黃瓜！

⑷ 介紹一道菜的高一英語作文

中國的菜式五花八門，你最喜歡哪一道菜呢?關於介紹一道菜的英語作文怎麼寫呢?下面是我推薦給大家的介紹一道菜的英語作文，供大家參考。
介紹一道菜的英語作文篇一
Hi,everyone.Today I'd like to introce a dish that I really like.It's beaf steak.Let me tell you how to cook it.

First,get the pieces of steak ready.Remember not to wash them with water.Put some salt on them.

Then,heat the pan with big fire,and put in a little olive oil or any cooking oil.

Wait till the oil gets hot,put in the steak,wait for half a minute and turn the steak upside down.

When the both sides get brown,turn down the gas fire to medium.

Fry for one minute or so,and take them out on a plate,put on some sauce or herbs,and you can enjoy the delicious fried beaf steak!I hope you like it.
介紹一道菜的英語作文篇二
Today I would like to tell you how to cook Great Chicken Sandwich.You need three slices of bread,jam,chicken,cabbage and some salt

.Firstly,you need to cut the chicken and the cabbage into pieces.

Secondly,you should put them on a slice of bread.Next,put some jam on it.

Then,cover it with another slice of bread.After that,you should do the same thing again.

Finally,drop some salt on the bread if you like.And the Great Chicken Sandwich is ready.
介紹一道菜的英語作文篇三
In Jiangsu cuisine, there is a well-known dish called Sweet and Sour Mandarin Fish. And it is universally acknowledged that this dish is the representative of Jiangsu cuisine.

This dish is prepared with more than 9 main ingredients including fish, cooking wine, pine nut, pepper, ketchup, salt and vinegar.

First, you should make the fish clean and remove it’s bones and organs.

Second the fish should be placed into a wok, with pepper and cooking wine and then fry it until its color changes.

Third, make the fish like a squirrel and pour the hot and thick marinade on the fish. Then the last thing is just enjoying this beautiful and delicious “squirrel”. The Sweet and Sour Mandarin Fish is suitable for people of all ages.

And it not only contains fat and protein but also is rich sources of the beneficial elements.

So this dish is worthy of the being called the most bright pearl of Jiangsu cuisine.
介紹一道菜的英語作文篇四
Spring Festival is the most important festival in China .In the evening before the Spring Festival ,families get together and have a big meal .

In many places people like to set off firecrackers .Dumplings are the most traditional food .

Children like the festival very much ,because they can have delicious food and wear new clothes .

They can also get some money from their parents.

This money is given to children for good luck .People put New Year scrolls on the wall for good fortune .

介紹一道菜的英語作文其他推薦：

1. 第一次學做飯英語作文範文5篇

2. 有關食物的英語短文

3. 吃西餐的禮儀英語作文

4. 關於飲食文化的英語作文2篇

5. 關於家鄉美食的作文4篇

⑸ 有關美食的英語作文範文怎麼寫(2)

美食英語作文篇6：fish in sour soup

Guizhou province: Suan tang yu (fish in sour soup, 酸湯魚)

貴州省：酸湯魚

The cuisine: Like foodies in Sichuan and Hunan, Miao tribespeople in hilly Guizhou loves their food sour and spicy.

烹飪風格：像湖南和四川 愛好 美食的人們一樣，居住在貴州山區的苗族人家也更喜歡吃酸辣口味的菜。

The dish: The soup is made with rice or tomatoes, pickled chilis and various herbs, and then cooked with freshly caught river fish for a super sour blend.

菜餚：酸湯魚由酒釀或是番茄、泡椒和許多香草共同熬成，然後再放入剛抓回來的新鮮河魚，即可做出超級酸爽的酸湯魚了。

The thick, delicious broth has a persistent aroma. You can throw in tofu and other vegetables and eat it hot-pot style.

香濃美味的湯香味很持久，你可以像吃火鍋一樣，在湯中下些豆腐和其他蔬菜吃。

美食英語作文篇7：donkey meat sandwich

Hebei province: Lvrou huoshao (donkey meat sandwich, 驢肉火燒) 河北省：驢肉火燒

The cuisine: Much as it is in neighboring Beijing, Hebei cuisine is savory and sauce heavy, with an emphasis on the cut and color of the dishes.

烹飪風格：和鄰近的北京菜有很多相似之處，河北菜很可口，醬油重，看重刀工和菜餚的顏色。

The dish: Brace yourself. Locals reckon donkey is as delicious as dragon meat, even though no one can provide much in the way of evidence of having eaten the latter.

