My name is Wu Wen. I am in Class 5, Grade 3. I am very brave, outgoing and easygoing. I like traveling and making friends a lot. My favourite sport is basketball and I am very good at it. I enjoy reading English novels as well. In 2007 I won the first prize in the school English competition.
I really want to be the student guide for the American friends. I would like to show them around our school and visit Shouguang.
My e-mail address is
[email protected].
㈦ 用英語怎樣介紹壽光
Shandong ShouguangShandong Shouguang Vegetable hometown vegetable proction has a long history, a long history, known as "food village," said. Shouguang city, flat, fertile soil, abundant fresh water resources in southern climate appropriate; addition Shouguang land and sea transport facilities, the development of vegetable proction with a unique condition. Shouguang City, based on the city edge, to develop vegetable proction and commercialization of a proct as a starting point; to improve market supply to meet the needs of society as the goal; to improve vegetable proction and marketing as the focus, out of a market-oriented, rely on scientific and technological development path of vegetable proction. Proction Base
Shouguang's vegetable basket project known throughout the country, Jiu Xiang wholesale vegetable market is one of the top ten agricultural markets. Shouguang Vegetable greenhouse vegetables and to develop pollution-free vegetables for them. Area is developed into more than 55 million mu, of which 28 million mu of pollution-free vegetables; sheds 15 mu, 25 million, the total output of 2.3 billion kilograms, income 1.8 billion. Developed to more than 200 vegetable varieties. At present, more than 10 towns and townships food dishes ratio of 4:6, there are more than 500 villages have become the professional vegetable proction Village, 80000 has become specialized households grow vegetables. Shouguang is the only country named "China's vegetable of the town." Shouguang township south of 26 was set as a vegetable proction base. Graally formed on the overall layout of the grain, cotton, vegetables, fruit, salt, shrimp, animal husbandry, instrial Eight economic pillar, while the vegetables are an important pillar of the eight pillars and start instries. South of 26 towns, but also according to geography, technology, etc. Sometimes, there are plans to set up a top-five of the professional proction base of vegetables, namely, the "cucumber, green peppers, celery, leek, etc. mainly greenhouses, vegetable proction base of Yang Qi ; with parsley, cauliflower, cabbage, green onions, melon and other road-based vegetable proction base; to mushroom, Chinese toon-based vegetable proction base of rare; lettuce, radish pickles oriented proction base. For example:
By Chi-tai mu Shed watermelon, vegetables, focusing on multi-crop cultivation, the establishment of Mi River Shed watermelon, melon proction base of early-maturing; Lu mu in early spring in order to stay long eggplant as the center, the establishment of left Lu, five, rice fields, Zhao Dong Temple Spring eggplant proction base; to stay virus-free potato as a model Lu hectares in the central towns to establish high-quality, morning city, potato proction base; to Zhao Temple, Tian Ma, the East port, cold-bridge based on varieties such as the establishment of Elizabeth Winter melon-type greenhouse and large-Shed proction base; to zhaomiao mu celery as a model for the establishment of cross-strait Dong Zhu Fall River Kwai celery proction base; to the text home, horses shops, Ngau Tau, mainly the establishment of 10 mu Leek Fengcheng such as efficient proction base vegetable bases. Today, Shouguang is "green ocean."
