怎么样用英语介绍烤熳鱼

⑴ 用英语介绍披萨，简单易懂，一，两分钟左右

披萨
披萨最初来自意大利。它是由小麦粉糊和奶酪做成的，上面有香肠或咸回肉片和一些蔬菜。然后放入烤答箱烤20分钟左右。它非常美味，所以在全世界都很受欢迎。但是不要经常吃它，因为它含有太多的蛋白质和脂肪。
Pizza originally comes from Italy. It's made up from wheat powder paste and cheese with different topping such sausage or bacon pieces with some vegetables. Then put it in oven and toast for 20 minutes or so. It is very delicious, so it becomes popular worldwide. But make sure that don't eat it very often as it has too much protein and fats.

⑵ 英语作文“烧烤”

Now we can finally barbecue, I with the speed of the unexpected took a chicken leg on a "strong" the barbed wire, sometimes search, sometimes with a little sweet catsup, and sometimes add some chili powder, slowly, bouquet, you can't help speaking well: "delicious!" One side of MaZhiYuan more worried, can say like an ant on a hot pan-round, but a watched pot never boils, not roast too focal it, is bloody and not familiar, spirit he keep stamp foot. "Almost out of wood, this do?" Don't know who said a voice, "little devil" ShiZhen far then turned into "plan", the MaZhiYuan just fall on the ground in the mutton string baked in the fire, mutton string a run into hot carbon, horse "cracking" burning up, joy child out is to plug into the mouth of mutton string drop in fire and laughed all mouths. Yuan is a see chicken leg, a drink and eat trying, return in mouth phrase in: "good! Yum! There is the delicious food, but very beautiful world enjoy also!" Words made everyone laugh, laughter echoed in the barbecue over...

总算可以烧烤了，我以猝不及防的速度拿出一只鸡腿放在“坚如磐石”的铁丝网上，不时翻一下，不时蘸点甜面酱，又不时加点辣椒粉，慢慢地，芳香扑鼻，大家忍不住啧啧称赞：“好香啊！”一旁的马致远更加心急如焚，可以说像热锅上的蚂蚁——团团转，但心急吃不了热豆腐，不是烤得太焦了吧，就是血淋淋的烧不熟，气得他直跺脚。“快没柴了，这可怎么办呢？”不知谁说了一声，“调皮鬼”施臻远这时变成了“智多星”，把马致远刚才掉在地上的羊肉串放进火中烤，羊肉串一碰到热炭，马上“噼噼啪啪”地燃烧起来，乐得童进涛正往嘴里塞的羊肉串也掉在火中，笑得大家合不拢嘴。袁见则一口鸡腿，一口饮料，吃得不亦乐乎，嘴里还念念有词：“好吃！好吃！有此美味佳肴，乃人间极美享受也！”一番话逗得大家哈哈大笑，笑声回荡在烧烤场地上空……

⑶ 介绍美食英语作文如何呢

这是英国的 望采纳~~
Compared to other European countries, Britain has been criticized for not diet culture; But as Britain join the European Union, the different diet culture has been introced in the UK, and British consumers in terms of food demand, caused a revolutionary change
和其他欧洲国家相比，英国向来被批评为没有饮食文化；不过随着英国加入欧盟之后，不同的饮食文化已被引进了英国，造成英国消费者在食品需求方面，出现了革命性的变化。

Compared to other European countries, Britain has been criticized for not diet culture; But as Britain join the European Union, the different diet culture has been introced in the UK, and British consumers in terms of food demand, caused a revolutionary change
简而言之，英国菜制作方式有两种；放入烤箱烤、放入锅里煮。做菜时什么调味品都不放，吃的时候再依个人爱好放些盐、胡椒或芥茉、辣酱油之类。说起来是尊重各人的好恶，却也难免有偷工减料之嫌。不过这的确是英国人喜爱的烹饪方式。

