英国美食英语介绍英文怎么说
① 英国饮食文化英文介绍
In 1066, William, ke of Normandy of France, succeeded to the English throne.
（公元1066年，法国的诺曼底公爵威廉继承了英国王位。）
Brought the brilliant French and Italian food culture, laying the foundation for the traditional English cuisine.
（带来了灿烂的法国和意大利的饮食文化，为传统的英国菜打下基础。）
However, limited by geographical and natural conditions, Britain's agriculture is not very developed, food imports every year.
（但是受地理及自然条件所限，英国的农业不是很发达，粮食每年都要进口。）
And British people are not as gastronomic as the French, so British food is relatively simple.
（而且英国人也不像法国人那样崇尚美食，因此英国菜相对来说比较简单。）
The British also mock themselves for not being good at cooking.
（英国人也常自嘲自己不精于烹调。）
But the English breakfast is more rich, English afternoon tea is particularly rich and delicate.
（但英式早餐却比较丰富，英式下午茶也是格外的丰盛和精致。）
In Britain, the Christmas meal is very important. It often lasts for eight to nine hours, and the trumpets are blown for each course.
（英国对圣诞餐非常重视，常常要延续8~9个小时，每上一道菜都要吹号。）
At the earliest time, the English were very particular about eating roast peacocks, and later they changed to roast geese.
（最早的时候英国人很讲究吃烤孔雀，后来改吃烤鹅。）
It wasn't eaten until after the 16th century, and it continues to this day.
（一直到16世纪后才吃烤火鸡的，然后一直延续至今。）
British food is relatively simple, but the British food breakfast is very big, known as the "big breakfast".
（英式菜相对来说比较简单，但英式菜早餐却很丰盛，素有“big breakfast”即丰盛早餐的美称。）
(1)英国美食英语介绍英文怎么说扩展阅读
英式早餐非常丰盛，一般有各种蛋品、麦片粥、咸肉、火腿、香肠、黄油、果酱、面包、牛奶、果汁、咖啡等。受到西方各国的普遍欢迎。
英式早餐首先用橙汁加上玉米片，浇上牛奶和砂糖饮用。然后是主菜，一般是咸肉、香肠和煎鸡蛋配以煎蘑菇或西红柿（煎西红柿相当好吃）。当然还有烤面包。最后是咖啡或红茶，也有英国传统的奶茶。这便是英式早餐了。
英式菜代表菜肴：煎鸡蛋、土豆烩羊肉、烤鹅填栗子馅、牛尾浓汤等。
② 用英语介绍英国美食·急！！！！！！
Americans to eat Western-oriented, under normal circumstances, like to eat breakfast and a variety of fruit sugar Folder oil pancake ham, bread, salt and pepper in small, the volume Huotui Dan, milk, coffee, yogurt, jam, and so on, afternoon and evening so that the two Meals using fresh vegetables, meat sauce, roast chicken, son of Ganni, cauliflower burn, intestinal tea, red juice, chicken, eggplant red sauce, fried pork chops, fried meat pie, Zhaxia, Chaorou films, such as meat Guanmen.
Americans are characterized by a salty taste in the sweetish, generally light, mild, slightly sweet, slightly acid-based, and so on, Chi Feirou not like, do not eat too greasy or spicy dishes too heavy, not like the steam And braised food, a variety of Jichi = animal offal and feet. However, chickens, cks, fish, meat, eggs, seafood and game, in particular, turkey, beef and geese, are Americans in general love to eat animal food.
American dishes are mostly from the United Kingdom over the evolution of the dishes. Food ingredients commonly used in children fruits such as pineapple and ham stew, roast ck, such as Apple. Americans like to eat green beans, the latter, concanavalin like mushrooms and vegetables, cold, mostly in color with Lassa Secretary for seasoning. Americans like to have a point of Cai Ming Wen Dan climbing crab, clam chowder, ham, clove, United States Fire cks, apple salad, pan squash, watermelon and so on snow and ice.
Americans are very particular about food nutrition, they think of chicken, fish, apples, pears, bananas, sweet orange, cauliflower, potatoes, bread and skimmed milk powder rough is the best food, and bacon, candy, chocolate, egg yolk, finishing Meat, pig meat sausage mixture, Zha Shupian, bacon, Quan Nai is the worst food procts because these foods contain more saturated fat, cholesterol, smoked foods are carcinogenic nitrates.
Fast food is the typical modern American diet, are found among the "hamburger" and "pie" and "hot dog" is the most common and most well-known. "Hamburger" bun folder in the middle of beef, chicken, eggs, and other convenience food procts; "pie" also known as Italy bake pies, filling it, I usually use chicken, beef, ham, sausage, mushrooms, onion, Ban Cheng butter, and so on; "hot dog" is the folder are the bread and sausage. .
