咖啡店介绍英语怎么说

1. 求咖啡店常用英语

你在咖啡店做什麽呢?是沉思,看书,抑或叁五好友闲聊谈心?

而在国外,咖啡更是日常生活不可缺少的饮料,咖啡店随处可见,从店内飘出的咖啡香总不禁令人放慢脚步,贪婪的多吸两口。

现在的你正漫步在异国的街道,路旁的咖啡馆使你想享受悠闲的时刻,咖啡因的香味唤起你的浪漫情怀,进去啜饮一杯咖啡吧!(等一下!)心里有个微弱的声音让你却步。真糟糕,老师教的英文,全部留在学校,当你转身要走,那一堆帅气侍者(waiter)和美丽的侍女(waitress)又在那对你频频微笑。

首先,我们先得要开门进去,(废话!)But,先弄清楚门上标示的英文"Push",是 推;而"Pull"是拉。
(什麽?太简单了,我早说你们聪明了。)

看吧!A piece of cake.(轻而易举)已经带你到咖啡店,剩下看你罗!

当你到咖啡店时,侍者总会亲切地先问候你
问候语: 你可以回答:
"Hi!"
"How are you?"
"How's everything?"
"How are you doing?"
"Good morning( afternoon; evening)." "Fine. Thank you."
"Great. Thank you."
"Very well. Thanks."
"Fine, thank you, and you?"

应用初中所学的英文就可以轻松对答了,要记得保持微笑(Keep smiling)和礼貌(Be polite)
接着,侍者会问你有几位要用餐? 只须用简单的英文数字即可。
"For how many people?" "A table for one; two; three..........."

国外多是需要带位,可别先冲进去,丢个大包包占位!有些店还会问
"Smoke or non-smoke?"吸烟区或非吸烟区。
至今你都表现的不错,当你舒服坐在椅子上,waiter (waitress)也给你一份菜单(menu),翻开它,成堆的英文只看得懂"coffee",算了,闭起眼睛随便点一个好了!(别这麽自暴自弃)其实只要说"coffee",你就可以喝到咖啡水(原谅我如此形容,不过味道真的淡如水。)
介绍一般常见的咖啡种类:

A.一般咖啡 : 单品(single estate)+综合(blend)
single estate:

blend: Hawaiian Kona 夏威夷科那 Colombian 哥伦比亚
Mocha 摩卡 Brazilian 巴西
Mendeling 曼特宁 Kenya AA 肯亚特极
Java 爪哇 Kilimonjaro 吉利马扎罗
Blue Mountain 蓝山
有各种不同口味,视店家作本日咖啡 everyday blend

B.花式咖啡 : 加入各种口味的糖浆(syrup);鲜奶油(whipped cream)少许酒
Irish coffee 爱尔兰咖啡
Vienna coffee 维也纳咖啡
Ice Coffee也算花式咖啡一种,但在国外较少见°
Frapuccino 法布奇诺
Caffé Frio 冰沙咖啡

C.意式咖啡 (Italian coffee) :

加入蒸牛奶(steamed milk) Caffé Latte 拿铁(奶量较多)
Cappuccino 卡布其诺
Mochaccino 摩卡其诺(加巧克力酱)
基本作底 Espresso 分为单份浓度(Single)和双份浓度(Double)

D.Decaf低咖啡因咖啡 :
嗯~~,选好咖啡之后,眼角瞄到玻璃柜中那些精致的糕饼,看起来真美味!(Look so delicious!)把Menu翻到甜点(Dessert)那页,节食(on a diet)?唉!回去再说吧!
蛋糕类(Cake) 巧克力口味 比斯考提(Biscotti) 松糕类(Muffin)
Cheese Cake 起士蛋糕 ~~~ 咖啡店经典蛋糕
Sponge Cake
海绵蛋糕
Chiffon Cake
戚风蛋糕
Vanilla Cream Cake
香草奶油蛋糕

Marbled Chocolate
Cheese Cake
大理石蛋糕
Chocolate Cake 巧克力蛋糕
Black Forest Cake
黑森林蛋糕
Swiss Chocolate
瑞士巧克力蛋糕
White Chocolate Cake
白巧克力蛋糕
为一种长型的硬脆饼,用来沾咖啡别有一般风味,带有浓浓的奶油味°
Butter
奶油
Chocolate
巧克力
Hawaii Nut 夏威夷坚果口味
有很多口味:
Banana 香蕉
Lemon 柠檬
Vanilla 香草
Strawberry 草莓
Chocolate 巧克力
Blueberry 蓝莓
Cranberry 蔓越莓Raspberry 覆盆莓

甜甜圈(Doughnut) 派类(Pie) 格子松饼(Waffle) 英式酥饼(Scone)
Plain Doughnut
原味甜甜圈
Jelly Doughnut
果酱甜甜圈
Chocolate Doughnut
巧克力甜甜圈
Powdered Sugar
Doughnut
糖粉甜甜圈
Apple Pie
苹果派
Lemon Pie
柠檬派
Pecan Pie
核桃派
Cherry Pie
樱桃派
Boston Pie
波士顿派 Butter
奶油
Chocolate
巧克力
Cinnamon
肉桂
Pancake
这是一种薄薄一片的煎饼,一份叁至四片,沾糖浆或奶油° 呈叁角型,烤后热热酥酥的很好吃!
Butter
奶油
Chocolate
巧克力
Cranberry
蔓越莓

卷类(Roll) 塔类(Tart) 贝果(Bagel) 其他
Miniature Danish
Roll 丹麦卷
Raisin Roll
葡萄乾卷
Maple Cinnamon
Roll 枫糖肉桂卷
Caramel
焦糖卷 Fruit Tart
水果塔
Strawberry Tart
草莓塔
Lemon Tart
柠檬塔 国外常吃的圆形面包,切开涂抹酱料°
Plain 原味
Herb 药草
Garlic 大蒜
Wheat 全麦
Cranberry 蔓越莓
Blueberry 蓝莓 Rice Pudding
白米布丁
Custard Pudding
鸡蛋牛奶布丁
Cream Brulee
奶油松露
为一种法式甜点

选好了吗?当侍者询问:
你可以回答:
May I take your order? Sorry, I am not ready yet.
(实在太难抉择,还没决定好°)
Yes, I would like............
Yes, I will take...............
yes, I will have...............