Their habits stewed, barbecue, Fried and Fried foods, including vegetables. For meat, seafood, game cooking also has a unique way. And they on beef special preferences, such as barbecue beef, when eating is not only the enclosed seasonal vegetables, baked detailed taro, also the steak with a little mustard sauce; On the use of ingredients like butter and liquor; Fresh on spices, cinnamon or other spices.
他们习惯烩、烧烤、煎和油炸食物，甚至包括蔬菜。对肉类、海鲜、野味的烹调也均有独到的方式；而且他们对牛肉类特别偏好，如烧烤牛肉，在食用时不仅附上时令的蔬菜、烤详芋，还会在牛排上加上少许的芥茉酱；在作料的使用上喜好奶油及酒类；在香料上则喜好肉桂等新鲜香料。

Dinner for British people and is the most important part in daily life, they choose the meal time is usually late, and ate and drank, chatted, to promote the friendship between have dinner person, but to see they are belong to the autonomy of ethnic groups, a dinner for them may take a few hours!
晚餐对英国人来说也是日常生活中最重要的一部份，他们选择的用餐时间通常较晚，而且都是边吃边喝边聊，以促进用餐人之间的情谊，可想见他们是属于极有自主性的民族，一顿晚餐对他们来说可能要花上好几个钟头！

Fish and Fried potatoes, this is the "McDonald's", is a kind of cheap and convenient food. Fish are flatfish, or cod, with French fries dipped in salt or vinegar (many British people use both), is very popular with ordinary people.
炸鱼及炸马铃薯条，这是英国的“麦当劳”，是一种既便宜又方便的食品。炸鱼多为鲽鱼或鳕鱼，与炸薯条一起沾着盐或醋（不少英国人两者都用）食用，很受普通百姓欢迎。

⑷ 求关于介绍万州烤鱼的英文文章

其中可能有误，请仅作参考哈！

Late years, the descendants of Chongqing chefs Ye Tianqi out an intelligent woman. As the leaves home cooking has always been mass male, only granted her some home cooking practices, talk to serve the whole family everyday dining. Her father had just only when the holidays, somewhere, on the stove cooking. Chinese New Year a year, his father in bed, not on the stove, he ordered her to do common New Year food hastily, Who knows her daughter made a hearty meal, Jijingsizuo. Among them, especially a material with a fire grilled and then fried to grilled fish cooked amazing father. It turns out this woman has been concentrated culinary research, taking advantage of his absence, daily peep own recipes, in order not to leak their own cooking in the way the teacher to steal from, then leaves home in the original dishes based on the integration of their experience, the formation of of the originality of the new formula. Since then, her father found her great culinary talent, then change the family rules, will teach cooking skills one by one, and the most proud of their own cooking recipe ingredients are also imparted purse.
In 1920, the women married into the same local officials in the Qing Dynasty, the Han family home chef to do with their husband's surname Han, then the local people called her a "Korean mother." Han also has its own unique barbecue recipe ingredients, cooking Korean mother to her family's secret recipe ingredients and Han's barbecue recipe ingredients skillfully combined, continue to use the way of speculation after the first baking, the baked further improvement, and cooking These two ingredients and recipe for barbecue has become the key to good grilled fish.
Materials used
A grass carp, ribs, salad oil, butter, diesel oil, sesame oil, cumin, pepper, sugar, pepper, chili, tempeh, tofu, celery, lettuce, coriander, peanuts, MSG, salt.
□ cooking methods
Step 1: take live fish, Spanish mackerel and other fish can also be a snakehead, carp, carp and other freshwater fish. The example to introce grass carp baked method of making Wanzhou.
Step 2: From the belly cut open the fish, cleaned, sprinkle salted.
Step 3: The fish on the stove with charcoal barbecue, charcoal grill as the fish is out of the practice of authentic grilled fish.
Step 4: baking process, the fish, brush both sides of salad oil, sesame oil, then sprinkle with cumin, pepper.
Step 5: When the fish baked until July 8, when mature, containing the special iron plate.
Step 6: stewed bone soup or chicken soup, grilled fish casting to mature on July 8.
Step 7: Use butter, diesel oil, sugar, pepper, chili, lobster sauce and other spices Stir in the fish, pour on the substrate.
Step 8: put in the soup of tofu, celery, lettuce and other tasty dishes, so you can remove the fish smell, and then dotted on the coriander, peanuts and other decorative dishes.
Step 9: The plate-ended on the shelves, put some charcoal following heating. When boiling soup can be eaten.

