關於食物英語閱讀
㈠ 有關食物的英語短文閱讀
給孩子食物，可以讓他長身體;給孩子觀念，可以讓他成偉人。身體的成長點點滴滴，心智的成長一日千里。我精心收集了有關食物的英語短文，供大家欣賞學習!
有關食物的英語短文篇1
With the science and technology expanding day by day,we can get and experience more and more things which have never existed before,such as plane,car and genetically modified food.The planes and cars can let us be more convenient in our daily life.However,so far we still do not clearly know all the aspects of genetically modified food.Do they damage to our healthy?
So what is the genetically modified food?It is a kind of food that people apply modern molecular biotechnology,transfer some biological gene to other species, transform the genetic material of living things,change the shape, nutritional quality, consumer quality to the target of people's needs.So from the definition of GMF,we can know it happened for people's needs.We can have more options to cook and eat,and it also can save our money because this kind of food is usually cheaper and easier to plant than others.Originally, it is good for our life.
While,almost 50 percent of the whole people in China believe that the genetically modified food is not safe to our healthy,but what is the fun thing is most of them don't know how the genetically modified food damage their healthy.They just are deeply misunderstanding and even have repellent psychology because of the long-time negative public opinion.
Of course,in our country,the new grain law have same more rigorous rules.For example,the genetically modified seeds' scientific research,experiments,proctions,sales,imports and exports should be followed to the country's laws,and every indivial person and unit are not allowed to imply genetically modified technology at principle grain cultivars without authorization.
So in my opinion,we should believe that the genetically modified technology can bring more advantage and less disadvantage to us.It becomes a tendency to eat genetically modified food.So we just be at ease to eat unless the proctions are counterfeit and inferior and it is not qualified by the standard department.
有關食物的英語短文篇2
Today there are 6 billion people on the earth. By the year 2050 there may be 12.5 billion. This is a lot of people to feed. We need more food.
One way to proce more food is by growing stronger plants. For thousands of years, farmers have made plants better. Every season, they pick the best plants for the next season. It works very slowly. Since 1983, scientists have been able to change plants more quickly by changing their genetic material(遺傳物質). Foods from plants grown in this way are called genetically modified foods(轉基因食品), or GM foods.
By changing the genetic material of a plant, it is possible to make new plants. They make plants which are strong against plant diseases. They can also help with our diseases: a kind of rice is being prepared(准備), for example, which stops people from becoming blind.
Rich countries proce GM foods because they are easy to grow and bring in more money. Poor countries are interested in them because they help proce more food.
GM plants are not natural. No one knows how good or bad they are. Making GM foods is only one way of feeding people in 2050. There are strong feelings against them, because they are unnatural. They may feed people, then hurt them or their children later. But, both rich and poor countries are very interested in their use, and they are not going to go away. In 2050 We may think differently about them.
有關食物的英語短文篇3
An increasing number of people are becoming aware of the significance of health maintainence . Just as the basic need of human beings for survival , like food to prevent starvation , and clothing to keep away from cold , being healthy is one essential element , which would be easily ignored . Here , tips for keeping good healthy are to be : work regularily and rest adequately , keep in good hours and have a healthy diet . If you do not intent to get yourself sick , exercising every moring would surely be the best way to prevent disease . Often can be seen that there are senior folks jogging and playing Taiji on the square or garden . And many young peers would much like to take sports gathering , such as table tennis and badminton , instead of spending the whole night getting drunk in bars . And as is known to all , tobacco an alcohol are the two greatest evils that creat negative affections on our health . Thus a man should definitely be sure of what to eat and what not , what to drink and what not . Besides , joining a family outdoor pinic in a shining weekend would be a lovely way to keep psychologically/mentally healthy . Anyway , health is the most precious gift that man can ever have .
越來越多的人們已經意識到健康的重要性。正如食物充飢、衣物禦寒一樣，擁有健康也是人類生存的必要條件之一，而它卻往往被忽視。以下有保持身體健康的小秘笈：規律的工作、充足的休息、早睡早起、健康飲食。如果你不想把自己弄生病，那麼每天的晨練一定是預防疾病最好的方式。經常可以看見，很多老年人在廣場或公園健身或打 太極拳 ，而很多年輕人也喜歡聚在一起玩玩 乒乓球 或 羽毛球 ，而不再是扎堆在酒吧里宿夜買醉。地球人都知道，煙草和酒精是影響我們健康的兩大惡邪，所以應該明白，什麼該吃什麼不該吃，什麼該喝什麼不該喝。除此之外，在陽光燦爛的周末跟家裡人到郊外野餐也能使得心理/精神保持健康。總之，我們應該知道，健康是上天賜給人類最寶貴的禮物。
有關食物的英語短文篇4
Different people like different food. Most children like ice cream, so do I. The ice cream has a lot of taste, such as chocolate ice Dream, strawberry ice cream ,milk ice cream and so on. I like the chocolate ice cream best. Because it's delicious. I always eat it in the summer. It made me feel cool. My mother tells me not to eat too much ice cream. It's not good for our health. But I still love ice cream.
㈡ 英語閱讀：1-British food has a good reputation
British food has a good reputation（名聲） , but English cooking has a bad one. It is difficult to explain the reason for this. Unfortunately, however, superb（豐盛的） raw（未加工的） ingredients（原料、要素） are often mined（被開采） from the kitchen so that they come to the table without any of the natural flavor（調味、韻味） and goodness（精華） .
