用英語怎麼介紹北京食物
❶ 假如你一名導游請你用英語介紹一下北京歷史景點食物
Beijing is unarguably one of the most visited places in the world. Every year finds millions of people come
to Beijing to see the capital of China, a fast changing metropolitan city of old and new. Beijing is a
sleepless city, so you can easily find something for you at any time for whatever you like. There are in
fact a great number of tourist attractions and historic sites in Beijing. Some of these interesting places are
within walking distance, some are a bit further away. It takes quite some time to savvy everything that
Beijing City has to provide. But if you only have a short stay in Beijing, you should make sure to get
around the top ten places in Beijing City. In this way, you can say that you have been to Beijing City!
❷ 北京小吃英文介紹
驢打滾 soybean cake
艾窩窩 Steamed rice cakes with sweet stuffing)
炒肝 Stewed Liver
糖卷果 Chinese yam and date rolls
姜絲排叉 Fried ginger slices
奶油炸糕 Fried butter cake
豌豆黃 Pea cake
蜜麻花專 Ear-shaped twists with sugar
豆汁 Fermented mung bean juice
油茶 Chatang / Miancha / Youcha
饊子麻花 Crisp noodle
薩其馬 Caramel treats
焦圈 Fried ring
糖火燒屬 Sweetened baked wheaten cake
豆餡燒餅 Bean paste cake/Subsidence fried beans
❸ 北京小吃英文介紹
驢打滾 soybean cake
艾窩窩 Steamed rice cakes with sweet stuffing)
炒肝 Stewed Liver
糖卷果 Chinese yam and date rolls
姜絲排叉 Fried ginger slices
奶油炸糕 Fried butter cake
豌豆黃 Pea cake
蜜麻花 Ear-shaped twists with sugar
豆汁回 Fermented mung bean juice
油茶 Chatang / Miancha / Youcha
饊子麻花 Crisp noodle
薩其馬 Caramel treats
焦圈答 Fried ring
糖火燒 Sweetened baked wheaten cake
豆餡燒餅 Bean paste cake/Subsidence fried beans
❹ 用英語介紹北京美食
1，愛窩窩
Aiwo wo, a traditional Beijing snack, is served in Beijing snack shops around the lunar New Year.
（愛窩窩，北京傳統風味小吃，每年農歷春節前後，北京的小吃店要上這個品種。）
It has been sold until late summer and early autumn, so aiwowo is also a spring and autumn variety, now it is available all year round.
（一直賣到夏末秋初，所以愛窩窩也屬春秋品種，現在一年四季都有供應。）
2，蜂糕
Bee cake is a kind of cake snack made by steaming flour or rice flour with sugar and fruit.
（蜂糕是用麵粉或米面加糖、果料等蒸制而成的一種糕食小吃。）
Because this kind of cake eats after breaking, there are more hives in the hole, the name bee cake.
（因為這類糕食掰開後，內中有較多蜂窩狀的小孔，故名蜂糕。）
3，白水羊頭
Baishui yangtou is one of the best Beijing snacks. It is cooked and sliced with white water and sprinkled with pepper and salt.
（白水羊頭是北京小吃中的精品，它是羊頭用白水煮熟切片，撒上椒鹽的一種吃食。）
White and clean color, thin and large meat, crisp and tender fresh, mellow not greasy, with wine are appropriate.
（色白潔凈，肉片薄而大，脆嫩清鮮，醇香不膩，佐餐下酒皆宜。）
4，百果年糕
Baiguo New Year cake is a traditional snack at the Spring Festival in Beijing.
（百果年糕是北京春節的傳統小吃。）
As early as the liao dynasty, it is said that in the first day of the first lunar month in Beijing, every family has the custom of eating rice cakes.
（早在遼代，據說北京的正月初一，家家就有吃年糕的習俗。）
5，爆肚
Boiled tripe is a famous snack in Beijing, mostly run by hui people.
（爆肚是北京風味小吃中的名吃，多為回族同胞經營。）
It was recorded in the qianlong period of qing dynasty.
（爆肚早在清乾隆年代就有記載。）
At the end of autumn and the beginning of winter, halal restaurants and street vendors in Beijing, past and present, sell boiled mplings.