Americans do not like tea, mineral water and ice water and Ai He usually would love whiskey, brandy, and so act as a beverage.
③ j介绍英国美食（用中文+英文）
英国是属于西欧各国其中之一，它的地理位置于欧陆西侧的大西洋上，其纬度在50度N 以北，因受北大西洋洋流的调节及西风终年的吹拂，成为冬暖夏凉，终年有雨的温带海洋性气候。主要发展有：栽种饲料作物及牧草，并发展酪农业，但是，由於其本身的食粮及畜牧产品均不足以自给，需要依赖进口，因此，使其在料理烹调上多少都受到外来资讯的响影。不过，英国本身是个历史、文化悠久的国家，所以他们在料理上多少还是保留了原有的传统饮食习惯及烹调技于巧
照理来说：英国人一般较喜爱的烹饪方式有：烩、烧烤、煎和油炸。对肉类、海鲜、野味的烹调均有独到的方式；然而，他们对牛肉类方面又有特别的偏好，如烧烤牛肉（ROASTED BEEF），在食用时不仅附上时令的蔬菜、烤洋芋，还会在牛排上加上少许的芥茉酱；在佐料的使用上则喜好奶油及酒类；在香料上则喜好肉寇、肉桂等新鲜香料。
较为人知的英国料理菜名有：牛肉腰子派（STEAK KIDNEY PIE）、炸鱼排（ENGLISH FISH CHIP）、皇家奶油鸡（CHICKEN A LAKING）等。英国人喜欢狩猎，在一年只有一次的狩猎期中，就有许多的饭店或餐厅会推出野味大餐，如野鹿（VENISON）、野兔（HARE）、雉鸡（PHEASANT）、野山羊（WILDSHEEP）等的烹调。而一般烹调野味时，均采用些杜松子或浆果及酒，此做法是为了去除食物本身的膻腥味。
他们对早餐可是非常的讲究哦！英国餐馆中所供应的餐点种类繁多，有果汁、水果、蛋类、肉类、麦粥类、面包、果酱及咖啡等。
而时下所流行的下午茶（HIGH TEA）也是传来自于英国，其较知名的有维多莉亚式VICTORIAN STYLE），内容可说是包罗万象，包括各式小点、松糕、水果挞（TARTE）及三明治等。
想当然，晚餐对英国人来说也是日常生活中最重要的一部份，他们选择的用餐时间通常较晚，而且都是边吃边喝边聊，以促进用餐人之间的情谊，可想见他们是属于极有自主性的民族，而一顿晚餐对他们来说可能要花上好几个钟头！
苏格兰威士忌或琴酒都是这些众有皆知的酒均来自于它。在英国当地，会有许多爱好喝的人士，主要是因为：它本身也是个产酒国家。
您知道吗：英国人在饮酒上的花费比起其它的支出还来的多。
Britain is one of Western European countries, its location on the west side of the Atlantic continental, its 50 degrees N latitude in the north, e to the regulation of the North Atlantic ocean currents and westerly winds blowing throughout the year, a cool, temperate maritime climate with rain throughout the year. Major developments are: planted forage crops and pasture, and the development of dairy farming, but because of their own food and livestock procts are not self-sufficiency, to rely on imports, so much so that the dishes are cooked by external information on the ring shadow . However, the UK itself is a historical, cultural history of the country, so how much food they still retain the old tradition of eating habits and cooking skills in clever
Logically speaking: the British are generally more popular way of cooking: braise, grill, fried and fried. Of meat, seafood, game has a unique way of cooking; However, they have beef in special preferences, such as barbecue beef (ROASTED BEEF), when the food is not only accompanied by seasonal vegetables, baked potato, also will add a little mustard on steak sauce; the use of the sauce is like butter and wine; the spices on the meat like Kou, cinnamon and other fresh spices.
Better known British food dish are: beef, kidneys sent (STEAK KIDNEY PIE), fried fish row (ENGLISH FISH CHIP), Royal cream of chicken (CHICKEN A LA KING) and so on. British like hunting, hunting in only once a year period, there are many hotels and restaurants will launch a game dinner, such as deer (VENISON), rabbits (HARE), pheasant (PHEASANT), goat (WILDSHEEP) such as cooking. And general cooking game, the berries are used or some gin and wine, this practice is to remove the smell of mutton smell the food itself.
They are very particular about breakfast, but oh! British restaurants in the supply of a wide variety of meals, have fruit juice, fruit, eggs, meat, wheat porridge, bread, jam and coffee.