英國食物在外的名聲很好，但是英國的烹飪製作卻有很差的名聲。這是很難解釋這個原因的。上好的原材料經常通過廚房端上桌子，然而不幸的是卻失去了那些自然的風味和養分。
flavor：味、香料、韻味、特點、 給…調味、給…增添風趣
goodness：善良、上帝、 良好、精華、天哪，哎呀
superb：極好的、華麗的、雄偉的 superbly：雄偉地、壯麗地、上等地
superior：上級的、優秀的、出眾的、高傲的
superficial：表面的、膚淺的
superfluity：奢侈品、額外、過剩
This bad reputation discourages（阻礙、沮喪） a lot of people from eating in an English restaurant. If they do go to one, they are usually full of prejudice（偏見） against the food. It is a pity, because there are excellent cooks in England, excellent restaurants, and excellent home-cooking. How, then, has the bad reputation been built up？
阻礙：hinder、impede、block、rejection、stunting、perhension、hold-up、blockage
沮喪：dispirited、dejected、dismay、dejection、discourage、dishearten
這個壞的名聲使得很多人們不願意在英國餐館吃飯，就算他們前去，也經常對食物會先入為主地判斷（不好吃）。這讓人感到遺憾，因為在英國有很多優秀的廚師、優秀的餐館、優秀的家庭烹飪。那麼，這個壞名聲是怎樣建立起來的呢？
Perhaps one reason is that Britain』 s Instrial Revolution occurred（發生） very early, in the middle of the nineteenth century. As a result, the quality（品質） of food changed too.This was because Britain stopped being a largely agricultural（農業） country. The population of the towns（鄉鎮） increased enormously（巨大的、很多的） between 1840 and 1870, and people could no longer grow their own food, or buy it fresh（新鮮的） from a farm. Huge quantities of food had to be taken to the towns, and a lot of it lost its freshness on the way（在路上） .
quality：質量，品質；美質，優點，才能，能力，技能，素養，品種
qualify：限制、證明…資格 quantity：數量、量、大量、總量
agricultural：農業 manufacture、instry：工業
manufacture：加工，製造，生產，捏造，虛構，從事製造，製造，製成品，產品，工業，工廠
instry：工業、產業（經濟詞彙）、工業界、勤勞
巨大：giant、gigantic、enormous、tremendous、huge、gigantic、immense
可能其中一個原因是英國的工業革命開始很早，在19世界中期。因此，食材的品質發生了變化。工業革命的興起使得英國不再作為一個農業大國，在1840-1870年期間，城鎮人口出現迅速增長，人們不再種植自己的糧食，或從農場購買新鮮的食物。大量的食物被運輸到城鎮時，大多數在運輸的路上就已經失去了它們的新鮮度。
This lack of freshness was disguised（被掩蓋） by " dressing up（裝扮） " the food. The rich middle classes（中產階級） ate long elaborate（精緻的） meals which were cooked for them by French chefs. French became, and has remained, the official language of the dining room. Out-of-season（過季節的） delicacies（精緻食物） were served in spite of （盡管） their expense（花錢） , for（表原因） there were a large number of extremely（非常） wealthy people who wanted to establish themselves socially. The "look" of the food was more important than its taste.
盡管/雖然：despite、in spite of、 although、 feel free to、 not hesitate to
expense：費用、花費的錢、消耗、花錢的東西
extremely：極端地，非常，很，去，絕
缺乏新鮮的食物被通過「包裝」來掩蓋，富裕的中產階級長時間吃著法國廚師為他們烹飪加工的這些食物，法語成為在廚房的官方語言，盡管過季節的食物價格很高，但仍然被供應給他們。因為許多極為富有的人們想以此（吃飯）來建立起他們的社交關系，因此食物的外表就遠遠比其味道更重要。
In the 1930s, the supply（供應） of servant（僕人、傭人） began to decrease. People still tried to proce complicated（復雜的） dishes, however, but they economized（節約） on the preparation time. The Second World War made things even worse by（表原因） making raw ingredients（原材料） extremely scarce（缺乏） . As a result, there were many women who never had the opportunity to choose a piece of meat from a well-stocked butcher（肉鋪） 』 s shop, but were content（滿足） and grateful（令人愉快、感激的） to accept anything that was offered（提供、給予） to them.
content：內容，滿足，（書等的）目錄，容量，滿足的
在1930年，社會上僱工的數量開始大量減少，（有錢的）人們仍然嘗試去製作復雜的菜餚，但也會節省食物的准備時間。二戰的開始使得這些事情變得更加糟糕，食物原材料緊缺問題導致許多婦女不僅沒有機會到超市裡選擇自己滿意的肉類，而且對於提供給他們的任何食材都會很滿意並接受。
Food rationing（定量供應） continued in Britain until the early 1950s. It was only after（直到） this had stopped, and butter（黃油） , eggs and cream became more plentiful（充足的） , and it was possible to travel abroad again and taste other ways of preparing food, that the English difference to eating became replaced（被替代） by a new enthusiasm（熱情） for it.
充足的：adequate，sufficient，abundant， ample，abundance，flushness， plenty，liberality
abroad：國外的
aboard：在飛機上、船上、火車上
aborad：海外，…外
abound：富於、充滿
abrade：擦傷、磨損
在英國，食物的定量供應一直持續到1950年，直到停止定量供應後，黃油、雞蛋、奶油變得更充足，出國旅遊、通過多種方式品嘗其他食物也變為可能，英國之前在食物上的漠視正在被新的熱情所替代。
清晨的陽光把你照耀，清新的空氣把你擁抱，伸個懶腰做做 體操 ，一天的生活無限美好，釋放壓力排除煩惱，放鬆心情美美容，飽覽美食身苗條。下面是我整理的關於介紹美食的英語短文，歡迎閱讀!
關於介紹美食的英語短文篇一
Chinese food is famous all over the world if you ask a foreigner how about Chinese food they will be full of praise。
中國的美食在全世界都是出名的，一提到中國食物，他們都會贊不絕口
When we see the movie Chinese food is praised by the people. Recently there is a famous movie called A Bite of China the movie is popular it introces Chinese food from different places. The audience is attracted by the delicious food they never thought Chinese food would be so various. Now the second part of the movie has been made out more and more Chinese traditional food has been introced. After appreciating the movie I begin to learn more about Chinese food I want to have taste of them. I am so proud of our food when we talk about it to foreign friends we can feel their favor of our food. The food is part of our culture they should be inherited.
當我們看到電影時，中國的食物廣泛受到人們的贊揚。最近，有一部很出名的電影叫《舌尖上的中國》，電影很受歡迎，介紹了來自中國不同地方的食物。觀眾受到了這些美味的食物吸引，他們從來沒想到中國的食物可以有這么多的種類。現在電影的第二部分也已經上映，介紹了越來越多的中國傳統美食。欣賞了電影以後，我開始學著了解更多中國的美食，我想要嘗一嘗。我為我們國家的食物感到自豪，當我們和外國朋友討論中國食物時，我們能感覺到他們對我們食物的喜愛。這些食物是我們 文化 的一部分，應該要傳承下來。
關於介紹美食的英語短文篇二
我愛炸醬面 I love Fried Bean Paste Noodles
There are different kinds of noodles in our country. In Shanxi, the most famous noodle is sliced noodles, in Guangdong, it has dry fried noodles; in Si chuan, people love spicy hot noodles very much. Born in Beijing and live in Beijing, I love fried bean paste noodles the best.
