食品安全怎麼用英語介紹

⑴ 寫一個關於食品安全的英語作文。

Food Safety In recent years ,more and more people pay attention to the food safety issues. With the improvement of our living standards,people are increasingly concerned about their diet,but the food safety issues turn out frequently,like the Melamine issues. There are several reasons accounting for this phenomenon. Among all the reasons, the preference of factories plays the more important role. In order to gain more benefits ,many factories ignore the safety of food but use the chemical a dditives. Bisides, consumer konwledge about food safety lacking lead to the food safety issues. In my opinion,our country should make relevant laws to specificate the food proction .At the same time ,our consumers should learn more knowledge about food safety.

⑵ 食品安全 (英語作文)

（正好我們也要寫這篇作文，拿我自己寫的獻丑啦）
These
days,
the
topic
about
food
safety
has
become
more
and
more
popular.
For
example,
episodes
of
food
poisoning
cause
illness
in
at
least
one
third
of
the
Chinese
population
each
year,
and
this
number
is
steadily
increasing
.In
addition,
events
like
「Sudan-red
in
eggs」
has
occurred
one
by
one.
So
food
security
has
become
a
series
problem
relating
to
everybody.
Problems
on
food
do
harm
to
our
health.
If
we
eat
something
unsafe,
we
are
easy
to
suffer
from
intestinal
illness.
For
people
who
are
otherwise
ill
or
malnourished,
or
for
the
very
old
or
young,
even
these
relatively
mild
disturbances
can
be
fatal.
Besides,
this
issue
has
made
people
upset
as
they
don』t
know
whether
they
have
eaten
is
safe.
So
what
should
we
do
to
solve
this
problem?
Firstly,
the
government
should
take
effective
measures
to
stop
the
illegal
procts
from
flowing
into
the
market.
Secondly,
salesmen
should
stop
selling
unsafe
food.
Last
but
not
the
least,
we
should
learn
to
prevent
ourselves
from
unsafe
food.

⑶ 求關於食品安全的英語作文~！！

Eating Safely
Food safety is very important to us. How can we make food safe? Here』s some advice.
First, we shouldn』t go out to eat fast food often. At the restaurant there is also some food that isn』t safe, such as unhealthy oil.
Second, we should make food clean before cooking. Remember to boil food.
Third, we should buy and eat food carefully. If the food is in bags, we should read instructions and dates carefully. Make sure the food is safe.

⑷ 怎樣解決食品安全的英文短文

How to maintain consumption of food and safety
The measure of whether a food is as expected, is the 「general public』s perception.」 To determine this, and collect, the legislature has established the German food book (§ 33 LMBG). Here is what the consumer sees commonly bee sting or rolled roasts. The Food Paper has such great importance in cases of dispute, as its non-legally binding guidelines are in the nature of expert opinion.

We also find in local supermarkets and specialty procts from all over Europe. Also on the trade in foodstuffs within the European Union therefore takes the LMBG position (§ 47a). It applies the principle of mutual recognition. Thus, any proct that may be made in another EU Member State in accordance with the laws and regulations and is on the market, sold on the German market. This also applies if it is not likely to proce according to local laws (because, for example, an illegal in Germany, contains an ingredient). Food from countries not belonging to the EU, may only be placed on the European market if they comply with European regulations, or where the recipient country. The LMBG is supplemented by numerous regulations and laws that regulate issues of special procts or proction.

So writes the Food Hygiene Regulation (LMHV) eg Precautions when handling food before. The additive Zulassungsverordnung (ZZulV) regulates in detail which additives may be used in the manufacture of food procts. The food labeling regulations (LMKV) contains the rules about what information on the packaging of the food must be found. Moreover, there are many foods for specific regulations, which set out requirements for the manufacture, marketing and labeling as well as specific health conditions. Are important to include the regulation of fruit juice, the wine law and the meat regulation.

In order to comply with the hygiene regulations and ensure the safety of food, there is the food. It is the responsibility of the provinces, which they carry out with the help of the local competent food control authorities. These are usually in the public order, the local police or the Veterinary found. In every State shall be referred to as sample and control plans that specify which operations when and where the samples tested will be taken. Specially trained food inspectors come a unannounced once or twice a year in each facility that has to do with food. Supermarkets, weekly market stalls, factory canteens, slaughterhouses – at all stages of food proction and in all enterprises is controlled. Companies that proce particularly sensitive, perishable foodstuffs, processing or marketing, also be monitored intensively.