*

当点餐时,尽量避免用"WANT"这个字,因为太强烈有些不礼貌的感觉。而一杯咖啡为 A cup of coffee ; 一片蛋糕为 A piece of cake.
记得用数量词唷!
*

接下来,就痴痴的等待餐点送来吗?Come on!别浪费时间,看看桌上的摆设,通常放有奶精和糖或是糖浆。
牛奶 Whole Milk(全脂); Low Fat Milk(低脂); Skim Milk(脱脂);Cream 鲜奶油
糖 White Sugar(白糖); Brown Sugar(黄糖); Sweetener(代糖)
糖浆 Syrup 有很多口味: Maple(枫糖);Almond(杏仁); Strawberry, Blueberry......

*

享受完美味的餐点后,记得用餐巾纸(Napkin)擦擦嘴,才不会失礼。充满咖啡香的你,身体的血液正因咖啡因而感到精神百倍,可别这样就兴奋过头出去了!

Check, please! 请买单! 对吗,要先付钱唷。
(请记得要找从头到尾都在服务你的那位服务生,在国外都会有专门服务你这桌的侍者,不要随便抓一个人就要他算帐)

侍者会问:Credit card or Cash? 信用卡或现金?

付钱之后,嗯?怎麽侍者还眼巴巴地望着你,可别小鹿乱撞,是的,小费(Tip)别忘记罗!通常是你所花费金额的10~15%。

Congratulations!恭喜恭喜,你已完成了咖啡之旅。什么??你还不敢进去?好吧!看来,你只好回饭店泡杯即溶咖啡
(Instant Coffee), 然后再回来,好好学英文!

Relax and enjoy your coffee!!!

咖啡店会话全记录

1.Coffee Service During The Meal

Customer:Do you have a vacant seat?

Waiter:Yes,this way,please.

W:Is this table all right?

C:Good.Thank you.

C:Menu,please.

W:Right away,sir.

W:What would you like,sir?

C:I don"t have much time.What can you serve fast?

W:Well,how about curry and rice?

C:Anything else?

W:Spaghetti meat sauce and pilaff.

C:I"ll take pilaff.What kind of pilaff do you have?

W:We serve chicken and shrimp.

C: Shrimp pilaff,please.And also coffee,please.

W:Very well,sir.Would you like coffee with your meal?

C:Yes,with my meal,please.

W:Coffee,sir.Would you like some cream(in your coffee)?

C:Yes,please.

W:Sorry to have kept you waiting.

C:Thank you.

C:Bring me a fork instead of spoon,please.

W:Oh,sorry.I"ll bring it right now,sir.

C:Pilaff is good taste.

W:Thank you,sir.

W:Would you like another cup of coffee?

C:Yes,one more cup of coffee,please.

W:All right.

C:I"ve finished.Where can I pay for my meal?

W:Please pay the cashier.

C:Yes,thank you.Good-bye.

W:Thank you.Come again,sir.

C:Thank you.I will.

2.American Club House Sandwich and Drinks

Customer:Do you have a table for one?

Waiter:Yes,please.Would you like to sit by the window?

C:Yes,any table is all right.

W:please be seated.

C:Oh,that"s fine.Thank you.

W:I"ll bring the menu right now.

C:I"m not in a hurry.

W:Here is the menu,sir.

W:May I have your order,sir?

C:Well,let me see,do you have sandwich?

W:Yes,we have,sir.What kind of sandwich would you like?

C:Just a moment.Oh,I see.I"ll take this American Club House Sandwich.

Well,I"ll have a bowl of soup before that.What is the soup jour?

W:Today"s soup is cream of corn soup,sir.

C:I don"t care for cream of corn soup.I"ll take this minestrone soup instead.

W:Very well,sir.Potage minestrone and American club house sandwich.Just a minute,sir.

W:Sorry to have kept you waiting.Parmesan cheese,please.

C:Oh,thank you.

W:Would you like anything to drink with your sandwich?

C:Yes,iced tea,please.

W:All right.I"ll bring it right away,sir.

W:How do you find the sandwich?

C:Hum...,very good.Delicious.

W:Thank you,sir.

W:Excuse me,may I clear your table?

C:Yes,please.Thank you.

W:How about some sweet,ice cream or something?

C:What kind of ice cream do you have?

W:We have vanilla,strawberry,chocolate and green tea ice cream.

C:Oh,yes?I"ll take green tea ice cream.I like Japanese green tea.

W:Oh,you do.I"ll bring it right away,sir.

W:Sorry to have kept you waiting.Take your time,please.

C:Thank you.

3.Chicken Sandwich and Black Tea

Waiter:Good afternoon,ma"am.

Customer:Just one,do you have a table?

W:Yes,ma"am.Over there.I"ll seat you.