在我國，有各種各樣的面條。在山西，最著名的麵食是刀削麵;在廣東，最著名的是伊面;在四川，人們最愛的則是麻辣面。作為一個土生土長的北京人，我最愛炸醬面。
The fired bean paste noodles is very easy to cook. First of it, you should slice the cucumber into pieces, cook the soy bean and green bean for about ten minutes, then put these material in a bowl. Second, stir-frying the paste. Mix the minced meat, ginger and green onion, and then put them in the pan, keep frying the paste until you can smell the aroma. Last, put the paste onto the noodles you have prepare and add the cucumber, soy bean and green bean to the noodles. The fried bean paste noodles are done. If you have time, you can try this, I sure you will love it.
炸醬面很容易烹飪。首先，你先把黃瓜切絲，把黃豆和青豆用沸水煮上十分鍾，然後把這些材料裝進碗裡面備用。其次，烹制炸醬。把肉末、洋蔥和蔥花混合在一起，不停地翻炒，直到你聞到肉香。最後，把肉醬淋在煮好的面條上，再放上黃瓜絲、黃豆和青豆，炸醬面就算做好了。如果你有時間，你一定要試試。我保證你會愛上炸醬面的。
關於介紹美食的英語短文篇三
中國食物 Chinese Food
Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.
中國的食物在全世界都很有名，如果你問一名外國人怎麼看待中國的食品，他會給予高度的評價。當我們看到電影時，中國的食物廣泛受到人們的贊揚。最近，有一部很出名的電影叫《舌尖上的中國》，電影很受歡迎，介紹了來自中國不同地方的食物。觀眾受到了這些美味的食物吸引，他們從來沒想到中國的食物可以有這么多的種類。現在電影的第二部分也已經上映，介紹了越來越多的中國傳統美食。欣賞了電影以後，我開始學著了解更多中國的美食，我想要嘗一嘗。我為我們國家的食物感到自豪，當我們和外國朋友討論中國食物時，我們能感覺到他們對我們食物的喜愛。這些食物是我們文化的一部分，應該要傳承下來。
關於介紹美食的英語短文篇四
美味的食物 Delicious Food
I like to go out with my parents, they will take me to different shops. In the shop, they like to order different food for me to taste them. My parents know me so much, they know I like to eat delicious food, so when they order the new food for me, it makes so happy, I like my parents.
我喜歡和我的父母外出，他們會帶我去不同的商店。在商店裡，他們喜歡為我點不同的食物，來讓我品嘗。我的父母很了解我，他們知道我喜歡吃美味的食物，所以當他們為我點新食物的時候，我很高興，我喜歡我的父母。
關於介紹美食的英語短文篇五
火鍋 Hot Pot
Do you know what dish is the most popular in the cold winter in China? I know it’s hot pot. Hot pot is a Chinese tasteful folk dish. No matter in the north or in the south, people like hot pot very much and every region has its local features. For example, Sihuan hot pot is hot while Guangdong hot pot is famous for its fresh. Usually, there is a metal hot pot in the middle of table. When the soup in the pot is kept simmering, dishes are put into the pot. Beef, mutton, fish and vegetables are the main dishes. It is extremely popular in winter because it can keep the dishes warm all the time. And the atmosphere is hot, too. Friends or relatives sit down together to have a feast. It’s a good way to relax.
在我國，你知道冬天什麼食物最受歡迎嗎?我知道是火鍋。火鍋是我國的民間美食，不管是北方還是南方，人們都愛吃火鍋，而每個地方的火鍋也有自身的地域特點。比如，四川火鍋是辣的而廣東的火鍋則以味道鮮美著稱。通常來說，吃火鍋時，會在桌子的中間放一個金屬鍋，當鍋里的湯料沸騰時，就可以把菜放到火鍋里了。牛肉、羊肉、魚和蔬菜都是火鍋的主要食材。火鍋在冬天大受歡迎是因為它能一直保持熱度，並且吃火鍋的氣氛很熱烈，親人朋友團座一桌，享受大餐，這是一種很放鬆的就餐方式。
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㈣ 食物英語作文
食物英語作文集合9篇
在平凡的學習、工作、生活中，大家都經常接觸到作文吧，寫作文可以鍛煉我們的獨處習慣，讓自己的心靜下來，思考自己未來的方向。你知道作文怎樣才能寫的好嗎？以下是我為大家收集的食物英語作文9篇，僅供參考，歡迎大家閱讀。
食物英語作文 篇1
My favorite food is Chinese mpling; its pronunciation is jiao zi in Chinese. It is a traditional Chinese food and essential ring holidays in Northern China. And it is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.
I like eating mpling not because I am from Northern China but because it is really very delicious and stand for reunion. My family usually eat mpling when all the members of family come together. Making mplings with my sisters is the happiest thing for me.
Chinese mpling is one of the most important foods in Spring Festival. Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food, so they eat different foods on this special day. In Northern China, people usually eat mplings.
Chinese mpling is a delicious food. You can make a variety of Chinese mplings with different fillings. It depends on your taste and how various ingredients mixed together by you.
Usually if you have Chinese mpling for dinner, you will not have to cook anything else except for some big occasions. The mpling itself is good enough for dinner. This is one of the advantages of Chinese mpling over other foods, though it may take longer time to make them.
Making mplings is really teamwork. All family members often make mplings together. It is also a good time to share their stories with each other. I started to make mplings when I was a kid in my family, so most Chinese like me know how to make mplings.
食物英語作文 篇2
Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people.
Recently, there is a famous movie called A Bite of China, the movie is popular, it introces Chinese food from different places.
The audience is attracted by the delicious food, they never thought Chinese food would be so various.
Now the second part of the movie has been made out, more and more Chinese traditional food has been introced.
After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.
