怎么用英语介绍一道名菜

A. 有谁能告诉我怎么用英语介绍一道菜，必须要有图片。谢谢了，尽快，我在线等

http://chef2chef.net/recipes/section/chinese/page1.php这些是中菜

http://www.chow.com/recipes

http://allrecipes.com/

http://www.cooks.com/

http://www.cs.cmu.e/~mjw/recipes/

http://www.topsecretrecipes.com/home.asp

B. 用英语介绍我最喜欢的一道菜

My favorite dish is steaming fish. It is not difficult to make it. First you clean the fish and cut on its body, but don't cut it through. Next you place it in a plate and put some salt, soy sauce some jinger (生姜)on the fish and wait for about 5 minutes. Then you put the plate with the fish in a pot. Finally put so...

C. 用英语介绍一道菜的做法及翻译

Fried egg
The use of materials: an egg, a little soy sauce
Practice: Break the egg and put into a bowl, and then heat the pan. Add oil to lay down the egg frying, it can be half-cooked, or cooked whole, or on both sides golden. Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.

油煎荷包蛋抄
用料：鸡蛋1粒，酱油少袭许
做法：将鸡蛋打入碗中，烧热锅。放入油放下鸡蛋煎，可以煎至半生熟，或全熟，或两面金黄。放入些酱油在煎蛋时或可以洒些胡椒粉，细盐。

D. 用英语介绍一道菜的做法（西红柿炒鸡蛋除外）

Asian green & noodle stir fry

2 tbsp vegetable oil
1 clove garlic, crushed
1 red capsicum, sliced
1 bunch pak choy,trimmed washed and
chopped
1 bunch baby choy sum,trimmed,washedand
chopped
1 bunch buk choy,trimmed,washed and
chopped
1/4 cup light soy sauce
1/4 cup oyster sauce
1/4 cup water
1 tsp sesame oil
800g hokkien thin fresh noodles,
soaked in boiling water to
separate
1/4 cup coriander leaves
1/4 cup roasted cashews, chopped

1 Heat oil in a frypan or wok over high heat and add garlic, stur fry for 30 seconds, add red capsicum and stir fry for 1 minute. Add pak choy, baby choy sum and buk choy, toss until wilted.
2 Combine soy sauce, oyster sauce, water and sesame oil in a jog. Pour over vegetables and add noodles, toss for 3-4 minutes until heated through. Sprinkle with coriander and cashews to serve.

楼主啊，你要这个干什么啊？
打上去可真是累死了~

E. 用英文介绍一道家常菜

Mapo doufu, one of sichuan's traditional dishes, belongs to sichuan cuisine.

（麻婆豆腐，是四川省传统名菜之一，属于川菜。）

The main raw materials for the ingredients and tofu, the main materials are tofu, ground beef, pepper and pepper and so on.

（主要原料为配料和豆腐，材料主要有豆腐、牛肉末、辣椒和花椒等。）

The numbness comes from the sichuan peppercorns, and the spiciness comes from the chilies.

（麻来自花椒，辣来自辣椒。）

This dish highlights the "hot and spicy" features of sichuan cuisine.

（这道菜突出了川菜“麻辣”的特点。）

It has a unique taste and smooth taste.

（其口味独特，口感顺滑。）

Today, mapo doufu travels far and wide.

（如今，麻婆豆腐远渡重洋。）

In the United States, Canada, Britain, France, Vietnam, Singapore, Malaysia, Japan, Australia and other countries to settle down.

（在美国、加拿大、英国、法国、越南、新加坡、马来西亚、日本、澳大利亚等国安家落户。）

From a home - style dishes jumped onto the great hall, has become an international food.

（从一味家常小菜一跃而登上大雅之堂，成了国际名菜。）

(5)怎么用英语介绍一道名菜扩展阅读

麻婆豆腐历史起源：麻婆豆腐始创于清朝同治元年（1862年），在成都万福桥边，有一家原名“陈兴盛饭铺”的店面。店主陈春富（陈森富）早殁，小饭店便由老板娘经营，女老板面上微麻，人称"陈麻婆"。

当年的万福桥是一道横跨府河，常有苦力之人在此歇脚、打尖。光顾饭铺的主要是挑油的脚夫。陈氏对烹制豆腐有一套独特的烹饪技巧，烹制出的豆腐色香味俱全，不同凡响，深得人们喜爱，她创制的烧豆腐，则被称为“陈麻婆豆腐”，其饮食小店后来也以“陈麻婆豆腐店”为名。

F. 用英语介绍一道菜

put all things in and fire. that's all

G. 英语描述怎么做一道菜

Fried egg
The use of materials:an egg,a little soy sauce
Practice:Break the egg and put into a bowl,and then heat the pan.Add oil to lay down the egg frying,it can be half-cooked,or cooked whole,or on both sides golden.Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.
油煎荷包蛋
用料：鸡蛋1粒,酱油少许
做法：将鸡蛋打入碗中版,烧热锅.放入油放下鸡蛋煎,可以权煎至半生熟,或全熟,或两面金黄.放入些酱油在煎蛋时或可以洒些胡椒粉,细盐.

H. 用英文介绍一道中国名菜。

介绍一个名菜，就是宫保鸡丁吧，格式也很重要。

I. 用英语介绍一道菜的做法，最好有中文翻译，初三左右水平

蛋黄炒南瓜
Egg yolk Fried pumpkin
原料：
Raw material:
南瓜（要粉粉的那种，不要太嫩的，直径20cm左右的可以吃两顿），咸鸭蛋黄3～5个（蛋黄选那种油多点的红蛋黄好）。
Pumpkin (powder powder of that kind of, don't be too tender, diameter 20 cm can eat two meal), salted ck egg yellow 3 ~ 5 (egg yolk choose that kind of oil more red yolk).
步骤：
Steps:
1、南瓜切片待用，尽量切薄一点哦，不容易熟的。
1, pumpkin slice to use, as far as possible to cut thin little oh, not easy ripe.
咸鸭蛋黄捣碎，越碎越好，有的时候会放点料酒帮助它碎。
Salted ck egg yellow pounding, the broken the better, sometimes will put some rice wine help it broken.
2、热锅加油，油稍微多一点，到5、6成热时加蛋黄炒一炒，炒到蛋黄冒泡。
2, hot pot of oil, the oil slightly more, to 5, 6 into hot add egg yolk Fried a Fried, Fried to egg yolk bubble.
3、加南瓜片炒，加盐翻炒。
3, add pumpkin piece of Fried, add salt to stir.
炒一会停一会炒一会停一会，要炒挺久的，因为南瓜不容易熟。
Stir-fry for a while stop for a moment and stir well stop for a moment, want to fry a long, because the pumpkin not easy to practice.
4、后面可以稍微放一点点水，免得炒焦了。
4, a little behind can put a little bit of water, so that the Fried coke.
炒的过程当中可以自己试试看熟了没有。
Fried process can try it's ready.
5、加鸡精，翻炒均匀就可以出锅了。
5, add chicken, stir fry can out of the pot.
可能也可以在炒之前把南瓜先过一下滚水，比较容易熟一点
May also can be in before fry the pumpkin to go through the water, easier to practice a little