怎麼用英語介紹牛排
牛排，或稱牛扒，是塊狀的牛肉，是西餐中最常見的食物之一。牛排的烹調方法以煎和燒烤為主。
歐洲中世紀時，豬肉及羊肉是平民百姓的食用肉，牛肉則是王公貴族們的高級肉品，尊貴的牛肉被他們搭配上了當時也是享有尊貴身份的胡椒及香辛料一起烹調，並在特殊場合中供應，以彰顯主人的尊貴身份。
Steak, or steak, is a block of beef, one of the most common foods in western food. The cooking method of steak is mainly Fried and barbecued.
European middle ages, pork and mutton is civilians edible meat, beef is nobility of the senior meat, honor of beef is they collocation is also enjoy honorable status at that time the pepper and spices together cooking, and supplies in special occasions, in order to reveal master rispectable status.
望採納，謝謝！
② 牛排的步驟用英語翻譯。急急急急急急急急！！！！！！
1, open the packing bag of instant steak
2, make the steak thaw naturally
3, open fire to boil enough, and then, turn to medium heat ,put the butter into pan.
4 use small fire to make the fired steak when the oil temperature is fifty percent heat and turn it over frequently, According to your preferences, you can simmer it any level of mature
5, topped with black pepper sauce
6 eat
(個人抄翻譯襲 雖不專業 但 希望能幫到你）
③ 用英語介紹牛排(6句話)
In English the word STEAK is all kinds of steak.In medieval Europe, beef is the higher meat kings and nobles, they mix was also enjoy pepper and spices cooking together honorable status, and the supply of special occasions, to highlight the owner's distinguished identity.But now in many Asian countries have also become popular to eat steak.Steak usually eat 6-8 maturation, which can ensure it is delicious.
④ 關於牛排的一些英文用法怎麼說
牛排 [niú pái]
steak
[stєk; stєik]
名詞來
1 (C) (烤、炸用的牛源肉、魚肉的) 厚片; (尤指) 牛排
2 (U)(英)細絲牛肉
→ Hamburg [hamburg] steak
beefsteak
beef.steak
名詞
1 (U) (烤肉、炙肉、煎肉等用的) 牛肉厚切片
2 (C) 牛排
porter steak 牛排
⑤ 幫忙寫一篇關於介紹牛排的英語文章，謝了
Takes
it
with
the
cow
in
front
of
the
chest
6-8
rib,
the
bone
greases
the
muscle
to
wrap
outside
the
bone
the
pulp
blobs
of
oil
to
be
many,
because
the
feeling
in
the
mouth
except
fragrant
tender
beside
has
the
muscle
to
have
chews
the
vigor,
is
bakes
the
item
of
superior
food
talent,
this
row
meal
needs
entire
ripe
取之與牛前胸6-8根肋骨，骨頭邊上油筋包裹著骨頭外肉質油花較多，口感除香嫩之外因帶有筋較專有嚼勁，屬屬燒烤品項上等食才，此排餐需全熟
⑥ 用英語介紹牛排，不超過5句話
用英語介紹牛排，不超回過5句話答
Steak is one kind of western food.
It's delicious and can make you feel happy.
It has half-cooked, medium rare, and well-done.
People always choose half-cooked beef.
You can try the steak in western food restaurant if you want.
⑦ 用英語介紹牛排
What is the steak
Have the habit of eating beef, pork from Europe in the middle ages and mutton is civilians have meat, beef is nobility of the senior meat, honor to beef up their collocation also enjoy rispectable status at the pepper and spices together on special occasions, and cook in supply, in order to reveal master rispectable status.
In the 18th century, English has become famous beef consumption power.
Today, the United States is the largest beef consumption, steak is earlier than in the middle of the 19th century became American's favorite food. But in Asia, with two levels of beef, such as Japan's reaction, beef developed acme, the attitude of beef and habits are different, so the method also beef is different:
American way of eating steak straightforward and heroic, informal, block filet mignon barbecue after slice.
Roma flavor of Buddha is the jump wall, cooking and retold after oil fry until golden brown, and injected into the surface of this white wine, it can prevent summer cuisine of allergy.
But for the British, it used to be PaiCha up chunks of cows.
French steak special attention sauce mix with all kinds of sauce, highlights the honorable status. Steak,
But the germans, the steak is very strange, "beef" light to acid name is ridiculous, but fresh beef is trying to take out courage.
In Japan, Japanese barbecue shop in common use in according to barbecue sauce, and in western steak sirloin steak taste according to burn unique...
這里還有很多。。你再看看
⑧ 幫忙寫一篇關於介紹牛排的英語文章，謝了
Takes it with the cow in front of the chest 6-8 rib, the bone greases the muscle to wrap outside the bone the pulp blobs of oil to be many, because the feeling in the mouth except fragrant tender beside has the muscle to have chews the vigor, is bakes the item of superior food talent, this row meal needs entire ripe 取之與牛前來胸6-8根肋骨，自骨頭邊上油筋包裹著骨頭外肉質油花較多，口感除香嫩之外因帶有筋較有嚼勁，屬燒烤品項上等食才，此排餐需全熟