C:Thank you.

C:Show me the menu,please.

W:Yes,ma"am.Here it is.

C:I"m not so hungry.Do you have sandwiches?

W:Yes,there are some kinds of sandwiches over here.What would you like,ma"am?

C:Chicken sandwich,please.Just white meat only.And also black tea,please.

W:Certainly,ma"am.Chicken sandwich,white meat only.And which do you prefer,lemon or milk with your tea?

C:Lemon,please.

W:Yes,ma"am.

W:Sorry to have kept you waiting.Lemon tea,please.I"ll bring the sandwich right now.Just a moment,please.

C:Thank you.

W:Here is the sandwich,your special order.I think it"s good taste,ma"am.

C:Oh,that"s it.Hum,good.Delicious,thank you.

W:Thank you.Enjoy your meal.

C:Yes,thank you.

C:Excuse me,young lady,where is the ladies" room?

W:Go straight ahead,and you"ll see it on your right.

C:Thank you.I"ll be back.

C:Should I pay you or the cashier?

W:Cashier,please.

W:Thank you very much.Come again,please.

C:Thank you.Good-bye.

4.Hamburger and Coffee

Waitress:Good afternoon.What would you like?

Customer:I"d like to have a hamburger and Coke,please.And also give me coffee with my hamburger.

W:A hamburge and Coke.Coffee with your hamburger.

C:Okay.Good.

W:Would you like Coke now?

C:Yes,now,please.

W:Sorry to have kept you waiting.Hamburger and coffee,sir.Would you like some cream?

C:No,thank you.Just black.

W:Are you through,sir?

C:Yes,I"m through.

W:Would you like some more coffee?

C:Yes,please.

W:How about some sweet?

C:Well,let me have the menu again.

W:All right.

C:Let me see...I"ll have an apple pie a la mode.

W:Apple pie a la mode.Just a moment,please.

C:Thank you.

W:Here is your pie a la mode,sir.

C:Oh,I don"t like whipped cream.Would you please take it away?

W:Sorry.Yes,sir.

W:Is it all right?

C:Yes,that"s it.Thank you.

C:Thanks a lot.I"ll see you.

W:Thank you,sir.Come again,sir.

5.Beef Steak Sandwich

Customer:Just one,please.

Captain:Good evening,sir.Just one?

C:I"d like to sit at the counter.

Cap:Yes,please.

Waiter:Good evening.Menu,sir.

C:Thank you.

C:I think I"ll have the Beef steak sandwich.What comes with it?

W:French fried potatoes,a sliced tomato and pickles,sir.

C:All right,I"ll take it.And small portion of green salad.Salad with my steak sandwich,please.

W:Any drink,sir?

C:No,I"ll order later.

W:Yes,sir.How would you like your steak,sir?

C:Oh,medium,please.

W:Medium.All right,sir.

W:Sorry to have kept you waiting.Steak sandwich,sir.

C:Thank you...Hum...,good.Very tender steak.Excellent!

W:Thank you,sir.I"m very glad to hear that.

C:Waiter,do you have some catchup?I want some for this French fries.

W:Yes,sir.

W:Have you finished?

C:Yes,I"ve finished.

C:Can I have coffee,please?

W:Very well,sir.

6.Open-Faced Sandwich

Captain:Good afternoon,ma"am.

Customer:Good afternoon.One,please.

Cap:Yes,please.

Cap:Please be seated.

C:Thank you.

Cap:Menu,please.

C:Thank you.

Waiter:Good afternoon,ma"am.May I take your order,ma"am?

C:Yes.Let me see...,I"ll take this openfaced sandwich.Which do you recommend?

W:Well,how about beef,ham or cheese?

C:Okay,I"ll take that.Each of these,please.

W:Anything else?

C:I"ll take coffee now.

W:Yes,ma"am.

C:Oh,oh!

W:Oh,I"m so sorry!It was very clumsy of me.I"ll bring a hot towel right now.

C:That"s all right.don"t worry.

Head Waiter:I must apologize for the carelessness of my staff.Are you staying in our hotel?

C:Yes,I am.

H.W:May we have your dress cleaned for you,ma"am?

C:No,don"t worry about it.It"s quite all right now.

H.W:We"re very sorry,ma"am?

H.W:Here is your open-faced sandwich,ma"am?

C:Thank you.

H.W:Would you like some more coffee?

C:Yes,some more,please.

C:Should I pay the cashier?

W:Yes,please.Thank you,ma"am?

C:How much I owe you?

Cashier:Just one thousand you,ma"am.No service charge,ma"am?

C:Why not?

Ca:Because it was so clumsy of us today.And our head waiter says not to put the service charge on your check.

C:Oh,thank you.

C:Thank you very much,ma"am?

7.Bacon Tomato Lettuce Sandwich

Hostess:I"m sorry,but will you please wait for a while?We open at eleven o"clock,sir.

Customer:Oh,I see.I"ll wait.

H:We"re sorry to have kept you waiting so long.Please,come in,sir.

H:I"ll seat you near the window.

C:Good.Thank you.

H:How about this seat?

C:Very fine,thank you.

Waitress:What would you like,sir?

C:I want bacon,tomato,lettuce sandwich,and coffee.Make my coffee weak,please.Sometimes Japanese coffee is too strong for me.

W:Our coffee is not too strong.American style coffee,sir.

C:Is that right?Good.

W:Shall I bring coffee now?

C:Now,please.

W:All right.

W:Coffee,please.

C:Thank you.Just black,no cream.

W:Yes,sir.

