介绍餐厅手抄报英语怎么说

1. 英语“Food”手抄报的资料

Many people like fast food because they think it can help them to eat food fastly,and it cheaper than any other food.But they do not know it very dirty and they can not in good health.Especially western food and the food is unhealth.
So we should not eat a lot of fast food.
That's all,thank you.

2. 英语手抄报在小餐厅里的一些小提示

1、上午/下午/晚上好，我能为您做些什么?

Good morning / afternoon/ evenig, May I help you?

2、请内问您一共有多少容人来用餐?

How many presons are there in you party,Sir/Madam?

How many gicests are coming?

3、请问您几点到?

What time would you like to arrive?

4、请问您贵姓?

May I have your name,please?

5、可以留下您的联系方式吗?

May I take your telephone number,please?

6、请问您有什么需求需要我们做准备的?

Is there anything specis you would like us to prepore?

7、如果您有什么要求，请通知我们。

If you have further requiements,please let us know.

8、恐怕我们餐厅给您留座到晚上8：00。

3. 关于餐厅的英文，手抄报。

关于餐厅的英文，手抄报

4. 介绍自己的英语手抄报

5. 一份关于各国饮食文化的英语手抄报，题目为Food Culture，求资料

The United States Food have Hamburger, pizza ，.And Americans love a day and more ashamed, a proper amount of to drink coffee or dessert after the meal.The United States is the dessert apple pie and Americanice cream.
The French food in general including these aspects:bread, cakes, cold food, cooked food, meat, cheese and wine.The French take it as a great honour is wine, bread and cheese.
1 cup meal aperitif indispensable. The types of wine ring dinner, or even very particular about color. Point of meat with red wine should be. Eat fish and shrimp kind ofseafood drink white wine, some people eat also like drink a little brandy for a class of liquor. For each wine glassesare different.The diet custom taboo chrysanthemum, Rhododendronand all the yellow flowers, paper flowers. Also resentful ofdark green, is that these are not auspicious, so in theFrench restaurant decoration and attention should be paid to shop in taichung. At mealtime, French guests generally do not welcome someone to deliver a towel.The biggest characteristic of fresh seafood Japanesecuisine.The tea ceremony in thinking, it contains the immortal thoughts, Taoism, yin and Yang, Confucianism, Shinto; in the form of painting, sculpture, including architecture,etiquette, flower arranging, lacquer ware, pottery, bamboo,cooking, sewing and other content. The tea ceremony is called is the application of a philosophy, artistic life."Porridge." (Yamagata): This is the county Sakata localhometown flavor, to dry green roe and salted salmon roeas the center with the dish, then plus a lot of steamed riceand wine fermentation. Finally into a porridge like, so you can't use take and eat, can only use the spoon to eat, this is a very special sushi.
"Yi" (Wakayama county): generally with the blue and white fish, and sometimes also used sweet fish. Now, it is a special kind of practice, not only the salt and vinegarsteamed rice together for natural fermentation, can be said that this is a prototype. This point and the above mentioned Shiga county "in common.". Sprinkle salt onsteamed rice, by hand to the sticky, and salted fishtogether with wrap, persimmon leaf, above the pressureon the heavy stones, fermented for about half a month
"White wine" (Kagoshima Prefecture): plus wine in with a small amount of boiled out of steamed rice, then put thefish and shellfish, bamboo shoots, carrot, burdock andmountain vegetables on the steamed rice superimposedinto five layers, top with heavy stones down
To embody the essence of Japanese culture, from theJapanese Restaurant habits is that: the traditionalcombination and now, advocating nature and mergers.

6. 英语美食手抄报内容

英语美食手抄报内容

英文菜单:冷菜类
冷菜类 cold dish
冷菜 cold dish
凉菜 cold dish
冷盘 cold dish
拼盘 assorted cold foods; hors d'oeuvres; assorted appetizers
凉拼盘 assorted cold foods; hors d'oeuvres; assorted appetizers
冷拼盘 assorted cold foods; hors d'oeuvres; assorted appetizers
什锦小吃 assorted cold foods; hors d'oeuvres; assorted appetizers
叉烧肉 roast pork fillet
白肉 plain boiled pork
酱肉 braised pork with soy sauce; spiced pork
酱猪肉 braised pork with soy sauce; spiced pork
酱肘子 braised pork shoulder with soy sauce; spiced pork shoulder
酱猪肘 braised pork leg with soy sauce; spiced pork leg