And nowadays the popular afternoon tea (HIGH TEA) is passed from the United Kingdom, there are more well-known Victoria-style VICTORIAN STYLE), the content can be said to be all-inclusive, including all kinds of small points, sponge cake, fruit tarts ( TARTE) and sandwiches.
Granted, dinner for the British daily life is also the most important part, they usually choose to dine late, and they are eating drinkin talk, to promote friendship between the meals can be imagine that they are highly autonomous nation, and a dinner for them, may take several for hours!
Scotch whiskey or gin are these wines are known to the public have come from it. In the UK local, there will be many people who love to drink, mainly because: it is itself a wine procing countries.
You know: the British spend on alcohol than on other expenditures also to the many.
④ 求有英文介绍英国的美食,80字左右，谢谢。急急急急！
你说的石板锅应该是拌饭吧？那在应为没称为
bibimbap
跟韩国发音一样。而泡菜是
kimchee。
kimchi,
surely
to
be
the
most
representative
signature
dish
of
korean
cuisine.
it
is
a
tradional
korean
dish
made
out
of
purely
cabbage,
marinated
in
traditional
korean
spice
and
garlic
sauce
and
served
cold.
it
is
an
ideal
side
dish
company
well
with
steam
rice
and
all
korean
dishes.
泡菜，被认为是韩国美食的代表菜。这是一道用生菜和腌制的韩国传统辣椒与大蒜酱所做出来的一道冷菜。是一道能完美配搭蒸饭和其它韩国料理组合的小菜。
bibimbap,
also
known
as
the
korean
mix
rice,
is
a
dish
that
combines
meat
and
various
of
vegetables
and
a
signature
egg
on
top.
it
is
often
served
with
traditional
korean
spice
sauce
which
enhances
the
rice
with
dash
of
spice
and
garlic
bibimbap,
被认知为韩国拌饭，是一道组合了肉，各种蔬菜和一个代表性的鸡蛋在饭上。韩国拌饭通常会搭配韩国传统辣椒酱让饭里多出一道辣和大蒜的香味。
⑤ 介绍英国的美食英文的！！
你搜索一下fish and chips 应该会出来很多相关内容.
英国人真的成天就吃这个...饮食很单调的.
⑥ 英国传统美食 英文介绍
english breakfast和fish and chips是最最传统的，还有英式下午茶也很出名很传统。。
⑦ 英国饮食文化英文介绍,副带中文翻译
The most famous meal in Britain could be the traditional breakfast. What makes it so popular with British people and visitors alike?
在英国最有名的一餐可能就要数早餐了。为什么它会这么受英国人和游客的喜爱呢？
英式早餐全餐（British Breakfast），比其他国家的正餐还要丰富，绝非只有牛角包配果酱咖啡的欧式早餐（Continental Breakfast）可比。这份早餐俗称the fry-up，因为里面多是煎炸的食物：香肠（sausage），腌肉（bacon），蘑菇（mushroom），番茄（tomato）。除此之外，还有土司（toast），英式烤饼（scone），茄汁焗豆（baked beans）等食物。
吃英式早餐，鸡蛋是不能少的。鸡蛋通常有四种烹调方法。
Fried 煎
英国人煎蛋，通常只煎一面，蛋黄生生的，俗称“太阳蛋”，也就是美国人口中的 sunny side up
Scrambled 炒
Boiled 煮
是把鸡蛋连壳直接放进水里煮，熟透的叫做hard-boiled，半熟的叫做 soft-boiled
Poached 炖
是把蛋去壳后用温水煮，煮出来的蛋内生外熟，形状不一。
希望能帮助到你，望采纳！！！
⑧ 求有英文介绍英国的美食,80字左右,
大概不到字,希望有所帮助.
In the United Kingdom, the most famous food is fish and chips. Fish and chips is a popular take- away food. It consists of fish which is battered and then deep-fried served with potato chips (fries). It is sometimes accompanied by other items such as mushy peas or tartar sauce. In chip shops in the United Kingdom, salt and vinegar is traditionally sprinkled over fish and chips at the time it is served. A portion of mushy peas is a popular side dish. In table-service restaurants and pubs, the dish is usually served with a slice of lemon for squeezing over the fish and without any sauces or condiments, with salt, vinegar and sauces available at the customer's leisure.