中國的食物在全世界都很有名，如果你問一名外國人怎麼看待中國的食品，他會給予高度的評價。當我們看到電影時，中國的食物廣泛受到人們的贊揚。最近，有一部很出名的電影叫《舌尖上的中國》，電影很受歡迎，介紹了來自中國不同地方的食物。
觀眾受到了這些美味的食物吸引，他們從來沒想到中國的食物可以有這么多的種類。
現在電影的第二部分也已經上映，介紹了越來越多的中國傳統美食。欣賞了電影以後，我開始學著了解中國的美食，我想要嘗一嘗。
我為我們國家的食物感到自豪，當我們和外國朋友討論中國食物時，我們能感覺到他們對我們食物的喜愛。這些食物是我們文化的一部分，應該要傳承下來。
食物英語作文 篇3
Why do you think people who live in some hot countries eat very spicy(辛辣的)food? Is it because the spices make the food taste better? Is it just because their parents and grandparents and great-grandparents liked hot food，or is there some connection between spices and healthy food? Researchers from Cornell University think that it is because spice plants have some important chemicals. These chemicals can kill bacteria(細菌)which spoil food．
「Most common spices can kill 75 to 100 percent of the bacteria in food，」explains one of the scientists．The bacteria grow more easily and spoil(變質)food more quickly at higher temperatures．For this reason，it is more difficult to keep food from spoiling in hot climates，
Do you like your food spicy? Your answer probably tells something about the country you come from．If you like spicy food，it is possible that hundreds of years ago，when there were no fridges，people in your country started using spices to keep the food from spoiling．The traditional spicy dishes helped those people to live longer，healthier lives．Today，in a time of fridges，the spices just make the food taste good．
食物英語作文 篇4
The United States has rich and proctive land that has provided Americans with plentiful resources for a healthy diet. Despite this, Americans did not begin to pay close attention to the variety and quality of the food they ate until the 20th century, when they became concerned about eating too much and becoming overweight.
By the late 20th century, Americans had become more conscious of their diets, eating more poultry, fish, and fresh fruits and vegetables and fewer eggs and less beef. They also began appreciating fresh ingredients and livelier flavors, and cooks began to rediscover many world cuisines in forms closer to their original.
As Americans became more concerned about their diets, they also became more ecologically conscious. This consciousness often included an antitechnology aspect that led some Americans to switch to a partially or wholly vegetarian diet, or to emphasize procts proced organically (without chemical fertilizers and pesticides).
At the end of the 20th century, American eating habits and food proction were increasingly taking place outside the home. Many people relied on restaurants and on new types of fully prepared meals to help busy families in which both alts worked full-time. Another sign of the publics changing food habits was the microwave oven, probably the most widely used new kitchen appliance, since it can quickly cook foods and reheat prepared foods and leftovers.
食物英語作文 篇5
Fish is my favorite food. I don』t know why I like to eat it. I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it. What』s more, I don』t care what kind of fish or what kind of coking style, I like all of them without reasons. Everytime my mother cook fish, I will eat much more than usual. So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.
魚是我最喜歡的食物。我不知道我為什麼喜歡它。我只是覺得魚的味道很好吃。也許是遺傳的，因為我的父親和奶奶也喜歡它。更重要的是，我不在乎什麼樣的魚或是什麼樣的烹飪方式，我就是毫無理由的喜歡所有的。每次媽媽煮魚的時候，我會吃的比平時多。我媽媽總是說她生了一隻貓。每次她說的時候我們都笑了。
食物英語作文 篇6
Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.
中國的食物在全世界都很有名,如果你問一名外國人怎麼看待中國的食品,他會給予高度的評價。當我們看到電影時,中國的.食物廣泛受到人們的贊揚。最近,有一部很出名的電影叫《舌尖上的中國》,電影很受歡迎,介紹了來自中國不同地方的食物。觀眾受到了這些美味的食物吸引,他們從來沒想到中國的食物可以有這么多的種類。現在電影的第二部分也已經上映,介紹了越來越多的中國傳統美食。欣賞了電影以後,我開始學著了解更多中國的美食,我想要嘗一嘗。我為我們國家的食物感到自豪,當我們和外國朋友討論中國食物時,我們能感覺到他們對我們食物的喜愛。這些食物是我們文化的一部分,應該要傳承下來。
食物英語作文 篇7
Food is life, it gives some energy. We can』t live without food. But all food is good? The answer is no. We can eat some meat, bread, fruit and vegetables everyday. If we eat meat too much, we will get fat and ill. We must eat all kinds of food. Don』t eat one simple food. That is bad for our health. As a student, we must eat fruit, vegetable, meat and other food. It』s good for us.
食物英語作文 篇8
A brief introction to Taiwan
Taiwan is located in Eastern Asia,with its islands bordering the East China Sea,Philippine Sea,South China Sea,and Taiwan Strait,north of the Philippines,off the southeastern coast of China.It has an area land of 35,980 sq km.
It has a subtropical climate with moderate temperatures in the north,where there is a winter season.In the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.The typhoon season is from June to October.
Its provincial capital city is Taipei.The other important and big cities are Gaoxiong and Jilong.
It has a total population of 22,191,087 people,including some ethnic groups.There are Han 98% and Gaoshan 0.3 million in Taiwan.
食物英語作文 篇9
In our country, there are plenty of delicious foods. They are popular among Chinese people. I like eating very much. There are many food I like, such as chicken, fish, beef, tofu, noodle and so on. Among them, fish and tofu are the food I like most. Fish is delicious as well asrich in nutrition. It's good to our health. There are various cooking methods and I think the simplest way is the best one. Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.
我的家鄉有很多好吃的食物。中國人都很喜歡吃這些食物。我也很喜歡吃。我喜歡的食物有很多，比如雞肉，魚肉，牛肉，豆腐，面條等等。魚肉好吃並且含有豐富的營養，對我們的健康很有好處。有很多種烹飪方式，我認為最簡單的方式就是最好的方式。豆腐也是我喜歡的食物。它可以和很多其他種類的菜一起烹飪。不同口味相互結合能夠使食物更美味。
㈤ 介紹美食的英文文章閱讀
美食作為旅遊資源的重要組成部分，在世界各地的旅遊發展和城市形象塑造中起著非常重要的作用，美食旅遊也逐步成為旅遊者競相追捧的一種新的旅遊形式。下面是我帶來的介紹美食的英文 文章 閱讀，歡迎閱讀!
介紹美食的英文文章閱讀篇一
英國飲食 文化 之早餐篇
Today people in the UK eat a more varied diet than ever before. As well as the regionaldiets of England, Scotland, Wales, and Northern Ireland the many immigrant communities haveintroced their cuisines to the previously unadventurous Britons: Chinese, Greek, Indian,Italian, Thai, American fast foods such as pizza, hamburgers and fried chicken have to someextent displaced the traditional fast food of fish and chips.
