怎么用英语介绍家乡的美食
Ⅰ 用英语介绍家乡美食—火腿
火腿用英语说是bacon
Yunnan province is one of the famous procts, urbane xuanwei bacon flavor alone
Special and zhejiang province and jinhua ham, jiangxi appease ham eponymous to rival, famous international. Xuanwei bacon, because its name from xuanwei county. Its main characteristic is: like pipa, only big bone small, thin skin lean meat thick moderate; Cut section, rich smell, bright color, lean meats is bright red or rose, fat has milk-white, bones show slightly pink, be like flesh is still in the water. Its good quality, enough to represent yunnan ham, reason often say "cloud legs". Xuanwei bacon at home and abroad, as early as in the 1915 international panama expo won the exposition, yunnan province become the first to enter the international market, one of the name of the food. In 1920, xuanwei pu to the court will be changed to big brother marketing company has permanently company. In 1923, to be held in guangzhou food from all over the country at the game, get from people of all walks of high praise. In the meeting, dr. Sun yat-sen taste xuanwei bacon, feel its color fresh meat is tender, taste sweet back to sweet, food and not be bored with, added fully appreciate, left behind "drink and food DE" of the captioned to xuanwei bacon made into "cloud leg" canned factory, also called "virtue and GuanTouChang", from now on xuanwei bacon fame grew, southeast Asia and Hong Kong and Macao regions, now but also exported to Japan and the European and American countries. Xuanwei bacon has a long history, home and abroad, is the XuanWeiShi of traditional and special procts, is one of China's great name three legs. The emergence and development, must have its deep and long the natural and social historical roots.
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Ⅱ 用英语介绍家乡的美食80字
太难了吧不是我帮不了你是你出的题太难了
cooking method:
制作方法：
1. cleaning the sweet potatos, truncates skins, cut it into slivers in the length 5 centimeters, widely, the thick each 0.5 centimeter long strip, puts in the clear water to rinse repeatedly, except the starch, puts in the bowl, joins the salt, the monosodium glutamate, the cooking wine to pickle 30 minutes, after causing it gets interested, to draining juice which the salt leaves, scatters into the bread flour to mix evenly.
打扫甜土豆、将皮,切成5厘米的裂片妖的长度,广泛的厚每0.5厘米长的条状,摆放在清澈的水里反复冲洗,除了淀粉、放入碗中,加入盐、味精、料酒,腌30分钟,使它很感兴趣,对排水汁,盐叶子,散入面粉混合均匀
2. place the owen on strong fire, fill uncooked oil, when burns to 60% heat, gets down enters the fries to explode ls out to the micro yellow; Treats when the oil temperature climbs to 70% heat, puts in the fries to fry several minutes, ls out drainings the drying oil, in Sheng Rupan, on when the table matches the colored spiced salt.
把温文的火,填补了未煮过的石油,当烧至60%热,下来进入薯条爆炸捞出微黄色;治疗时,油温攀升到了70%热,放入炒炒几分钟,捞出干燥油,盛盘,之后放盐。
Ⅳ 用英语来描写你的家乡的美食(北京烤鸭)怎么做
1.delicious food
2.delicacy
3.dainty
4.yummy
Ⅳ 如何写介绍家乡特色小吃英语作文
那你应改先去了解你家乡有何小吃，再了解是怎样的优点就祥细的写
Ⅵ 用英文介绍家乡的美食 简洁点 口语化 （好像我家乡就牛肉面比较有名。。。）
The Beef Noodle is very famous in my hometown.
My hometown is famous for the Beef Noodle.
Ⅶ 用英文介绍一道家常菜
Mapo doufu, one of sichuan's traditional dishes, belongs to sichuan cuisine.
（麻婆豆腐，是四川省传统名菜之一，属于川菜。）
The main raw materials for the ingredients and tofu, the main materials are tofu, ground beef, pepper and pepper and so on.
（主要原料为配料和豆腐，材料主要有豆腐、牛肉末、辣椒和花椒等。）
The numbness comes from the sichuan peppercorns, and the spiciness comes from the chilies.
（麻来自花椒，辣来自辣椒。）
This dish highlights the "hot and spicy" features of sichuan cuisine.
（这道菜突出了川菜“麻辣”的特点。）
It has a unique taste and smooth taste.
（其口味独特，口感顺滑。）
Today, mapo doufu travels far and wide.
（如今，麻婆豆腐远渡重洋。）
In the United States, Canada, Britain, France, Vietnam, Singapore, Malaysia, Japan, Australia and other countries to settle down.
（在美国、加拿大、英国、法国、越南、新加坡、马来西亚、日本、澳大利亚等国安家落户。）
From a home - style dishes jumped onto the great hall, has become an international food.
（从一味家常小菜一跃而登上大雅之堂，成了国际名菜。）
(7)怎么用英语介绍家乡的美食扩展阅读
麻婆豆腐历史起源：麻婆豆腐始创于清朝同治元年（1862年），在成都万福桥边，有一家原名“陈兴盛饭铺”的店面。店主陈春富（陈森富）早殁，小饭店便由老板娘经营，女老板面上微麻，人称"陈麻婆"。
当年的万福桥是一道横跨府河，常有苦力之人在此歇脚、打尖。光顾饭铺的主要是挑油的脚夫。陈氏对烹制豆腐有一套独特的烹饪技巧，烹制出的豆腐色香味俱全，不同凡响，深得人们喜爱，她创制的烧豆腐，则被称为“陈麻婆豆腐”，其饮食小店后来也以“陈麻婆豆腐店”为名。
Ⅷ 写描述家乡美食的英语范文
With the reputation of Gourmet Paradise, Hong Kong offers the exotic fusion of Eastern and Western flavours along with a wide variety of culinary delights. But it does not mean that buying a meal would cost us an arm and a leg; instead most street snacks are sold at reasonable prices.
Street snacks are available at every corner of the streets- fish ball, stinky tofu, eggette, pineapple bun, you name it. As the mouthwatering smell and delicious tastes, egg tart is always my favourite. The egg tart bakery from Tai Cheong Bakery is well-known, for our ex governor, Chris Patten, loves it so much. Just $6 each for a fresh baked one, you can enjoy the governor’ delicacy.
Ⅸ 用英语来描写你的家乡的美食(北京烤鸭）
For every tourist who comes to Beij in9， ing roast ck is undoubtedly a must-not-miss cuisine.Roast Duck is a world-renowned Beijing special cuisine，developed by Chinese Han people in the Ming Dynasty，and served as royal food at that time.Beij ing roast ck is both delicious and good for health.It also meets the eating habits of all ethnic peoples in China.During the time of 2008 Beijing Olympic Games，Beijing Roast Duck and Chinese mplings were incted into Chinese Olympic menu，and much loved by athletes from all over the world.In the Olympic
Village，about 700 Beijing Roast Ducks were consumed every day on average.
Ⅹ 用英文介绍家乡的美食 简洁点 口语化 （好像我家乡就牛肉面比较有名.）
The Beef Noodle is very famous in my hometown.
My hometown is famous for the Beef Noodle.