⑨ 介绍英国的美食英文的，英国美食英文介绍有什么美食
英国美食《威尔士兔子》是一种涂着酱汁的烤面包片。 它所用的酱计由切达奶酪, 麦芽酒、芥末酱、辣椒、奶油蛋黄酱等制成。把面包片先刷上黄油, 再烤，最后淋上酱汁，就成了美味可口的《威尔士兔子》！
《威尔士兔子》最早出现在18世纪的英国，是一种传统的三明治。 传说是这样的：当年威尔士农民的生活很悲惨, 当地贵族对不允许他们捕猎野兔。 农民们工作很辛苦, 想吃兔肉又没有。只好把干酪融化, 代替兔肉解馋。
British cuisine "Welsh rabbit" is a toast coated with sauce. It is made of cheddar,malt, mustard, peppers, mayonnaise and the like. The bread first brush butter, then roasted, and finally topped sauce, it became delicious "Welsh rabbit"!
The "Welsh rabbit" first appeared in the 18th century England, is a traditional sandwich. The legend is this: when Welsh peasants lived a miserable life, local aristocracy did not allow them to hunt hares. Farmers work very hard, want to eat rabbit without. Had to melt the cheese, instead of rabbit meat greedy.
⑩ 英国美食(用英文写)
1主餐料理:
烤牛肉和约克郡布丁
This is England's traditional Sunday lunch , which is a family affair.这是英格兰的传统星期天午餐 ，这是一个家庭的事情。
Recipe 方
Yorkshire Pudding约克郡布丁
This dish is not usually eaten as a dessert like other puddings but instead as part of the main course or at a starter.这道菜通常不食用的甜点像其他糕点，而是作为主菜或首发。
Yorkshire pudding, made from flour, eggs and milk, is a sort of batter baked in the oven and usually moistened with gravy.约克郡布丁，从面粉，蛋，奶，是一种面糊烤的烤箱，通常滋润与肉汁。
The traditional way to eat a Yorkshire pudding is to have a large, flat one filled with gravy and vegetables as a starter of the meal.传统的方式吃约克郡布丁是要有一个大，一个单位充满了肉汁和蔬菜作为一个入门的一顿。 Then when the meal is over, any unused puddings should be served with jam or ice-cream as a dessert. text taken from and right of projcetbritain.com接着吃饭时，已经过去，任何未使用的糕点应送达果酱或冰淇淋作为甜点。 案文和版权的projcetbritain.com
Recipe 方
Toad-in-the-Hole (sausages covered in batter and roasted.) 蟾蜍中的孔 （包括香肠和烤面糊。 ）
Similar to Yorkshire Pudding but with sausages placed in the batter before cooking.类似的约克郡布丁，但香肠放在面糊，方可煮食。 (See photo right) text taken from and right of projcetbritain.com （见照片右） 从文字和版权的projcetbritain.com
Recipe 方
Roast Meats ( cooked in the oven for about two hours) 烤鸭肉 （煮熟的烤箱约两个小时）
Typical meats for roasting are joints of beef, pork, lamb or a whole chicken.典型的烘烤肉类的关节牛肉，猪肉，羊肉或全鸡。 More rarely ck, goose, gammon, turkey or game are eaten.更很少鸭，鹅，金门，火鸡或游戏也吃。
Beef is eaten with hot white horseradish sauce, pork with sweet apple sauce and lamb with green mint sauce.吃牛肉是用热水白辣根酱，猪肉甜苹果酱和羊肉绿色薄荷酱。
2糕点和蛋糕在英格兰:
有数以百计的变化，甜糕点在英国，但每个布丁始于相同的基本成分的牛奶，糖，鸡蛋，面粉和黄油。 Many of the puddings involve fresh fruit such as raspberries or strawberries, custard, cream, and cakes.许多糕点涉及新鲜水果，如树莓或草莓，蛋糕，冰淇淋，蛋糕。
更为传统的和众所周知的自制糕点的苹果或大黄崩溃，面包， 黄油布丁 ， 发现迪克和小事 。 The traditional accompaniment is custard , known as crème anglaise (English sauce) to the French.传统的伴奏是蛋奶 ，被称为精英anglaise （英文酱油）法国。 The dishes are simple and traditional, with recipes passed on from generation to generation.菜是简单和传统，并通过配方代代相传。
3典型的英式早餐:
大多数世界各地的人们似乎认为一个典型的英式早餐包括鸡蛋，腊肉，香肠，油炸面包，蘑菇和烤豆子都冲了一杯咖啡。 Now-a-days, however, a typical English breakfast is more likely to be a bowl of cereals , a slice of toast , orange juice and a cup of coffee .现在一两天，但一个典型的英式早餐更可能是一碗谷物，一片烤面包，橙汁和一杯咖啡。
Many people, especially children, in England will eat a bowl of cereal.许多人，尤其是儿童，在英国吃了一碗麦片。 They are made with different grains such as corn, wheat, oats etc.它们是不同的谷物，如玉米，小麦，燕麦等
In the winter many people will eat "porridge" or boiled oats.在冬季很多人会吃“粥”或煮燕麦。