今天，人們在英國吃了更多樣化的飲食比以往任何時候。以及區域飲食的英格蘭，蘇格蘭，威爾士和北愛爾蘭，許多移民社區介紹了他們的菜以前unadventurous英國人：中國，希臘，印度，義大利，泰國，美國快餐食品，如比薩餅，漢堡包和炸雞已在一定程度上取代傳統的快餐店的炸魚和薯條。
Because of the climate and the Germanic origins of many of its early people, the UK hasbeen a traditionally beer drinking rather than a wine drinking country. Nevertheless, in recentyears, vineyards in the south of England have proved successful. In the west of England thetraditional drink is cider, rather than beer. Over Britain as a whole, however, the traditionaldrink is tea.
由於氣候和日耳曼起源及其早期的許多人，英國一直是傳統上喝啤酒，而不是葡萄酒的飲用國。然而，近年來，葡萄園在英格蘭南部的已證明是成功的。英格蘭西部的傳統飲料是蘋果酒，而不是啤酒。英國作為一個整體，但是，傳統的飲料是茶。
今天我們來詳細介紹一下英國的早餐。
The most famous meal in Britain could be the traditional breakfast. What makes it sopopular with British people and visitors alike?
在英國最有名的一餐可能就要數早餐了。為什麼它會這么受英國人和遊客的喜愛呢?
英式早餐全餐(British Breakfast)，比其他國家的正餐還要豐富，絕非只有牛角包配果醬咖啡的歐式早餐(Continental Breakfast)可比。這份早餐俗稱the fry-up，因為裡面多是煎炸的食物：香腸(sausage)，腌肉(bacon)，蘑菇(mushroom)，番茄(tomato)。除此之外，還有土司(toast)，英式烤餅(scone )，茄汁焗豆(baked beans)等食物。
吃英式早餐，雞蛋是不能少的。雞蛋通常有四種烹調 方法 。
Fried 煎
英國人煎蛋，通常只煎一面，蛋黃生生的，俗稱“太陽蛋”，也就是美國人口中的 sunny side up
Scrambled 炒
Boiled 煮
是把雞蛋連殼直接放進水裡煮，熟透的叫做hard-boiled，半熟的叫做 soft-boiled
Poached 燉
是把蛋去殼後用溫水煮，煮出來的蛋內生外熟，形狀不一。
英式早餐茶
Accounts of its origins vary. Drinking a blend of black teas for breakfast is indeed alongstanding British custom. The practice of referring to such a blend as "English breakfasttea" appears to have originated not in England but America, as far back as Colonial times.
英國人喝早餐茶的習慣事實上是英國長久以來的傳統。只是“英國早餐茶”這一說法卻不是從英國而來的，而是從殖民地時期從美國而來。
English Breakfast tea is a black tea blend usually described as full-bodied, robust, and/orrich, and blended to go well with milk and sugar, in a style traditionally associated with a heartyEnglish breakfast. It is the most common style of tea in Britain.
英國早餐茶是由集中紅茶以一定比例拼配而成，是一種口味醇厚，香味濃郁的飲品。適合搭配牛奶和糖。與多姿多彩的英式早餐相得益彰。是英國最常見的一種茶。
介紹美食的英文文章閱讀篇二
cooking美食之道
At a local supermarket, two women push half-filled grocery carts. The ladies are good friends,but they couldn't be more different. One is a stay-at-home housewife who loves to createculinary masterpieces from scratch. The other is a training supervisor at a prestigiousadvertising agency. Household chores, particularly those in the kitchen, are not her idea of fun.The two ladies stop for a moment in the frozen foods section. "I'm so tired," sighs theprofessional woman. "I don't know what to do about supper." Her friend suggests, "Whatabout a microwave dinner?" The weary professional sighs, "No, I don't feel like cookingtonight."
If you think American cooking means opening a package and tossing the contents into themicrowave, think again. On the one hand, it's true that Americans thrive on cold cereal forbreakfast, sandwiches for lunch and instant dinners.On the other hand, many Americansrecognize the value of cooking skills. Most Americans will admit that there's nothing betterthan a good home-cooked meal. But with cooking, as with any other skill, good results don'thappen by accident.
For those who need guidance in their cooking, or for those who have just run out of ideas,recipes are lifesavers. Recipes list all the ingredients for a dish (generally in the order used), theamount of each to use, and a description of how to put them together. Finding recipes inAmerica is as easy as pie.Friends often augment their recipe collection by passing aroundtheir favorites written on cards.
For experienced cooks, true artists that they are, recipes are merely reference points. Theyoften make adjustments as they go along, depending on the quantity of people they need toserve, the ingredients they have available and their personal taste. Some cooks use recipesvery little, preferring instead to depend on their intuition as they add a pinch of this and adash of that to create just the right flavors.
Of course, Americans don't have a corner on the market when it comes to good cooking.Wherever you go in the world, people love to eat. As a result, every culture and nationality hasits own share of mouth-watering delicacies.But whatever the dialect, cooking is a languageeveryone understands.