W:Bacon,lettuce,tomato sandwich,sir.

C:Thank you.

W:Would you like some more coffee?

C:No more,thank you.

C:Could I have some more potato chips?I"ll pay for that.

W:Certainly.

W:Here you are.No charge,sir.

C:Oh,thank you very much.Very kind.

W:You"re welcome.

C:Well,I"m going.

W:Thank you,sir.Come again,please.

C:Thank you.

8.Green Salad and Bread

Customer:Is that table vacant?

Waiter:Sorry,that table is reserved,sir.The restaurant is full now,so will you wait for a while?

C:That"s all right.I"ll wait.

W:Now we have a table near the garden,sir.

C:Oh,is that right?Thank you,please.

W:Today is very hot.Will you take any cold drink before your meal?

C:Well,yes.I"ll have a Coca Cola,please.

W:Coca Cola,yes,sir.Shall I put some ice in it?

C:Yes,plenty of ice,please.

W:Very well,sir.

W:Can I have your order,please?

C:Yes,please.Well...,I"ll have onion soup,tossed green salad,veal cutlet and some French bread.

W:Onion soup,tossed green salad,veal cutlet and French bread.I"m sorry,but French bread is sold out,sir.How about soft rolls or raisin bread?

C:Well,then I"ll take raisin bread.Two pieces.

W:Yes,sir.And would you care for your salad before your meat?

C:Yes,before the meat or ring the meat,either will do.Thank you.

W:Certainly,sir.Just a minute,please.

W:Sorry to have kept you waiting.The dish is very hot.Be careful,please.

C:What kind of cheese is this?

W:Gruyere cheese made in Switzerland,sir.

C:Good.Can I have some more?

W:I"ll leave it here,and help yourself to the cheese.

C:That"s enough.Take it away.

W:Yes,sir.

C:The soup is very delicious.

W:Thank you.I"ll serve salad right now,sir.What kind of dressing would you like on it?

C:Thousand Island dressing,please,and bring a piece of cut lemon.

W:Thousand Island dressing and a piece of cut lemon.All right,sir.

C:Excuse me,bring me another Coca Cola,please.

W:Yes,sir.

W:Veal cutlet,sir.

C:Thank you.

W:How did you find the veal cutlet?

C:Very tender.Good taste,thank you.

W:Is that right?Thank you,sir.

W:May I clear your table?

W:Dessert menu,sir.What would you like,sir?

C:French pastry and demi tasse,please.

W:Very sorry,we don"t serve demi tasse in this coffee shop.We serve coffee,only in regular cup,sir.

C:That"s okay,Coffee in a regular cup,please.

W:Yes,sir.

C:Oh,you serve many kinds of pastries.Well,what shall I have...I"ll take a cream puff.One is enough.Thank you.

W:Yes,sir.

C:Waiter,check,please.

W:The check is here,on your table.

C:Oh,sorry.I didn"t know that.

W:Please pay at the cashier"s desk near the entrance.

C:Okay,thank you.(at the cashier"s counter)

C:Thank you.How much I owe you?

Cashier:Thirty eight hundred and twenty yen,sir.10% tax in addition,sir.

Ca:Five thousand yen,sir.

Ca:Thank you,sir.Eleven hundred and eighty yen change.Come again,please.

C:Thank you.

9.Salmon Steak and Ginger Ale

Waiter:May I help you,sir?

Customer:Oh,no,I"m looking for somebody,Thank you.

C:Oh,I"ve found my friend.Okay,thank you.

W:Yes,sir.

W:Good afternoon,sir.

W:What do you want to have,sir?

C:I would like to have cream of tomato soup,grilled salmon steak and rolls.

W:Would you like anything to drink?

C:Do you have 7 up?

W:Sorry,we don"t serve 7 up.How about ginger ale,sir?

C:You don"t.All right.I"ll take ginger ale.

W:Yes,sir.

W:Cream of tomato soup,grilled salmon steak and rolls.Shall I serve ginger ale now?

C:Yes,now please.

W:Sorry to have kept you waiting.Cream of tomato soup,sir.Some croutons?

C:Yes,I like it very much.

C:Thank you.That"s enough.

C:What garnishes come with the salmon steak?

W:A boiled potato and buttered string beans,sir.

C:Oh,that"s I wanted.Thank you.

W:Salmon steak,sir.Anchovy butter,sir?

C:No,thank you.

W:Enjoy your meal.

C:Thank you.

W:How did you find the salmon steak?

C:Yes,very good.Delicious.

C:You speak good English.Have you been in America?

W:No,I"ve never been to America.I liked to study English when I was in a high school.

And now I"m studying English serving foreign customers in this restaurant.

I wish I could go to the United States or England sometime in near future.

C:Oh,you are admirable.I hope you will have a chance to go these countries.Please study hard.I"ll see you again.

W:Thank you very much.

C:Well,good-bye.

W:Good-bye,sir.Have a nice stay in China.

10.The Service of Beef Steak

Customer:Just one.

Waiter:Just one.Is this table all right?

C:All right,thank you.

W:What would you like today?

C:I think I believe...,chicken cream soup,sirloin steak,green salad with my steak and more rolls,please.

W:How would you like your steak,sir?

C:I want medium well.

W:Medium rare,sir.

C:Oh,no,medium well.

W:Medium well done?

C:That"s right.Not medium rate,but medium well.

W:Yes,sir.

W:Green salad and rolls,sir.

C:Good.

C:And what kind of dressing do you have?

W:We have French and Thousand Island dressing.

C:I want French dressing.