⑸ 请问一下，怎样制作烤鱼，烤鱼的步骤是什么，能否用英语作文表示

1. Wash the fish
2. spread out fish, draw the fish back several times to evenly sprinkle the fish with salt and 10 grams of cumin, put the old ginger, scallion stalk and paragraphs marinated for half an hour
3. Lay the foil pan, then covered with a layer of large scallion, ginger and half of the garlic
4. Place the marinated fish put up, add a thin layer of soy sauce, roast into the oven to 200 degrees 10 minutes
5. Prepare the garnish: parsley and cut into sections, sliced onion, peeled and sliced potatoes, cut green pepper rings, cauliflower divided into small pieces
6. pot of oil, saute dried chili
7. saute onion
8. Add the bean paste, stir fragrance
9. pot add water (less water), and add pepper, late pepper, cumin, boiled for 10 minutes
10. Add the potatoes and cauliflower and cook for 5 minutes, add parsley and pepper pot when close look at the soup
11. Remove the fish bake for 10 minutes
12. To join a baking pan cooked dishes and soup and continue to bake for 10 minutes to 200 degrees
菜谱做法：
1.鱼洗净,打理好
2.鱼背向上,鱼肚摊开,在鱼背上划上几刀,给鱼身均匀撒上盐和10克的孜然,放上老姜片,和几段葱白腌制半小时
3.烤盘上铺锡纸,再铺上一层大葱段、姜片和一半的蒜瓣
4.将腌制好的鱼放上去,抹上一层薄薄的老抽,入烤箱200度烤10分钟
5.准备配菜：香芹切段、洋葱切片、土豆去皮切片、青椒切圈、花菜分小块
6.锅中放油,炒香干辣椒
7.再下洋葱炒香
8.放入豆瓣酱,翻炒出香味
9.锅中加入水（水较少）,同时放入花椒、胡椒末、孜然,熬煮10分钟
10.放入土豆和花菜,煮5分钟,起锅时放入香芹和青椒,收一下汤汁
11.取出烤了10分钟的鱼
12.往烤盘里加入煮好的配菜和汤汁,继续200度烤10分钟即可

⑹ 怎样用英语介绍一些小吃

首先，你要先了解，你要介绍小吃的英文名字，我列出的是上海和北京的，后面写了短短小段文章，望采纳，谢谢
上海
油条 Fried bread stick
水饺 Boiled mplings
馒头 Steamed buns
豆浆 Soybean milk
稀饭 Rice porridge
臭豆腐 Stinky tofu (Smelly tofu)
春卷 Spring rolls
红豆糕 Red bean cake
绿豆糕 Bean paste cake
麻花 Hemp flowers
生煎 Fried plain bun
豆花 Tofu pudding
小笼包 Small stuffed buns
汤包 Steamed buns/mplings
锅贴 Pot sticker
北京
驴打滚 soybean cake
艾窝窝 Steamed rice cakes with sweet stuffing)
炒肝 Stewed Liver
糖卷果 Chinese yam and date rolls
姜丝排叉 Fried ginger slices
奶油炸糕 Fried butter cake
豌豆黄 Pea cake
蜜麻花 Ear-shaped twists with sugar
豆汁 Fermented mung bean juice
油茶 Chatang / Miancha / Youcha
馓子麻花 Crisp noodle
萨其马 Caramel treats
焦圈 Fried ring
糖火烧 Sweetened baked wheaten cake
豆馅烧饼 Bean paste cake/Subsidence fried beans
Beijing Roast Duck is praised as the “The Most Delicious Dish under the Heaven.” It has golden brown and crispy skin, tender meat and strong flavor. All these features make it renowned at home and abroad.
北京烤鸭被誉为“天下最美味的菜”，它具有金棕色和酥脆的鸭皮，柔嫩有浓郁香味的鸭肉，使其在国内外享有盛名。
另一个小吃没有烤鸭那么名扬中外，也没有其它大菜那么排场，但也属于很有特点，能震住老外的小吃了：驴肉火烧！