在一間本地的超市裡，兩位女士推著半滿的購物車。這兩位女士是好朋友，但兩人之間的差異是大得不能再大了。一位是持家的主婦，她喜歡大展廚藝，從全生的作料，一步一步創造佳餚傑作。另一位是在一家頗具聲望的 廣告 公司任職人事訓練主管。家務瑣事，特別是廚房事，並非她樂趣所在。二位女士在冷凍食物區前停了一會兒。職業婦女嘆道：“我好累，我不知晚餐要作什麼好。”她的朋友建議說：“何不來一頓微波爐晚餐。”這位疲憊的職業婦女又嘆道：“不，我今晚不想作飯。”
假如您以為美式烹飪就是打開一個料理盒而將里頭的東西拋進微波爐加熱，那你得改變想法了。從某一方面來說，美國人以早餐的冷麥片，午餐的三明治及快餐晚餐而發育健壯，這倒是真的。從忙碌的家庭主婦到上班族，許多美國人喜歡享受事先包裝好的便餐所帶來的方便，這些速餐在不到10分鍾內就可上桌。從另一個角度來看，許多美國人都認同廚藝的價值。父母親--特別是媽媽看到訓練孩子，尤其是女兒，烹飪藝術的重要性。大多數的美國人都承認沒有什麼比得上一頓自家做的餐點。而談到烹飪，一如 其它 的技巧，好的成果並非偶然天成的。
對於那些在烹飪方面需要指導、或已江郎才盡的人，食譜就是救星。食譜列出做每一道菜所需要的所有材料(通常是依照使用的順序列出)，每一種的用量以及如何將它們搭配的說明。在美國尋找食譜可謂易如反掌。大多數的好廚師們都有一架子的食譜，從本地出版的各式食譜到像“蓓蒂.克勞克”的全國暢銷食譜。一般理家雜志，如《好管家》及《家庭圈》都滿滿地刊載很多美味的精選食譜。朋友們經常把自己最愛的食譜寫在卡片上，相互傳閱，來增加自己的食譜 收藏 。
對於 經驗 豐富的廚師，他們是真正的藝術家，食譜僅僅是作為參考，他們常常一邊做菜，一邊依照他們宴請的人數，現有的作料以及個人的口味，來調整食譜。有些廚師們很少參照食譜，反而比較喜歡憑自己的直覺加一點這個，加一點那個，來作出剛好的味道。
當然，談到好廚藝，美國人並非獨占鰲頭，無論您到世界何處，人們總是愛吃。所以，每一個文化及國家都有它特有的、令人垂涎三尺的佳餚。且不論方言如何，烹飪是一種人人皆懂的語言。
介紹美食的英文文章閱讀篇三
春節 傳統美食
Tangerines and Oranges
Displaying and eating these fruits is said to bring wealth and luck. According to the Chinese Culture Center of San Francisco, the tradition stems from the way the Chinese words for gold and orange sound alike, while the word for tangerine echoes luck. "It's good if they have leaves," adds Lum, "because leaves symbolize longevity." But don't group them in fours, because, Dunlop says, this number is associated with death.
Long Noodles
If noodles are served, then "keep them as long as possible for long life," says Lum.
The Tray of Togetherness
Put out for visiting relatives to snack on, or given as a gift, the eight ("a traditionally symboliclucky number," explains Dunlop) compartments of the tray are filled with things such as preserved kumquats for prosperity, coconut for togetherness, longans to bring many sons, and red melon seeds for happiness.
Nian Gao
"Nian gao means year cake, but gao sounds the same as the word for tall or high," says Dunlop. Hence the cakes symbolize achieving new heights in the coming year. The steamed sweets are made of glutinous rice flour, brown sugar, and oil. Some versions have white sesame seeds, red dates, or nuts in them (the dates are said to bring "early prosperity," writes Gong in Good Luck Life). If you want to try your hand at making nian gao, here's our recipe. Chowhounds also have some tips.
Pomelo
This large citrus fruit is popular, writes Gong, because it is thought to bring "continuous prosperity and status." The tradition comes from the way the Cantonese phrase for pomelo sounds similar to the words for prosperity and status, explains Lum.
Jai
This vegetarian dish is eaten because it's "part of the Buddhist culture to cleanseyourself with vegetables," says Lum. It's also packed with good-luck foods, writes Gong, breaking it down by ingredient: sea moss for prosperity; lotus seeds for children/birth of sons; noodles for longevity; lily buds to "send 100 years of harmonious union"; Chinese black mushrooms to "fulfill wishes from east to west"; and more. Try our recipe.
Long Leafy Greens and Long Beans
Gong writes that leafy greens, such as Chinese broccoli, are "served whole to wish a long life for parents."
Whole Fish
The Chinese word for fish sounds like the word for abundance, says Lum. It's important that the fish is served with the head and tail intact, writes Gong, "to ensure a good start and finish and to avoid bad luck throughout the year."
Sweets
Serving desserts brings a sweet life in the new year. Gong writes that a childhood favorite was the flaky cookie pockets called gok jai, filled with peanuts, coconut, and sesame.
Yuanbao (Jiaozi)
"In North China, everyone eats the jiaozi mplings," says Dunlop. "Families will make adough and wrap it around pork and cabbage, and boil [the mplings], then serve them with vinegar and soy sauce. You can wrap them in the shape of an old silver ingot." Gong writes that ring New Year celebrations jiaozi are called yuanbao, a reference to the ancient, ingot-shaped Chinese currency, and that eating them is said to bring prosperity. While making them, families sometimes tuck added good-luck foods like peanuts (to bring long life) into some of them.
㈥ 關於食物的英語故事閱讀
民以食為天，沒有食物，人們就無法生存，三天不吃飯的話，人與人之間就沒有力氣互相問候。本文是關於食物的 英語 故事 ，希望對大家有幫助!
關於食物的英語故事篇一
Gods Food
There were once upon a time two sisters, one of whom had no children and was rich, and the other had five and was a widow, and so poor that she no longer had food enough to satisfy herself and her children.
In her need, therefore, she went to her sister, and said, ;My children and I are suffering the greatest hunger; thou art rich, give me a mouthful of bread. The very rich sister was as hard as a stone, and said,I myself have nothing in the house, and drove away the poor creature with harsh words.
After some time the husband of the rich sister came home, and was just going to cut himself a piece of bread, but when he made the first cut into the loaf, out flowed red blood. When the woman saw that she was terrified and told him what had occurred. He hurried away to help the widow and her children, but when he entered her room, he found her praying.
She had her two youngest children in her arms, and the three eldest were lying dead. He offered her food, but she answered, ;For earthly food have we no longer any desire. God has already satisfied the hunger of three of us, and he will hearken to our supplications likewise.; Scarcely had she uttered these words than the two little ones drew their last breath, whereupon her heart broke, and she sank down dead.
關於食物的英語故事篇二
One day,King George III to the countryside hunting,noon hewent to a small restaurant to eat.The king is not hungry,soeat only two Boiled Egg.When he finished,the ownerbrought the bill.Look at the bill,the king was surprised:"twoegg to have two pounds,egg here must be very rare?" "No,your majesty," said the shopkeeper,"eggs are not rare,the king was rare,the price to and your status." This wonderful,George III have nothing to say,but according to a single bill.Make good use of the opportunity,will be more income andwealth.