W:Very well,sir.

C:Is this beef steak Japanese or imported?

W:It"s imported from the United States.

C:Is that right?Very tender,and good taste.It"s just like Kobe beef.

W:Yes,recently the American beef has become very nice.And also,in Japan,we import beef from other countries.From Australia,New Zealand and France.They are also good,I think.

C:Do you think so?I think Kobe beef is No.1.

W:Thank you very much.

W:Enjoy your meal,sir.

C:Just a minute.Could I have coffee now?

W:Certainly,sir.

W:Coffee,sir.Hot water,sir.

C:Oh,it"s very kind of you.

W:Well,if you want to take good Kobe beef steak,you can eat it in the restaurant specializing in beef steak down town,or high class restaurant of a hotel.

C:I think so,too.Thank you.

W:Would you like some more coffee?

C:No more,thank you.

C:Excuse me.

W:Yes,sir.

C:Is there any bank near here?I want to exchange money,American dollars for yen.

W:You go out this restaurant,turn to the left,then go straight ahead down the street,and you"ll see it on your right.It takes about three minutes on foot.

C:Thank you.I appreciate your kindness.Goodbye!

W:Thank you.Good-bye,sir.

11.The Service for A Couple

Waiter:Good evening.

Customer:A table for two,please.

W:Yes,sir.I"ll seat you.This way,please.

C:Thank you.

W:Menu,please.

C:Thank you.

W:Are you ready to order?

C:Yes,we are ready.She takes consomme,I take New England clam chowder,and jumbo burger for her,minute steak and rolls for me.What comes with my steak?

W:French fries and Brussels sprouts,sir.

C:Good,all right.I"ll take that.

W:Well,consomme and jumbo burger for the lady,and minute steak,rolls for you.All right.How would you like your steak,sir?

C:Rare,please.

W:Rare,yes,sir.

C:You don"t have no hurry,we have plenty of time.

W:Thank you,sir.Just a minute,please.

C:Excuse me,will you put some

2. 咖啡厅在英语里怎么说

cafeteria, 正宗美语。是吃简餐的地方。

coffee shop 或者café 是咖啡店的意思， 专卖咖啡，喝咖啡的地方。

3. 关于咖啡的英文版介绍

起源
Coffee is a brewed beverage prepared from roasted seeds, commonly called coffee beans, of the coffee plant. They are seeds of "coffee cherries" that grow on trees in over 70 countries. It has been said that green coffee is the second most traded commodity in the world behind crude oil.Due to its caffeine content, coffee can have a stimulating effect in humans. Today, coffee is one of the most popular beverages worldwide.

It is thought that the energizing effect of the coffee bean plant was first recognized in the south west of Ethiopia, and the cultivation of coffee expanded in the Arab world.The earliest credible evidence of coffee drinking appears in the middle of the fifteenth century, in the Sufi monasteries of the Yemen in southern Arabia. From the Muslim world, coffee spread to Italy, then to the rest of Europe, to Indonesia, and to the Americas.

Coffee berries, which contain the coffee bean, are proced by several species of small evergreen bush of the genus Coffea. The two most commonly grown species are Coffea canephora (also known as Coffea robusta) and Coffea arabica; less popular species are liberica, excelsa, stenophylla, mauritiana, racemosa. These are cultivated primarily in Latin America, Southeast Asia, and Africa. Once ripe, coffee berries are picked, processed, and dried. The seeds are then roasted, undergoing several physical and chemical changes. They are roasted to varying degrees, depending on the desired flavour. They are then ground and brewed to create coffee. Coffee can be prepared and presented in a variety of ways.

Coffee has played an important role in many societies throughout history. In Africa and Yemen, it was used in religious ceremonies. As a result, the Ethiopian Church banned its secular consumption until the reign of Emperor Menelik II of Ethiopia.It was banned in Ottoman Turkey in the 17th century for political reasons,and was associated with rebellious political activities in Europe.

Coffee is an important export commodity. In 2004, coffee was the top agricultural export for 12 countries, and in 2005, it was the world's seventh-largest legal agricultural export by value.

Some controversy is associated with coffee cultivation and its impact on the environment. Many studies have examined the relationship between coffee consumption and certain medical conditions; whether the overall effects of coffee are positive or negative is still disputed.

The term coffee was introced to Europe by the Ottoman Turkish kahve, which is, in turn, derived from the Arabic: قهوة‎, qahweh.The origin of the Arabic term is derived either from the name of the Kaffa region in western Ethiopia, where coffee was cultivated, or by a truncation of qahwat al-būnn, meaning "wine of the bean" in Arabic. The English word coffee first came to be used in the early to mid-1600s, but early forms of the word date to the last decade of the 1500s. In Ethiopia's neighbor Eritrea, "būnn" (also meaning "wine of the bean" in Tigrinya) is used. The Amharic and Afan Oromo name for coffee is bunna.

品种
Americano: A single shot of espresso with about 7 ounces of hot water added to the mix. The name for this coffee drink stemmed from an insult to ‘uncouth’ Americans who weren’t up to drinking full espressos.

A Shot in the Dark: See ‘Hammerhead’.

Black coffee: A drip brew, percolated or French press style coffee served straight, with no milk.

Cafe au Lait: Similar to Caffe Latte, except that an au lait is made with brewed coffee instead of espresso. Additionally, the ratio of milk to coffee is 1:1, making for a much less intense taste.

Cafe Breva: A cappuccino made with half and half milk, instead of whole milk. The theory is that the mix gives a richer, creamier flavor. You should be aware, before trying this for yourself, that half and half is much harder to foam.