7. 有关食物的英语手抄报，要英文资料！短点！带翻译的！！急啊！！！！！！！！

关于食物的谚语：
a piece of cake 小菜一碟
hot potato 烫手的山芋
put all eggs in one basket 把所以鸡蛋放在一篮子里,比喻风险很大
bread and butter 面包和黄油, 比喻谋生的手段
the apple of one's eyes 比喻某人最喜欢的。
The first one to eat crab.第一个敢于吃螃蟹的人。
Eat to live,but do not live to eat.为生活而饮食，莫过于为饮食而生活。
We rean what we sow.种瓜得瓜，种豆得豆。
Charity is like moiasses,sweet and cheap.慈善好像糖水，又甜又便宜。
The yotten apple in jured its neighboors.一粒老鼠屎，弄坏一锅粥。

一些关于食物的名称：
meat 肉 ：
beef 牛肉
veal 小牛肉
lamb 羊肉
sirloin 牛脊肉
steak 牛排
chop 连骨肉,排骨
cutlet 肉条
stew 炖肉
roast 烤肉
pork 猪肉
ham 火腿
bacon 咸肉
sausage 香肠
black pudding, blood sausage 血肠

cold meats 冷盘 (美作:cold cuts)
chicken 鸡
turkey 火鸡
ck 鸭
fish 鱼
vegetables 蔬菜
dried legumes 干菜
chips 炸薯条,炸土豆片 (美作:French fries)
mashed potatoes 马铃薯泥
pasta 面条
noodles 面条,挂面
macaroni 通心粉
consomme 肉煮的清汤
broth 肉汤
milk 奶
cheese 奶酪
butter 奶油
bread 面包
slice of bread 面包片
crust 面包皮
crumb 面包心

egg 蛋
boiled eggs, soft-boiled eggs 水煮蛋
hard-boiled eggs 煮硬了的蛋
fried eggs 煎蛋
poached eggs 荷包蛋
scrambled eggs 炒鸡蛋,摊鸡蛋
omelet 煎蛋卷

pastry 糕点
sponge cake 奶油鸡蛋,蜂糕
tart 果焰糕点
biscuits (英)饼干,(美)小面包
fruit 水果
ice cream 冰淇淋
compote 蜜饯
jam, preserves 果酱
marmalade 桔子酱

spices 调料
salt 盐
vinegar 醋
sauce 酱油
oil 油
salad oil 色拉油
pepper 辣椒
mustard 芥末

8. 手抄报“如何用英语介绍几种食物的制作过程”

湖南小炒肉 选较香辣的青尖椒切滚刀，猪肉的前腿肉 分肥瘦分别切片，蒜切片。 锅热较多的油，下蒜片、青椒片、肥肉片炒香，并不断翻炒，直到青椒表面呈微微 虎皮状。加入肉片，调盐、老抽、生抽、鸡精，大火快炒出锅。 做法要点： 1、青椒不能选太辣的，但一定要香； 2、不能用里脊肉，前腿肉为上选，这样炒出来的肉片才会口感滑嫩又不失嚼劲； 3、油宁多不宁少，肥肉可多放些。青椒等一定要多翻炒，炒得太短不够香哦； 4、大火，动作要快！ 美味青椒牛肉炒饭 原料：青椒1个，牛肉50克，鸡蛋1个，米饭1碗，姜末适量。 辅料：酱油、淀粉、水淀粉、盐、味精各适量。 做法： 准备： 1.青椒洗净，去蒂和子，横切丝。 2.牛肉切片，用油、淀粉、酱油、料酒浆好。 3.鸡蛋打散。 快炒： 1.油烧热，放姜末，放入牛肉片滑熟，放入青椒丝炒几下盛出。 2.油烧热，鸡蛋炒熟，放入米饭炒散，倒入牛肉、青椒丝，放味精和盐炒匀。
Hunan fried meat a more spicy green pepper cut hob, pork shoulder pork thin respectively slices, garlic slices. Pot heat more oil, garlic, green pepper pieces under the fat, stir-fry until fragrant, and stir constantly, until the green surface is slightly tiger. Add pork, salt, soy sauce, soy sauce, transfer of chicken, stir fry pan. Methods: 1 points, green peppers can't choose too hot, but it must be sweet; 2, can not use the tenderloin, shoulder for the election, such fry out the meat will taste Huanen without losing the chewy; 3, oil rather than restless little, fat can put some more. Green pepper must stir fry, fried too short not fragrant; 4, the fire, the action to be fast! Delicious fried rice ingredients: Pepper sauteed beef with green pepper 1, beef 50 grams, egg 1, 1 bowl of steamed rice, ginger the amount. Accessories: soy sauce, starch, starch, salt, monosodium glutamate the amount. Methods: preparation: 1 green peppers washed, to Wa Ko, cut wire. 2 beef slices, oil, starch, soy sauce, cooking wine pulp. 3 egg. Stir-fry: 1 oil heat, put ginger, add beef slices slippery cooked, add green pepper silk fry a few sheng. 2 the hot oil, fried egg, add steamed rice fried powder, pour beef, bell pepper, MSG and salt and stir well.