一天,國王喬治三世到鄉下去打獵,中午時他到一家小飯店去吃飯.國王並不餓,所以只吃了兩個煮雞蛋.待他吃完,店主拿來了賬單.看了賬單,國王感到很吃驚：“兩個雞蛋竟要兩英鎊,雞蛋在這兒一定很稀有吧?” “不,陛下,”店主說,“雞蛋並不稀有,國王才稀有,價格要和您的身份相稱.”此語妙不可言,喬治三世無話可說,只好照單付了賬.善於利用機遇,便可收入更多的財富.
關於食物的英語故事篇三
食物是給好衣服的
Mr Smith goes to a dinner party. He is wearing old clothes. He comes into the room, but people in the room don’t look at him. They don’t ask him to sit at the table.
史密斯先生參加一個晚宴。他穿著舊衣服進入了宴會廳。但是屋裡的人們都不看他，也不請他坐在桌子旁。
Mr Smith goes home and puts on his good clothes. He goes back to the party. Everyone in the room stands up and smiles at him. They give him very good food to eat.
史密斯先生回到家穿上了他漂亮的衣服，他返回宴會。屋裡面的每個人都站起來向他微笑。他們給他非常好的食物享用。
Mr Smith takes off his coat, and puts it among the food and says, “Eat, coat!”
史密斯先生脫下他的衣服，把它放在食物中說道：“吃吧，衣服!”
The other people asked: “What are you doing?”
其他人問道：“你在做什麼?”
He answers: “I’m asking my coat to eat food. When I am wearing my old clothes, you don’t look at me. You don’t ask me to sit down. Now I’m in these clothes, and you give me very good food. Now I see, you give the food for my clothes not for me.”
他回答說：“我在請我的衣服吃東西。當我穿舊衣服時，你們都不看我，也沒有請我坐下。現在我穿上了這些衣服，你們就給了我精美的食物。我明白了，你們是把食物給我的衣服吃而不是我。”
㈦ 適合小學生閱讀的有關食物的英語短文、
a:what's your favourite food?
b:I like beef. What about you ?
a:I like fish.What's for your lunch today?
b:I's beef ,noodles and fish.What about you?
a:I's rice and chicken!
題目嘛……就你自己想專啦！屬這也不難！！
㈧ 旅遊英語閱讀：全球最受歡迎食物
下面我為大家帶來旅遊英語閱讀：全球最受歡迎食物，希望大家喜歡!
旅遊英語閱讀：全球最受歡迎食物
義大利的傳統主食義大利面，在現代廚藝的詮釋下風靡全世界。近期的一項調查證明了義大利面的人氣：義大利面超過肉類、米飯以及披薩，成為全世界最受歡迎的食物。
It is traditionally a staple of Italian cuisine butin modern cookeryis used across the globe. Now thepopularity of pasta has been confirmed in asurvey which places it as the world's favourite foodahead of meat, rice and pizza.
A global survey by Oxfam saw pasta narrowlytop the list thanks to its growing popularity in theAmericas, Asia, Africa and Europe. Oxfam said thesurvey of eating habits in 17 countries shows how Western diets have spread across theworld。
在樂施會的這項調查中，義大利面因其在美洲、亞洲、非洲及歐洲不斷飆升的人氣險勝。樂施會表示，這項調查分析了全球17個國家的飲食習慣，結果顯示西式飲食已遍布全世界。
Although national dishes are still popular - such as paellain Spain and schnitzel in Germany- pizza and pasta are now the favourite foods of many, with more than half of the countries(nine out of 17) listing one or both in their top three foods。
雖然西班牙的海鮮飯和德國的炸豬排等國家傳統菜餚依舊流行，但披薩和意麵已成為多個國家最中意的美食。在這17個國家中，超過半數的國家(9個)將其中之一或兩者都列為榜單的前三名。
But as a food with around 600 different varieties including popular exports like penne andtagliatelle, pasta reigns supreme thanks to its versatilityand specialities。
但是作為一種有著600種種類的食物，包括在世界范圍內備受歡迎的通心粉和乾麵條，義大利面因其多樣的做法與獨特的風味仍舊高居榜首。
Pasta ranked as the second most popular food in the UK, behind steak and ahead ofchicken. Curry, thought by many to be one of the most popular cuisines in Britain, rankedfourth。
在英國，義大利面位居榜單第二，高於雞肉，僅次於牛排。咖喱排在第四位，是多數人心中英國最受歡迎的食物。
The survey also highlighted the worldwide popularity for Asian food - Chinese was thesecond-most popular in Mexico while sushi made the top ten in five countries including theUSA and South Africa。
這項調查同時也突出顯示了亞洲食物在全世界范圍的流行程度：中國菜是墨西哥人第二喜愛的菜餚，而對於包括美國及南非在內的五個國家來說，壽司是他們的最愛。
There were some surprising results as well, with sweet-toothed Australia naming chocolateas its favourite food。
這項調查中也有意想不到的結果。好吃甜食的澳大利亞人認為巧克力才是他們最喜歡的食物。
And despite its worldwide dominancein the fast food market for decades, McDonald's rankeda lowly 113 in the list. Its rival KFC did not fare much better, coming in at 107.
此外，主宰了世界快餐市場數十載的麥當勞在榜單上僅僅排在了113位。其對手肯德基的情況同樣不容樂觀，排在107位。
The opinion poll also revealed that the cost of food is a worldwide worry with two thirdssaying it is one of their top food concerns. More than half of the people questioned globally (54per cent) said they are not eating the same food they did two years ago, with two fifths (39 percent) of those saying it was because food was becoming more expensive。
調查同時顯示了世界范圍內對食品價格的擔憂。三分之二的受訪人表示價格是他們在食物方面選擇的首要因素。超過半數的受訪者(54%)認為現在吃的東西較兩年前有所改變，39%的人認為這是因為食品的價格上漲了。
The news comes despite debate as to whether pasta is good for you at all, with conflictingdiet advice suggesting it can help you both lose weight or pile on the pounds。
盡管人們仍在爭辯義大利面是否對健康有利，是幫助了減肥還是會增加體重，但這絲毫沒有影響它成為世界最受歡迎的食物。
Pasta is widely thought to have originated from Arab invaders who conquered Sicily in theeight century fed by slow-release carbohydrates. The food they ate which originated from driednoodle was made from rum wheat - the stapleingredient which must now be used in all driedpasta by Italian law。
㈨ 健康飲食英語短文閱讀
健康飲食習慣：多食清淡，少食肥膩;多吃富含維生素的食物;飲食宜軟、溫、暖;少吃堅硬、粗糙的食物。合理飲食，疾病少一點，健康多一點。我整理了健康飲食英語短文，歡迎閱讀!