Caffe Latte: Essentially, a single shot of espresso in steamed (not frothed) milk. The ratio of milk to coffee should be about 3:1, but you should be aware that latte in Italian means ‘milk’, so be careful ordering one when in Rome.

Cafe Macchiato: A shot of espresso with steamed milk added. The ratio of coffee to milk is approximately 4:1.

Cappuccino: Usually equal parts espresso, steamed milk, and frothed milk, often with cinnamon or flaked chocolate sprinkled on top. Some coffee shops will add more milk than that so that the customer will get a bigger drink out of the deal, but that makes the coffee itself far weaker. Click here for how to make Cappuccino

Double, or Double Shot: Just as it sounds, this is two shots of espresso mixed in with the regular amount of additional ingredients. So, for example, if you were going to make a double hammerhead, you would put two shots of espresso into a coffee cup, and fill it with the drip blend, rather than the usual single espresso shot.

Dry Cappuccino: A regular cappuccino, only with a smaller amount of foam, and no steamed milk at all.

Espresso Con Panna: Your basic standard espresso with a shot of whipped cream on top.

Flavored coffee: A very much ethnic tradition, syrups, flavorings, and/or spices are added to give the coffee a tinge of something else. Chocolate is the most common additive, either sprinkled on top or added in syrup form, while other favorites include cinnamon, nutmeg, and Italian syrups.

Frappe: A big favorite in parts of Europe and Latin America, especially ring the summer months. Originally a cold espresso, it has more recently been prepared putting 1-2 teaspoons of instant coffee with sugar, water and ice. The brew is placed in a long glass with ice, and milk if you like, turning it into a big coffee milkshake.

Greek Coffee: See Turkish Coffee.

Hammerhead: A real caffeine fix, this drink consists of a shot of espresso in a regular-sized coffee cup, which is then filled with drip coffee. Also known as a Shot in the Dark, although many cafes rename the drink further to suit their own needs.

Iced coffee: A regular coffee served with ice, and sometimes milk and sugar.

Indian (Madras) filter coffee: A common brew in the south of India, Indian filter coffee is made from rough ground, dark-roasted coffee Arabica or Peaberry beans. It’s drip-brewed for several hours in a traditional metal coffee filter before being served. The ratio of coffee to milk is usually 3:1.

Instant coffee (or soluble coffee): These grounds have usually been freeze-dried and turned into soluble powder or coffee granules. Basically, instant coffee is for those that prefer speed and convenience over quality. Though some prefer instant coffee to the real thing, there’s just no accounting for taste.

Irish coffee: A coffee spiked with Irish whiskey, with cream on top. An alcoholic beverage that’s best kept clear of the kids, but warms you up plenty on a cold winter night.

Kopi Tubruk: An Indonesian-style coffee that is very similar to Turkish and Greek in that it’s very thick, but the coarse coffee grounds are actually boiled together with a solid piece of sugar. The islands of Java and Bali tend to drink this brew.

Lungo: One for the aficionados, this is an extra long pull that allows somewhere around twice as much water as normal to pass through the coffee grounds usually used for a single shot of espresso. In technical terms, it’s a 2-3 ounce shot.

Macchiato: (See Cafe Macchiato)

Melya: A coffee mixed with 1 teaspoon of unsweetened powdered cocoa and drizzled honey. Sometimes served with cream.

Mocha: This popular drink is basically a Cappuccino or Latte with chocolate syrup added to the mix. Sweeter, not as intense in coffee flavor, and a good ‘gateway’ coffee for those who don’t usually do the caffeine thing.

Oliang/Oleng: A stronger version of Thai coffee, Oliang is a blend of coffee and other ingredients such as corn, soy beans, and sesame seeds. Traditionally brewed with a “tung tom kah fe”, or a metal ring with a handle and a muslin-like cloth bag attached.

Ristretto: The opposite of a Lungo, the name of this variety of coffee means ‘restricted’, which means less water is pushed through the coffee grounds than normal, even though the shot would take the same amount of time as normal for the coffee maker to pull. If you want to get technical, it’s about a 0.75 ounce pull.

Soluble Coffee: See Instant Coffee.

Turkish Coffee (also known as Greek Coffee): Made by boiling finely ground coffee and water together to form a muddy, thick coffee mix. In fact, the strongest Turkish coffee can almost keep a spoon standing upright. It’s often made in what’s known as an Ibrik, a long-handled, open, brass or copper pot. It is then poured, unfiltered, into tiny Demitasse cups, with the fine grounds included. It’s then left to settle for a while before serving, with sugar and spices often added to the cup.

Vietnamese style coffee: A drink made by dripping hot water though a metal mesh, with the intense brew then poured over ice and sweetened, condensed milk. This process uses a lot more coffee grounds and is thus a lot slower than most kinds of brewing.

White coffee: A black coffee with milk added.