9. 关于麦当劳的英语手抄报

1937年麦当劳兄弟（理查.麦当劳 Richard McDonald，莫里森.麦当劳 Maurice McDonald）在洛杉机东部的巴沙地那（Pasadena）开始经营当时美国极其流行的汽车餐厅时，还是一个规模简陋的小餐厅，两兄弟自己煎热狗、调奶昔，准备一打左右有伞的椅子，并且自行带位，此外雇佣了3名汽车服务员负责招待停车场内车中的客人。由于当时汽车餐厅整个行业的发展，到1940年兄弟两人又在圣伯丁诺（San Bernardina）开设了一家规模更大的汽车餐厅，餐厅占地600平方尺（仅为一般洛杉机汽车餐厅的一小部分而已），餐厅本身呈八角型，前半部自天花板到柜台为大窗户，并把厨房暴露在顾客眼前，餐厅内没有设有桌椅，沿着柜台旁边，到是放了几张凳子。柜台以下的壁面全部包以不锈钢，就是这样一家餐厅却引起了消费者的注意。到40年代中期，餐厅已经扩大至可容纳125部汽车，并雇佣了20名服务员，菜单上提供25项产品，年营业额竟达到20万美元。到1948年，麦当劳兄弟已经积累了相当的财富。就在同时他们也感到一系列的压力：仿效者越来越多；由于汽车餐厅的模式使得餐厅食品价格低廉，但成本越来越高；快餐业是人力资源密集的行业，他们还要争取到服务员；以及餐具破损严重等这一系列的压力迫使麦当劳兄弟做出了一系列的改革，例如：缩短服务速度以增加产量，将原来的服务员点餐模式改为顾客直接到厨房窗口自助点餐的形式；缩减菜单控制成本，将原来菜单上的25项食品减到9项；用一次性的餐具替代原有餐具；降低食品价格；创造以儿童为主的新型顾客；生产线般的食品生产及服务方式；并且严格了工作程序等。一系列的变革使麦当劳更受欢迎，1951年，这家小小的餐厅销售额高达到277000美元，较变革前增长了40％，而到了50年代中期，麦当劳的收益，高达每年35万美元。1952年7月《美国餐厅杂志》（American Restaurant Magazine）以封面故事介绍了麦当劳的全新经营模式，使得全美许多人都想加盟麦当劳，做麦当劳的连锁经营店。这时，麦当劳兄弟开始寻找连锁店代理人。雷.克罗克走入了这个舞台。
雷.克罗克在他可以退休的时候，也就是领社会救济金前的13年，以无名之身，投下最大的赌注，而得到了最大的彩金。以至于很多人都认定，克罗克创办了第一家麦当劳。在他投身麦当劳还不到30年，就已经成为全美家喻户晓得传奇人物，被认为是重要新产业的创始人，并在商业界奠定了不朽的地位。克罗克其实是一个推销员。当他高二辍学后，便开设了一家音乐社，将他在钢琴上的才华诸于商业。第一次世界大战爆发后，他渴望到外国去，所以虚报了年龄，成为红十字救护车驾驶员。战后，他将弹琴与销售二种技巧合而为一。25岁后以及接下来的25年中，克罗克一直从事推销工作。克罗克1954年7月第一次与麦当劳兄弟见面，便决定加入其中。1955年3月2日做为麦当劳连锁店的代理人在芝加哥创立了麦当劳系统公司（McDonald''s System.Inc.）后，他以麦当劳兄弟原先制定的麦当劳营运方式为基础，并在增进效率和系统一致的营运工作中做出了一系列变革，制定出了麦当劳连锁店连锁运营方案及机制，将麦当劳推向连锁的辉煌。

10. 介绍地点的英语手抄报怎么写

例文： Hello ,everybody.My name's ***,I'm from ***.It's really a fantacy place,people there are very friendly and helpful.There're also some places of interests in my hometown,I love it and hope that you can visite it someday.I was graated from ** School/University,it's also a nice school.There're 3 people in my family,you know,my parents and I.We love each other and live a happy life.I usually play ballgames in my spare time,and I think I'm good at basketball.My dream is to play a basketball game with my idol--Kobe one day. :) So,you see,I'm really an easygoing guy(如果是女的就说gal).That's all,thank you