Lurou Huoshao is a snack popular in North China. It originated in Baoding city, Hebei province. Stuff minced donkey meat into baked flour cake and thus Lurou Huoshao is made. The snack is flavorful but not greasy with lean donkey meat. It's both a popular snack and a regular local breakfast item.
“驴肉火烧”是流行于中国北方的一种小吃。起源于河北省保定市。把驴肉剁成小块加在烤馍之间，有点像中式汉堡啊！红色的驴肉香而不腻，是小吃也是当地的早餐。
西方人吃肉多，也有意大利面中常见的肉丸子。不过个头可赶不上中国的狮子头啊！

⑺ 急！！！用英语简单介绍以下食物~~~~~~~~~~~~~~！！！

冷饮
ice cream 冰淇凌来
ice lolly 冰棒

食物很多的，比如 meatball肉丸源子 lobster龙虾 steak牛排 lamb羊肉（山羊） mutton羊肉（绵羊） bacon培根（一种烤肉） omelet鸡蛋卷 spaghetti意大利面（一种） cornflakes玉米片 pancake薄饼 cereal麦片（谷类）jelly果子冻 syrup糖浆，巧克力浆 caviar 鱼子酱 pudding布丁 salad沙拉 mpling饺子 hot pot火锅dried fish咸鱼 porridge稀饭 bean curd豆腐

饮料也有很多，就举几个，各种各样的juice就不说了，hot chocolate热巧克力 milkshake奶昔 green tea绿茶 black tea红茶 herb tea药草茶 milk tea奶茶 gin杜松子酒 sherry雪莉酒 vodka伏特加 vermouth苦艾酒 perry梨子酒
暂时就想到这些。

⑻ 用英语介绍北京烤鸭的吃法

Add onion sweetened soybean paste, can be equipped with cucumber, radish, fermented flour paste a little pick with chopsticks, a major contributing factor in the lotus leaf on the cake, put a few films ck covered in the above, add onions on a few, radish or cucumber, the Netherlands Leaf roll up cake, is really very delicious.