希望对你有用哦,O(∩_∩)O~

4. 咖啡馆的英文

您好，汉语的【咖啡馆】的英语可以是：
1）Coffee
Shop
2）Coffee
House 或
Coffeehouse
3）Coffee Bar（咖啡吧）
3）Café版 【法语】正确的发音是
/ˈkæfeɪ/，尾音的权 e 是有音的，不能只发英语的
/kaf/
(Cafe) 因为 Cafe
在英语中还有其他的意思，可以是【小餐馆；街边的饮食摊；杂货店；酒吧等】，Cafe 还是英语 Cafeteria 的缩写，意思是【自助餐馆；自助食堂】

5. 咖啡介绍英文翻译，求助

楼主的咖啡专业知识有待补充，如果是教人的话，你应该继续学习一下关于咖啡更专业的知识。蓝山描述错误，Espresso描述欠妥，咖啡的总体最佳产地是肯尼亚，什么嫩白的奶油完全没有看明白、、、、、、

6. 咖啡厅的英文如何写

Cafe, 咖啡馆，小餐厅

7. 咖啡厅用英语怎么写

coffee house[英][ˈkɔfi haus][美][ˈkɔfi haʊs]
n.咖啡厅;

8. 写一篇介绍咖啡屋的英语短文,50个字左右

. Bauhaus Books and Coffee （Capitol Hill）
Great place to spend an afternoon. Floor-to-ceiling used books and
paintings on sale. Sit at a table downstairs and use the Internet or sit outside
on the balcony. Enjoy the great coffee！
Bauhaus 书籍和咖啡 （国会山庄）
消磨午后时光的好去处。满墙都是低价出售的二手书画。在楼下找一张桌子坐下，畅游因特网，或者在露天阳台里找个位子。尽情享受极品咖啡吧！
2. Espresso Vivace Sidewalk Bar （Capitol Hill）
Seattle's best coffee. Vivace motto is “Una bella tazza di caffe.” It means
“a beautiful cup of coffee.” People wait in long lines for Vivace famous
espresso. This is caffeine with class！
Espresso Vivace 街边吧 （国会山庄）
提供西雅图最好的咖啡。Vivace口号是：“Una bella tazza di
caffe”，意为“一杯美丽的咖啡”人们排着长队等Vivace著名的意式浓缩咖啡。这可是经典咖啡因饮品！
3. Victrola Coffee and Art （Capitol Hill）
Everything a coffee shop should be. High ceilings， lots of room， and art on
the walls. Free live music a few times a week. Great coffee， friendly baristas，
and wonderful carrot cake. Wireless internet.
Victrola 咖啡和艺术 （国会山庄）
具备咖啡馆的一切要素。高大的天花板、开阔的空间、墙壁上挂着艺术画作。每周都有几次免费音乐表演。这里还有香醇的咖啡、友好的服务生、美味的胡萝卜蛋糕和无线网络。
望采纳

9. 关于咖啡馆的英文介绍

Caffè Mocha 摩卡
Caramel Macchiato 焦糖玛奇朵
Caffè Americano 美式
Caffè Latte 拿铁
Cappuccino 卡布奇诺
espresso 特浓咖啡

Caramel Coffee Jelly 焦糖吉利
Vanilla Frappuccino香草星冰乐
coffee Frappuccino咖啡星冰乐
mocha Frappuccino 摩卡星冰乐
Frappuccino® Blended Tea 芒果茶星冰乐

Decaf 脱因咖啡
non-fat 脱脂牛奶

【学名】用作商品咖啡的4种：
大果咖啡 Coffea liberica
中果咖啡 Coffea canephora
小果咖啡 Coffea arabica
高产咖啡 Coffea dewevrei

Coffea是 咖啡树
【英文】coffee

【别名】小粒种又称阿拉伯种，
中粒种又称甘弗拉种，
大粒种又称利比里亚种
常见的主要有2种：Arabica 和Robusta。

在国外,咖啡更是日常生活不可缺少的饮料,咖啡店随处可见,从店内飘出的咖啡香总不禁令人放慢脚步,贪婪的多吸两口。

现在的你正漫步在异国的街道,路旁的咖啡馆使你想享受悠闲的时刻,咖啡因的香味唤起你的浪漫情怀,进去啜饮一杯咖啡吧!(等一下!)心里有个微弱的声音让你却步。真糟糕,老师教的英文,全部留在学校,当你转身要走,那一堆帅气侍者(waiter)和美丽的侍女(waitress)又在那对你频频微笑。

首先,我们先得要开门进去,(废话!)But,先弄清楚门上标示的英文"Push",是 推;而"Pull"是拉。
(什麽?太简单了,我早说你们聪明了。)

看吧!A piece of cake.(轻而易举)已经带你到咖啡店,剩下看你罗!

当你到咖啡店时,侍者总会亲切地先问候你
问候语: 你可以回答:
"Hi!"
"How are you?"
"How's everything?"
"How are you doing?"
"Good morning( afternoon; evening)." "Fine. Thank you."
"Great. Thank you."
"Very well. Thanks."
"Fine, thank you, and you?"

应用初中所学的英文就可以轻松对答了,要记得保持微笑(Keep smiling)和礼貌(Be polite)
接着,侍者会问你有几位要用餐? 只须用简单的英文数字即可。
"For how many people?" "A table for one; two; three..........."

国外多是需要带位,可别先冲进去,丢个大包包占位!有些店还会问
"Smoke or non-smoke?"吸烟区或非吸烟区。
至今你都表现的不错,当你舒服坐在椅子上,waiter (waitress)也给你一份菜单(menu),翻开它,成堆的英文只看得懂"coffee",算了,闭起眼睛随便点一个好了!(别这麽自暴自弃)其实只要说"coffee",你就可以喝到咖啡水(原谅我如此形容,不过味道真的淡如水。)
介绍一般常见的咖啡种类:

A.一般咖啡 : 单品(single estate)+综合(blend)
single estate:

blend: Hawaiian Kona 夏威夷科那 Colombian 哥伦比亚
Mocha 摩卡 Brazilian 巴西
Mendeling 曼特宁 Kenya AA 肯亚特极
Java 爪哇 Kilimonjaro 吉利马扎罗
Blue Mountain 蓝山
有各种不同口味,视店家作本日咖啡 everyday blend