菜餚：做好准備。當地人認為驢肉和龍肉一樣美味，盡管沒人能用文字證明有誰真的吃過龍肉。

Donkey meat is high in protein, low in cholesterol and has a finer fiber than beef. It's leaner than pork and lacks the funky odor of mutton. Sliced donkey meat is stewed and served between two pieces of ciabatta-like bread to make a Hebei-style sandwich.

驢肉蛋白質含量高，膽固醇含量低，而且比牛肉纖維細。驢肉又比豬肉瘦些，也沒有羊肉那股膻味。片好的驢肉是燉好的，夾在兩片像義大利脆皮麵包模樣的餅子中間，這樣就做好了河北風格的三明治了。

美食英語作文篇8：Harbin red sausage

Heilongjiang province: Harbin hongchang (Harbin red sausage, 哈爾濱紅腸)

黑龍江省：哈爾濱紅腸

The cuisine: Heilongjiang is among the coldest provinces in China, and its people eat lots of meat and Russian bread. The cuisine is typified by heavy sauce and deep-frying.

烹飪風格：黑龍江省是中國最嚴寒的省區之一，這里的人們會吃很多肉食和俄羅斯麵包。烹飪風格就是醬油重，深油炸。

The dish: In the early 20th century, Russian traders brought this smoked pork sausage across the border into Harbin. Since then it's become a specialty of the city.

菜餚：20世紀早期，俄羅斯商人將這種熏豬肉腸從邊境帶到了哈爾濱。從那時起這種紅腸就變成了當地的招牌菜。

Flavored with garlic and black pepper, hongchang is the perfect companion to dalieba bread and tastes even better with a pint of Harbin beer.

搭配大蒜和黑胡椒一起吃，紅腸加上俄羅斯麵包才最棒，再來一品脫哈爾濱啤酒感覺就更好了。

美食英語作文篇9：three delicacies wrapped in tofu skin

Hubei province: Sanxian doupi (three delicacies wrapped in tofu skin, 三鮮豆皮)

湖北省：三鮮豆皮

The cuisine: Three words sum up Hubei cuisine: steamed, fishy and soupy. 烹飪風格：“蒸、魚、湯”這三個字就可以 總結 湖北菜。

The province is also famous for its delicious breakfast snacks, such as hot dry noodles and sanxian doupi.

湖北省也因其美味可口的早點聞名，比如熱乾麵和三鮮豆皮。

The dish: Sanxian doupi is Hubei's answer to .The traditional breakfast from Wuhan is made with a delicious stuffing, a mixture of soft glutinous rice, egg, mushroom and pork, tucked into two pieces of tofu skin and then pan-fried until golden brown.

菜餚：三鮮豆皮是湖北的千層面。武漢的傳統早點是用美味可口的餡兒做成的，軟糯米，雞蛋，蘑菇和豬肉混合，卷在兩張豆皮里，然後放在油鍋中炸至金棕色。

美食英語作文篇10：steamed fish head with pickled chilis

Hunan province: Duojiao yutou (steamed fish head with pickled chilis, 剁椒魚頭)

湖南省：剁椒魚頭

The cuisine: Also known as Xiang cuisine (湘菜), Hunan food is known to be just as hot as Sichuan, minus the numbing quality. Locals are partial to smoked and cured meats in their dishes.

烹飪風格：就是眾所周知的湘菜，湖南菜和四川菜一樣火辣辣，但卻沒有那股子麻勁兒。當地人偏愛熏肉和腌肉。

The dish: In addition to an irresistible combination of pickled chilis and the tender meat of a fish head, ojiao yutou is packed with nutrients, such as vitamin A and vitamin C, providing an instant boost.

菜餚：除了難以抗拒的泡椒和鮮嫩魚頭肉做成的美味，泡椒魚頭還含有很多營養物質，比如維生素A和維生素C，增進新陳代謝。

Instead of just red chilis, chefs use both green and red chilis to create a colorful mixture. Add the complimentary plate of egg noodles to the soupy fish dish to make a full meal.

除了紅辣椒之外，廚師還會用到青椒和紅椒搭配菜的顏色。在香濃的魚湯中下入贈送的雞蛋面就是完美的一餐了。

美食英語作文篇11：barbequed lamb leg

Inner Mongolia autonomous region: Kao yang tui (barbequed lamb leg, 烤羊腿)

內蒙古自治區：烤羊腿

The cuisine: From beef and mutton, to venison and ostrich, hearty Inner Mongolians never say no to barbecue.

烹飪風格：從牛肉到羊肉，再從鹿肉到鴕鳥肉，健碩的內蒙人從來都不拒絕燒烤。

The dish: This isn't the average meat-on-a-stick. It's an entire grilled sheep leg loaded with spices.