山東壽光蔬菜之鄉 山東 壽光市蔬菜生產歷史悠久，源遠流長，素有「菜鄉」之稱。壽光市地勢平坦，土質肥沃，南部淡水資源豐富，氣候適宜；另外壽光海陸交通便利，發展蔬菜生產具有得天獨厚的條件。
壽光市立足本市優勢，大力發展蔬菜生產，以產品的商品化為起點；以改善市場供應、滿足社會需求為目標；以搞好蔬菜的生產和銷售為重點，走出了一條以市場為導向，靠科技發展蔬菜生產的路子。
生產基地壽光的菜籃子工程聞名全國，九巷蔬菜批發市場是全國十大農貿市場之一。壽光蔬菜以發展大棚蔬菜和無公害蔬菜為重點。面積發展到55多萬畝，其中無公害蔬菜28萬畝；大棚15萬畝，25萬個，總產23億公斤，收入18億元。蔬菜品種發展到200多個。目前，已有10多個鄉鎮糧菜比達到4:6，有500多個村成了蔬菜生產專業村，有8萬戶成了種菜專業戶。壽光是國家命名的唯一的「中國蔬菜之鄉」。
壽光南部26處鄉鎮被定為蔬菜生產基地。總體布局上逐步形成了糧、棉、菜、果、鹽、蝦、牧、工八大經濟支柱，而蔬菜則是八大支柱中的重要支柱和啟動產業。南部26處鄉鎮，又根據地理、技術等方面的有時，有計劃的建起了五大類瓜菜生產專業基地，即以「黃瓜、青椒、芹菜、韭菜等為主的大棚、陽畦菜生產基地；以香菜、花菜、白菜、大蔥、冬瓜等為主的大路菜生產基地；以蘑菇、香椿為主的稀有菜生產基地；萵苣、蘿卜為主的醬菜生產基地。
例如：
以紀台萬畝拱棚西瓜、蔬菜多茬栽培為重點，建立彌河兩岸拱棚西瓜、早熟甜瓜生產基地；以留呂萬畝早春長茄為中心，建立留呂、五台、稻田、趙廟冬春茄子生產基地；以留呂萬畝脫毒馬鈴薯為樣板，在中部鄉鎮建立優質、早上市馬鈴薯生產基地；以趙廟、田馬、東埠、寒橋為主建立伊麗沙白等品種的甜瓜冬暖式大棚和大拱棚生產基地；以趙廟萬畝芹菜為樣板，建立桂河兩岸冬貯秋芹菜生產基地；以文家、馬店、牛頭、豐城為主建立10萬畝韭菜生產基地等高效蔬菜基地。如今的壽光已是「綠色的海洋」。
壽光由於狠抓了商品菜基地建設，出現了以菜補糧，以菜促工，一業帶動多業興的局面。依託蔬菜和大市場獨特的資源優勢，壽光的綠色食品加工企業有了長足發展。目前全市綠色食品加工企業已達40家，研製開發的蔬菜營養食品、嬰兒食品、澱粉、魚油、脫水蔬菜等品種80多個，年加工蔬菜10萬噸，並出口到日本、美國、俄羅斯、英國、韓國、香港及東南亞等 國家和地區。
壽光人的種菜技術不僅在全國18個省、市、自治區得到了推廣，而且走出了國門，走向了世界。美國、俄羅斯、烏克蘭、德國等國家都有壽光人的蔬菜農場。壽光蔬菜已形成了產銷一體化的局面，市場廣闊。
Shouguang vegetable e to pay close attention to the commodity base construction, there have been cooking food supplement in order to promote food workers, an instry led many Yip Hing situation. Large market of vegetables and relying on the unique resources, Shouguang green food processing enterprises have come a long way. At present the city has reached 40 green food processing enterprises, research and development of vegetable nutrition, food, baby food, starch, fish oil, dehydrated vegetables and other varieties of more than 80, the annual processing of vegetables, 100,000 tons, and exported to Japan, the United States, Russia, the United Kingdom, Korea, Hong Kong and Southeast Asia countries and regions.
Shouguang's vegetable growing technology, not only in the country's 18 provinces, municipalities and autonomous regions have been promoting, but also out of the door towards the world. The United States, Russia, Ukraine, Germany and other countries who have Shouguang vegetable farms. Shouguang Vegetable has formed a proction and marketing integration situation, a huge market.
㈧ 口語培訓壽光市英語培訓好不好
提高英語建議去試試易格英語的小班看，外教上課很有經驗。
㈨ 在20世紀90年代.壽光還是一個小城鎮用英語怎麼說
Shouguang was still a small town in the 1990's.