B.花式咖啡 : 加入各种口味的糖浆(syrup);鲜奶油(whipped cream)少许酒
Irish coffee 爱尔兰咖啡
Vienna coffee 维也纳咖啡
Ice Coffee也算花式咖啡一种,但在国外较少见°
Frapuccino 法布奇诺
Caffé Frio 冰沙咖啡

C.意式咖啡 (Italian coffee) :

加入蒸牛奶(steamed milk) Caffé Latte 拿铁(奶量较多)
Cappuccino 卡布其诺
Mochaccino 摩卡其诺(加巧克力酱)
基本作底 Espresso 分为单份浓度(Single)和双份浓度(Double)

D.Decaf低咖啡因咖啡 :
嗯~~,选好咖啡之后,眼角瞄到玻璃柜中那些精致的糕饼,看起来真美味!(Look so delicious!)把Menu翻到甜点(Dessert)那页,节食(on a diet)?唉!回去再说吧!
蛋糕类(Cake) 巧克力口味 比斯考提(Biscotti) 松糕类(Muffin)
Cheese Cake 起士蛋糕 ~~~ 咖啡店经典蛋糕
Sponge Cake
海绵蛋糕
Chiffon Cake
戚风蛋糕
Vanilla Cream Cake
香草奶油蛋糕

Marbled Chocolate
Cheese Cake
大理石蛋糕
Chocolate Cake 巧克力蛋糕
Black Forest Cake
黑森林蛋糕
Swiss Chocolate
瑞士巧克力蛋糕
White Chocolate Cake
白巧克力蛋糕
为一种长型的硬脆饼,用来沾咖啡别有一般风味,带有浓浓的奶油味°
Butter
奶油
Chocolate
巧克力
Hawaii Nut 夏威夷坚果口味
有很多口味:
Banana 香蕉
Lemon 柠檬
Vanilla 香草
Strawberry 草莓
Chocolate 巧克力
Blueberry 蓝莓
Cranberry 蔓越莓Raspberry 覆盆莓

甜甜圈(Doughnut) 派类(Pie) 格子松饼(Waffle) 英式酥饼(Scone)
Plain Doughnut
原味甜甜圈
Jelly Doughnut
果酱甜甜圈
Chocolate Doughnut
巧克力甜甜圈
Powdered Sugar
Doughnut
糖粉甜甜圈
Apple Pie
苹果派
Lemon Pie
柠檬派
Pecan Pie
核桃派
Cherry Pie
樱桃派
Boston Pie
波士顿派 Butter
奶油
Chocolate
巧克力
Cinnamon
肉桂
Pancake
这是一种薄薄一片的煎饼,一份叁至四片,沾糖浆或奶油° 呈叁角型,烤后热热酥酥的很好吃!
Butter
奶油
Chocolate
巧克力
Cranberry
蔓越莓

卷类(Roll) 塔类(Tart) 贝果(Bagel) 其他
Miniature Danish
Roll 丹麦卷
Raisin Roll
葡萄乾卷
Maple Cinnamon
Roll 枫糖肉桂卷
Caramel
焦糖卷 Fruit Tart
水果塔
Strawberry Tart
草莓塔
Lemon Tart
柠檬塔 国外常吃的圆形面包,切开涂抹酱料°
Plain 原味
Herb 药草
Garlic 大蒜
Wheat 全麦
Cranberry 蔓越莓
Blueberry 蓝莓 Rice Pudding
白米布丁
Custard Pudding
鸡蛋牛奶布丁
Cream Brulee
奶油松露
为一种法式甜点

选好了吗?当侍者询问:
你可以回答:
May I take your order? Sorry, I am not ready yet.
(实在太难抉择,还没决定好°)
Yes, I would like............
Yes, I will take...............
yes, I will have...............

*

当点餐时,尽量避免用"WANT"这个字,因为太强烈有些不礼貌的感觉。而一杯咖啡为 A cup of coffee ; 一片蛋糕为 A piece of cake.
记得用数量词唷!
*

接下来,就痴痴的等待餐点送来吗?Come on!别浪费时间,看看桌上的摆设,通常放有奶精和糖或是糖浆。
牛奶 Whole Milk(全脂); Low Fat Milk(低脂); Skim Milk(脱脂);Cream 鲜奶油
糖 White Sugar(白糖); Brown Sugar(黄糖); Sweetener(代糖)
糖浆 Syrup 有很多口味: Maple(枫糖);Almond(杏仁); Strawberry, Blueberry......

*

享受完美味的餐点后,记得用餐巾纸(Napkin)擦擦嘴,才不会失礼。充满咖啡香的你,身体的血液正因咖啡因而感到精神百倍,可别这样就兴奋过头出去了!

Check, please! 请买单! 对吗,要先付钱唷。
(请记得要找从头到尾都在服务你的那位服务生,在国外都会有专门服务你这桌的侍者,不要随便抓一个人就要他算帐)

侍者会问:Credit card or Cash? 信用卡或现金?

付钱之后,嗯?怎麽侍者还眼巴巴地望着你,可别小鹿乱撞,是的,小费(Tip)别忘记罗!通常是你所花费金额的10~15%。

Congratulations!恭喜恭喜,你已完成了咖啡之旅。什么??你还不敢进去?好吧!看来,你只好回饭店泡杯即溶咖啡
(Instant Coffee), 然后再回来,好好学英文!

Relax and enjoy your coffee!!!