The supermarket and weekly market stall is the last stop of a food on its way from proction of raw materials to consumers. Here too, the provisions of LMHV. Particularly sensitive areas are the meat and cheese counter, the salad bar as well as the freezers. The salespeople are required to wash their hands regularly and to keep clean the clothes and the work environment. Although it is allowed to handle meat and cheese with his bare hand, but forks are a lot more hygienic. When goods are cut e to the larger surface area, the risk that spoilage organisms settle bigger. Sliced sausage should not therefore be handled with bare hands. Raw poultry is often contaminated with salmonella. It with his bare hands and then touching other meat or even cheese is banned for that reason. It is also risky to go straight without washing their hands between the meat and cheese counter. In this way, salmonella or other bacteria could be transferred to the cheese. Is inadmissible to use for meat, cheese and sausage the same cutting machine.

Salads and dressings spoil easily. Therefore, the counters shall be of easily cleanable shielding to prevent the coughing, Anniesen or direct contact. The cutlery for removal should be long enough so that it can not fall into the salad, and the dishes should be arranged so that the salads are not affected when it is served. For frozen meat and fish procts is a cooling temperature of -18 ° C important. In the trade, but small fluctuations are tolerated. While vegetables at elevated temperature, only to lose flavor and vitamins, there is fish and meat is a risk that bacteria multiply.

Due to the special situation is also sold at local markets pay attention to a few. Needless to say, it stands hygienic weekly reach. Meat, fish, salads or cheese need to be here also protected by shields. Raw meat at markets should not even be sold. The labeling requirements are respected. It is usually not a problem for salads and similar procts weighed wish to bring your own vessel on the market. Before that, however, the dealer should be asked. The need to balance the fact of his 「tare function, which subtracts the weight of the container weighed automatically.

From the hygienic point of view, there are no objections, fruits and vegetables before you buy befühlen with his hands, since all varieties should be washed before eating. Since the proct but the retailer belongs to them paid by the customer, he will decide whether fruits and vegetables may be feels.

On customized classes one can choose in the rule itself, which comes in the bag. But wrapped up by the dealer, you can be unlucky and find when unpacking at home too mushy apples. That must put up with anyone. First, the seller may deliver only flawless, pristine proct. On the other hand gives the classification, which definitely needs to be characterized, in principle, a promise of quality. Says the sign at the apple 「Hkl.1〃, then land must also be in the bag by the consumer classification 1st

Despite all the precautions and controls, it is always possible that the cheese in the supermarket yesterday bought out upon opening the box as moldy. Who wants to reclaim food, has several options: The easiest way is a complaint to the dealer. This has to bear in accordance with its warranty obligations to ensure that the goods marketed by him is perfect. Accordingly, he is obliged to take back corrupt or damaged goods, and provide replacement. Therefore, the customer must e.g. with the receipt to prove that the complained the proct was actually purchased there. Even a complaint with the manufacturers is possible. Sometimes companies add their proct with a guarantee of quality on which they assert that the proct has left their house in perfect condition. Especially with biscuits and chocolate which is often the case. If the consumer has reason to object, he can send the original packaging along with the complaint, stating the place of purchase to the company and is replaced in most cases, replacement. Even if no such quality guarantee was given, may be worth this way. It becomes more difficult if you want to reclaim the goods from the weekly market. There is usually no receipt so far. In addition, the market often takes place daily, so that complaints can not be immediately raised. Therefore, it is advisable to check the goods just before the purchase. A complaint to the dealer must nevertheless not be in vain. Often the sellers trust the customer to apologize and give compensation. The seller retains stubbornly unrepentant, a loud conversation that is heard by many people standing around lead to success.
Occur after eating or symptoms can be found foreign objects in food, this is a case for local food. Here it must be assumed that other people are at risk. In order to be able to act quickly, requires the Authority and Others the following information:

1. As the food was packaged and labeled (expiration date, classification, quantity)
2.When was loose items, as it was labeled? Name of the manufacturer or importer
3.Wo it was purchased and when?
4.Unter what terms were offered the food or stored (self-service, refrigerated)?
5.Welcher defect was observed when?
6.Gab it by smell or taste different or altered appearance, for example, flocculation, turbidity?
7.How the food was stored at home, how much time was between purchase and consumption?
8.Wie much time passed between consumption and physical ailments?

A suspect food should be delivered in its original packaging, which requires the supervisory authority for the further prosecution of suspicion. In the event of a complaint, which seeks to prevent a threat to other people, is the study of charge.

希望對你有所幫助

⑸ 關於食品安全的英語作文帶翻譯300字左右

As the saying goes, food is the most important thing for people. Food safety is very important for people.Nowadays, there are more and more food safety problems. Many people use bad substitutes for low-cost proction. It scares us.We are all very worried about buying bad things, and businesses ignore our food safety for their own interests.