（過去和現時，每當秋末冬初，北京的清真餐館和攤販就經營爆肚。）
❺ 用英語介紹老北京小吃
Meat wrapped in thin mung bean flour pancake (煎餅餜子) (Jian Bing Guo Zi)
Egg and shrimp wrapped in corn flour pancake (糊餅) (Hu Bing)
Fried tofu with egg wrapping (鍋塌豆腐) (Guo Ta Do Fu)
Wheaten cake boiled in meat broth (鹵煮火燒) (Lu Zhu Huo Shao)
Fried wheaten pancake with meat and sea cucumber fillings (褡褳火燒) (Da Lian Huo Shao)
Fried butter cake (奶油炸糕) (Nai You Zha Gao)
Fried cake with fillings (燙面炸糕) (Tang Mian Zha Gao)
Fried dry soybean cream with diced meat filling (炸響鈴) (Zha Xiang Ling)
Dried Soy Milk Cream in Tight Roll with Beef Fillings (炸卷果) (Zhua Juan Guo)
Lotus ham (蓮棗肉方) (Lian Rou Zao Fang)
Pork in broth (蘇造肉) (Su Zao Rou)
Goat/sheep intestine filled with blood (羊霜腸) (Yang Shuang Chang)
Beef wrapped in pancake (門釘肉餅) (Men Ding Rou Bing)
Soft fried tenderloin (軟炸裡脊) (Ruan Zha Li Ji)
Meatballs soup (清湯丸子) (Qing Tang Wan Zi)
Fried sesame egg cake (開口笑) (Kai Kuo Xiao)
Pork fat with flour wrapping glazed in honey (蜜汁葫蘆) (Mi Zhi Hu Lu)
Glazed fried egg cake (金絲糕) (Jin Si Gao)
Steamed egg cake (碗糕) (Wan Gao)
Lotus shaped cake with chicken meat (蓮蓬雞糕) (Lian Peng Ji Gao)
Fried thin pancake with meat stuffing (炸卷果) (Zha Juan Guo)
Noodles (Can be either vegetarian or served with meat)
Noodles with Thick Gravy (打鹵面) (Da Lu Mian)
Zhajiang mian (炸醬面)
Naked oats noodle (莜麵搓魚) (You Mian Cuo Yu)
Vegetarian
Mustardy Chinese cabbage (芥末墩) (Jie Mo Dun)
Beijing preserved fruit (果脯) (Guo Pu)
Beijing candied fruit (蜜餞) (Mi Jian)
Hawthorn cake (京糕) (Jin Gao) 來
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建議用漢語發音說，用英語解釋，這樣才能發揚我們的漢語文化。
中式早點
燒餅 Clay oven rolls
油條 Fried bread stick
韭菜盒 Fried leek mplings
水餃 Boiled mplings
蒸餃 Steamed mplings
饅頭 Steamed buns
割包 Steamed sandwich
飯團 Rice and vegetable roll
蛋餅 Egg cakes
皮蛋 100-year egg
咸鴨蛋 Salted ck egg
豆漿 Soybean milk
餛飩面 Wonton ＆ noodles
刀削麵 Sliced noodles
麻辣面 Spicy hot noodles
麻醬面 Sesame paste noodles
鴨肉面 Duck with noodles
鱔魚面 Eel noodles
烏龍面 Seafood noodles
榨菜肉絲面 Pork , pickled mustard green noodles
牡蠣細面 Oyster thin noodles
板條 Flat noodles
米粉 Rice noodles
炒米粉 Fried rice noodles
冬粉 Green bean noodle
魚丸湯 Fish ball soup
貢丸湯 Meat ball soup
蛋花湯 Egg ＆ vegetable soup
蛤蜊湯 Clams soup
牡蠣湯 Oyster soup
紫菜湯 Seaweed soup
酸辣湯 Sweet ＆ sour soup
餛飩湯 Wonton soup
豬腸湯 Pork intestine soup
肉羹湯 Pork thick soup
魷魚湯 Squid soup
花枝羹 Squid thick soup
愛玉 Vegetarian gelatin
糖葫蘆 Tomatoes on sticks
長壽桃 Longevity Peaches
芝麻球 Glutinous rice sesame balls
麻花 Hemp flowers
雙胞胎 Horse hooves
點 心
牡蠣煎 Oyster omelet
臭豆腐 Stinky tofu (Smelly tofu)
油豆腐 Oily bean curd
麻辣豆腐 Spicy hot bean curd
蝦片 Prawn cracker
蝦球 Shrimp balls
春卷 Spring rolls
蛋卷 Chicken rolls
碗糕 Salty rice pudding
筒仔米糕 Rice tube pudding
紅豆糕 Red bean cake
綠豆糕 Bean paste cake
糯米糕 Glutinous rice cakes
蘿卜糕 Fried white radish patty
芋頭糕 Taro cake
肉圓 Taiwanese Meatballs
水晶餃 Pyramid mplings
肉丸 Rice-meat mplings
豆乾 Dried tofu
冰 類
綿綿冰 Mein mein ice
麥角冰 Oatmeal ice
地瓜冰 Sweet potato ice
紅豆牛奶冰 Red bean with milk ice
八寶冰 Eight treasures ice
豆花 Tofu pudding
果 汁
甘蔗汁 Sugar cane juice
酸梅汁 Plum juice
楊桃汁 Star fruit juice
青草茶 Herb juice
其 他
當歸鴨 Angelica ck
檳榔 Betel nut
❼ 如何用英語介紹北京
Beijing, a city in northern China, is the capital of the People's Republic of China. Beijing borders Hebei Province to the north, west, south, and for a small section in the east, and Tianjin to the southeast.