健康飲食英語短文篇一
The 6 Best Vitamins for Your Skin and How You Can Be Sure You Are Getting What You Need
6個對你的皮膚最好以及你可以確保你怎樣才能獲得你所需要的維生素
1. Vitamin A
維生素A
As you age, your skin starts to wrinkle. For some, long exposure to the sun can make your skin wrinkle even more, causing you to appear older than you actually are.
隨著年齡的增長，你的皮膚開始起皺。對於一些人來說，長時間暴露在陽光下可以使你的皮膚皺紋更多，造成你看起來比你實際年紀更老。
2. Vitamin B
維生素B
Some people suffer from embarrassing flushing or extreme blushing from rosacea. This condition is actually quite common and can become worse as you age.
有些人會遭受尷尬的臉紅或酒渣鼻極端臉紅。這種情況其實是很常見的，可以成為更糟隨著你的年齡的增長。
3. Vitamin C
維生素C
As your skin is exposed to the world around you, it can become rough, wrinkled and even filled with spots. To get a smoother and firmer look to your skin and lighten those spots caused by the sun, try increasing your vitamin C intake.
當你的皮膚暴露在你周圍的世界，它可以變得粗糙，有皺紋，甚至充滿了斑點。為了使你的皮膚更流暢和更穩定，減輕那些因日曬引起的色斑，嘗試增加維生素C的攝入量。
4. Vitamin D
維生素D
Millions of people around the world suffer from psoriasis and physicians are still not sure what the cause of this skin disorder actually is. One thing they do know is that vitamin D can help treat these red, thick scaly patches of skin that look unsightly and cause itching and discomfort to people who suffer from it.
世界各地數以百萬計的人患上牛皮癬和醫生仍不能確定這種皮膚病症的起因實際上是什麼。他們知道的一件事是，維生素D能幫助遭受它的人治療這些看起來不雅觀並引起瘙癢的紅色的，厚厚的鱗屑斑的皮膚。
5. Vitamin E
維生素E
Dry skin can often cause embarrassing moments as your skin flakes from your body. This can be the result of the environment around you such as when you get too much sun or even spend a little too much time in a chemical filled pool.
乾性皮膚常可引起尷尬的時刻，因為你的身體皮膚發白。這可能是因為你周圍的環境有太多太陽光，甚至花要太多時間在一個充滿化學製品的池子里等。
6. Vitamin K
維生素K
Do you have trouble with dark circles under your eyes? If so, it could be more than just a lack of sleep. The fragile capillaries in your body can allow blood to leak causing the circles under your eye.
你有眼睛下有黑眼圈的煩惱嗎?如果是這樣，它可能不僅僅是因為睡眠不足。脆弱的毛細血管在你的身體可以讓血液泄漏出去導致在你的黑眼圈。
健康飲食英語短文篇二
Don't rush to eat fruit after dinner
飯後別急著吃水果
A person who is affected by dyspepsia eats an apple with skin after dinner is good for digestion, because this kind of fruits contains abundant fruit acid, etc, like apple peel. However, someone whose digestive function is better eating fruits after a meal immediately may cause stomach upset, because the food need 2 hours or longer to digest. If eating fruits after a meal immediately (especially hard fruits such as apples and pears), both can aggravate the burden of gastrointestinal, and will lead to gastric bowel to bilge gas. Therefore, after the meal 1 ~ 2 hours to eat fruit is more scientific.
消化不良的人飯後吃一個蘋果等帶皮水果有益消化，因為蘋果等果皮中含有豐富的果酸。但是，消化功能較好的人飯後立即吃水果卻可能導致胃部不適，因為食物下肚後需要2小時或更長時間才能消化。如果飯後立即吃水果(特別是蘋果和梨等較硬水果)，既會加重胃腸負擔，又會導致胃腸脹氣。因此，飯後1~2小時吃水果更科學。
健康飲食英語短文篇三
技術好的廚師也需要記住的11條規則
Even if you cook every single day of your life -- and even if you've gone to culinary school or work in the food instry -- there are certain basic rules that allude even the most avid cook every once in a while. You might end up Googling the temperature of a medium-rare steak, or how many minutes you're supposed to boil a hard-boiled egg because sometimes it's just impossible to remember everything.
即便你生活中每天都做飯- 即便你去了烹飪學校或在食品工廠工作——有確定的基本規則偶爾影射了甚至是最好的廚師。你可能結束谷歌半熟牛肉的火候，或煮熟雞蛋用多少分鍾因為有時不可能記住每一件事。
We're here to help. We've listed 11 things that even the most experienced cooks have trouble remembering, and laid them out in simple instruction for you to reference whenever you need.
我們來幫您。我們列了11件事甚至最有經驗的廚師有困難記住，並為你做了簡單的指導無論何時你需要參考。
1. How long to hard boil and soft boil an egg.
1.煮熟一個雞蛋用多長時間，糖心雞蛋需要多長時間。
2. How many teaspoons are in a tablespoon.
2.大勺里需要多少小茶匙。
3. Rubber spatulas vs. metal spatulas.
3.橡膠鏟對金屬鏟
4. How to do a crumb coat for a crumble-free, perfectly frosted cake.
4.怎樣裝飾霜凍後完好無損的蛋糕。
5. Which ones are "dry white wines."
5.哪一個是“干白酒。”
6. Searing steak without it getting too hot in your house.
6.拿出牛排在它沒有把你的屋子變熱之前
7. What part of the chicken is the breast
7.雞肉的哪一部分是胸部
8. The ratio of coffee scoops to cups of water in a French press.
8.在一家法國店裡咖啡與水的比率。
9. Eliminating that fish smell.
9.去除魚腥味
10. Setting a table.
10.放好桌子
11. The temperature to cook meat at rare, medium rare, medium or well done.
11.烹煮生肉的溫度，半生不熟，半熟或煮好。
The USDA recommends that in order for "beef, pork, and lamb" to be cooked safely, it must have a minimal temperature of 145°F and a resting time of three minutes.
美國食品協會建議為了“牛肉，豬肉和羊肉”安全生產，最小要有145華氏的溫度間歇三分鍾。