⑼ 十大垃圾食品用怎么英语介绍

十大营养食品:
1绿茶
-防治各类癌症，如胃癌、食道癌、肝癌及皮肤癌等。
-预防心脏病
-用来漱口可防治蛀牙
2三文鱼
-含有-3s脂肪酸
-可防治血管阻塞
-预防脑部老化例如老人痴呆症
-降低胆固醇
3菠菜
-含大量铁质及叶酸
-可防治血管疾病及心脏病
-保护视力
-热量低
4西兰花
-含丰富胡萝卜及维他命c
-减少罹患各类癌症的机会，如乳癌、直肠癌及胃癌等。
5蒜头
-防治心脏病
-降低胆固醇
-杀菌
7西红柿
-含有具抗氧化功能的红西红柿素
-防治前列腺癌
-防治与消化系统有关的癌症
-有丰富维他命
8果仁
-含丰富维他命
-降低胆固醇
-预防癌症
-含甘油三酸酯，预防心脏病
9燕麦
-降低血压
-降低胆固醇
-防治大肠癌
-防治心脏疾病
10蓝莓
(blueberries)
-抗氧化
-预防心脏病
-防治癌症
-增进脑力
6红酒
(red
wine)
-含抗氧化剂，有助增加好的胆固醇
-减少血管硬化
-喝小量对心脏有益
十大垃圾食物:
一、油炸类食品
1、导致心血管疾病元凶(
油炸淀粉)
2、含致癌物质
3、破坏维生素，使蛋白质变性
二、腌制类食品
1、导致高血压，肾负担过重，导致鼻咽癌
2、影响粘膜系统（对肠胃有害）
3、易得溃疡和发炎
三、加工类肉食品（肉干、肉松、香肠等）
1、含三大致癌物质之一：亚硝酸盐（防腐和显色作用）
2、含大量防腐剂（加重肝脏负担）
四、饼干类食品（不含低温烘烤和全麦饼干）
1、食用香精和色素过多（对肝脏功能造成负担）
2、严重破坏维生素
3、热量过多、营养成分低
五、汽水可乐类食品
1，含磷酸、碳酸，会带走体内大量的钙
2、含糖量过高，喝后有饱胀感，影响正餐
六、方便类食品（主要指方便面和膨化食品）
1、盐分过高，含防腐剂、香精（损肝）
2、只有热量，没有营养
七、罐头类食品（包括鱼肉类和水果类）
1、破坏维生素，使蛋白质变性
2、热量过多，营养成分低
八、话梅蜜饯类食品（果脯）
1、含三大致癌物质之一：亚硝酸盐（防腐和显色作用）
2、盐分过高，含防腐剂、香精（损肝）
九、冷冻甜品类食品（冰淇淋、冰棒和各种雪糕）
1、含奶油极易引起肥胖
2、含糖量过高影响正餐
十、烧烤类食品
1、含大量"三苯四丙吡"（三大致癌物质之首）
2、1只烤鸡腿＝60支烟毒性
3、导致蛋白质炭化变性（加重肾脏、肝脏负担）

⑽ 用英语介绍一种中国的美食

“ Chinese Dumpling
Jiaozi(Chinese Dumpling) is a traditional Chinese Food, which is essential ring holidays in Northern China. Chinese mpling becomes one of the most widely loved foods in China.
Chinese mpling is one of the most important foods in Chinese New Year. Since the shape of Chinese mplings is similar to ancient Chinese gold or silver ingots, they symbolize wealth. Traditionally, the members of a family get together to make mplings ring the New Year's Eve. They may hide a coin in one of the mplings. The person who finds the coin will likely have a good fortune in the New Year. Chinese mpling is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.
Chinese mpling is a delicious food. You can make a variety of Chinese mplings using different fillings based on your taste and how various ingredients mixed together by you.
Usually when you have Chinese mpling for dinner, you will not have to cook anything else except for some big occasions. The mpling itself is good enough for dinner. This is one of the advantages of Chinese mpling over other foods, though it may take longer to make them.
Making mplings is really teamwork. Usually all family members join the work. Some people started to make mplings when they were kids in the family, so most Chinese know how to make mplings.” 谢谢采纳！
译文：
“中国饺子
饺子是中国一种传统美食，北方的人们都有节日期间吃饺子的习惯。在中国，饺子广受人们的喜爱。
饺子是中国新年餐桌上一道重要的食物。 由于饺子的形状类似于中国古代的金锭或银锭，因而象征着财富。在除夕之夜，人们都有和家人团聚一起包饺子的习俗。他们会在某个饺子里包进一个硬币，如果发现它的人将预示着在新年中将会有好运。 饺子在中国的其他节假日也是很受欢迎的食品，从而构成了中国文化传统的一部分。
饺子美味可口。你可以根据你的口味，采用不同馅料或进行不同组合，包出不同口味的饺子。
通常，如果你做饺子的话，那么就没有必要做其他食物。除非在非常的日子里，一顿饺子也就足够了。这是饺子相对与其他食物的优势，不过就是制作过程比较长。
包饺子是一项团体工作。通常，一家人会参与到包饺子的工作中。有些人从小就学会包饺子，因而大多数中国人都知道怎么包饺子。” 谢谢！