Beijing is China's second largest city in terms of population, after Shanghai. It is a major transportation hub, with dozens of railways, roads and expressways entering and leaving it in all directions. It is also the focal point of many international flights to China. Beijing is recognized as the political, ecational, and cultural center of the PRC, while Shanghai and Hong Kong predominate in economic fields.
Beijing is one of the Four Great Ancient Capitals of China. It will also host the 2008 Summer Olympics.
❽ 初二英語作文:如何介紹北京的名勝古跡和美食
A Trip To Beijing
On summer holiday my parents took me to Beijing. We stayed at Huabei Hotel. On the first day, we went to the Great Wall. The Great Wall is very long and old. It has millions of bricks. Each brick is very big and heavy. Lots of people from different countries like climbing the Great Wall. We felt very tired when we climbed to the top of the Great Wall.
We also went to the Palace Museum. The Palace Museum has 9999 palaces. It has a very long history. I bought a lot of souvenirs of the Palace Museum. What nice palaces these are! I visited the Palace Museum and felt excited. If you want to know more about the Palace Museum, you can go to Beijing and have a look.
The following days, we went to the Summer Palace, Tian Tan, North Lake and Xiang Hill. I now know more about the history of China. I also like modern Beijing. The 2008 Olympic Games will be held in Beijing.
Later, I went back with my parents by train. I really enjoyed the trip to Beijing.
I like this trip!
You can make summer into winter .
❾ 用英語介紹北京，要有北京的食物，胡同和四合院，故宮，總之一切好玩的好吃的。包括地域之類的。
and Siheyuan
The word "hutong" (胡同) means "water well"(水井) in Mongolian. The Mongolians keep the nomadic tradition of settling down around springs or wells. A hutong is the passage formed by lines of siheyuan (四合院, four-side enclosed courtyards). Strictly, hutong alleys are less than nine meters wide. Most hutongs in Beijing run in an east-west or north-south direction, with most houses facing south to take in as much sunshine as possible.
A standard siheyuan usually consists of houses on its four sides with a yard in the center. The gates are usually painted red and have large copper door rings. Usually, a whole family lives in compound. The elder generation lives in the main house standing at the north end, the younger generations live in the side houses, and the south house is usually the family sitting room or study.
Hutong joins hutong, and siheyuan meets siheyuan to form a block. Blocks join with blocks to form the whole residential constructions.
北京烤鴨
Beijing roast ck is a famous dish in Beijing .It would be shame to leave Beijing without trying Beijing roast ck.
The recipe for roasting cks was first developed by a chef in the service of Ming emperor. Later, the method was passed down to the common folk.
It is recorded that in 1835, a man from Hebei Province called Yang Quanren came to Beijing and selling cooked chicken and cks. 30years later in 1864,he opened a roast ck restaurant outside the Quanmen Gate named Quanjude. His cks sold well because he used the recipe once used in royal chefs. Later he used the new breed of cks know as Beijing ck, so it was the name Beijing Roast Duck.
The method of making roast ck, first cks must be split open, feather and internal organs cleaned, and dried. When roasting ,it is better to use fruit tree branches as firewood to led more flavor.
Second, a steady temperature must be maintained in the oven. Ducks must be rotated so that they can be evenly roasted. It takes 50 minutes or so to roast until the skin turns to crisp and golden brown.
Serving : dip each piece of ck meat into the sweet soybean paste ,then wrap the meat together with stalks of shallots in a sheet of pancake and eat the roll. Well , yummy!