翻譯:俗話說的好，民以食為天，食品的安全對於人們來說是很重要的。現在的回食品安全問題越來越多答。很多人為了低價生產而用不好的代替品。這令我們感到很害怕。我們都很擔心買到不好的東西，商家為了自己的利益而不顧我們的食品安全。

⑹ 食品安全英語作文

.Howcanwemakefoodsafe?Here』ssomeadvice.First,weshouldn』tgoouttoeatfastfoodoften.』tsafe,suchasunhealthyoil.Second,.Remembertoboilfood.Third,.Ifthefoodisinbags,.Makesurethefoodissafe.安全飲食食品安全是非常重要的。我們怎樣才能使食品更安全？下面是一些建議。首先，我們不應該經常在外面吃快餐。在餐廳也有一些食品是不是安全，如不健康的油。其次，我們應該使食物在烹調前清潔食物。記得煮熟食品。第三，我們買吃的食物時應該要小心。如果食物袋，我們應該仔細閱讀說明書和日期。確保食品是安全的。Asweallknown,,.Firstly,Astheoldsayinggoes,.'slife.Sofoodsafetyinfluencespeople'shealthandlife.Secondly,afty.theyproceunqualifiedfood.Thirdly,'tperformtheirtycompletely..,..Lastly,.

⑺ 關於丙肝的食品安全介紹，怎麼用英語寫一句話

The diet of patients with hepatitis c should pay attention to the following aspects:
1, keep light, mainly vegetables, fruits, beans, fish.
2. Hepatitis c patients can properly eat meat, such as chicken and fish, as well as eggs, dairy procts, nuts and beans.
3, avoid tobacco and alcohol, avoid spicy, avoid indiscriminate use of tonic.
4, limit the broth, chicken soup and other high nitrogen extract food, in order to relieve the pressure of the liver, and eat more meals.
5, cannot absorb too much adipose, notice cook method, strengthen food color, sweet, flavour, form, in order to promote appetite.
6, hepatitis c patients should not eat iron-containing food, avoid the use of iron cooking utensils.
丙肝患者的飲食應注意以下幾個方面：
1、保持清淡，以蔬菜、水果、豆類、魚類為主。
2、丙肝患者可以適當的吃些肉類，如雞肉、魚肉等，還有雞蛋，奶製品，堅果類，豆類等。
3、忌煙酒、忌辛辣、忌亂用補品。
4、限制肉湯、雞湯等含氮浸出物高的食品，以舒緩肝臟壓力，並且要少食多餐。
5、不可攝入太多的脂肪，注重烹調辦法，加強食物色、香、味、形，以推動食慾。
6、丙肝患者不宜吃含鐵的食物，避免使用鐵制炊具。

⑻ 食品安全問題個人應該怎麼辦英語作文

the problem of food security
Nowadays,there is an increasing number of problem in the food security aspect,such as the swill-cooked dirty oil and the milk scandal.Because of last year's Sanlun scandal,food safety become a hot topic and how can we prevent another milk scandal?
In my opinion,it is the lack of credit that lead to the serious problem of food security.We should strengthen the propaganda and ecation so that we can enhance people's safety consciousness and change their moral idea.Besides,we should strengthen the legal system and the supervision of food security .Only in this way can we live a healthier and happier life.

⑼ 求一篇關於食品安全的英語作文

In the weekend, my friends and I decided to go to the park and have a picnic, to celebrate the end of examinations. We walked there since it wasn't very far and just as we were going to unpack the food, it started to rain. So in the end we all decided to go to my house, and had our picnic food there. Then we watched some Japanese animes, though it was rather boring as we've seen it all a dozen times. But there was really nothing else to do. At 5 o' clock, my friends went home with their parents. That weekend was the worst one in my life.
Last weekend, I was about to go outside to play when I saw my mother is busy with housework . She looked so tired, and I felt guilty. Therefore I made a determination to share housework with her. I was about to wash the clothes when my friend called me up and asked me to play with her. I told her that I would go on the condition that completing my washing. Then I go on washing .Only then did I realized it was such a tiring thing to wash clothes, and how tired my mother was. While my mother not only worked outside but also took the responsibility of our housework inside, however,she has never complainted about it. After washing I felt tired though ,my mother praised me ,and said that I was a good child. I felt happy.

⑽ 食品安全 (英語作文)

（正好我們也要寫這篇作文，拿我自己寫的獻丑啦）
These days, the topic about food safety has become more and more popular. For example, episodes of food poisoning cause illness in at least one third of the Chinese population each year, and this number is steadily increasing .In addition, events like 「Sudan-red in eggs」 has occurred one by one. So food security has become a series problem relating to everybody.
Problems on food do harm to our health. If we eat something unsafe, we are easy to suffer from intestinal illness. For people who are otherwise ill or malnourished, or for the very old or young, even these relatively mild disturbances can be fatal. Besides, this issue has made people upset as they don』t know whether they have eaten is safe.
So what should we do to solve this problem? Firstly, the government should take effective measures to stop the illegal procts from flowing into the market. Secondly, salesmen should stop selling unsafe food. Last but not the least, we should learn to prevent ourselves from unsafe food.