英語關於糖的作文怎麼寫

『壹』 一篇英語作文 西紅柿拌糖的做法 80詞左右 提示詞Ingredients ,two teaspoons of sugar ,three tomatoes

Marinated Tomato
Tomato 300g
White sugar 100g

Method
1 Cut tomatoes to cubes.
2 Put the tomato cubes in a bowl and marinate them with white sugar.
3 Stir and chill them.
4 Marinate 1 hour at least.

『貳』 糖果有什麼好處英語作文帶字

您好：Chewing gum can make fresh breath, favorable social. But medical experts do not claim too much, chewing gum for too long, because it may affect the body healthy. First of all, a lot of chewing gum with sugar as a sweetener, chewing sugar will be a long time to stay in the oral cavity, favorable oral cariogenic bacteria proce acidic substances, inced dental caries. "Journal of USA Dental Association" advised people to choose the new gum with xylitol sugar substitute. Because xylitol and sucrose as having the taste and nutritional value, but not fermentation acid, will not damage the teeth. Secondly, the use of mercury containing materials, their teeth best not to chew gum. Swiss scientists have found that regular chewing gum may damage the mouth used for filling material, so that one of the amalgam released, resulting in excessive mercury content in blood and urine, thereby causing harm to the brain, central nervous system and kidney. Again, chewing gum detrimental to children. Children's self-control is poor, may cause swallowing chewing gum or strayed into the trachea, endanger life. In addition, long time chewing gum, chewing muscles is always in a state of tension, may cause sleep molar of bad habits, affecting the quality of sleep. Expert proposal, chewing gum do not exceed 15 minutes, stomach more should not be too much chewing gum. Because of long time chewing gum, can reflex sexual ground to a large number of gastric acid secretion. Especially in the fasting state, not only will be nausea, loss of appetite, acid reflux symptoms such as water, go down for a long time may also increase the stomach.
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希望對您的學習有幫助
【滿意請採納】O(∩_∩)O謝謝
歡迎追問O(∩_∩)O謝謝
祝學習進步

『叄』 關於寫如何糖葫蘆的英語作文

Ice-sugar gourd, make many people can remember her childhood,

The sweet and sour taste, favorite memories. Ice-sugar gourd, in song dynasty years began the practice of ancient formula, recorded in the history of qing years earlier, rage across, teahouse, theater, streets are everywhere, has now become China's traditional snacks. Ice-sugar gourd enjoyed by young and old, it has appetizers, raise colour, increase the wisdom, eliminate fatigue, qingre role. Some years of the Spring Festival in Beijing on temple fair also often see string, long the top post gourd held a small flags, a string of on 100 to a recovery feet have weighed down by the red fruit, the bamboo stick son, take in your hand the chatter chatter, a more add a festive ambience of festival. The origin of the mentioned ice-sugar gourd, still have to say of the southern song SongGuangZong emperor. Every winter, regardless of the cities or the countryside, selling ice-sugar gourd can always see the businessman, or cart or shoulder, the red hawthorn in sugar film under the parcel tempting. All Be in twos and threes, each the size of the girl surrounded bought a bite on one, GaBengCui acid and sweet, sweet, very not pleasing may have. In people's impression, ice-sugar gourd is children eat snacks, generally a dollar a. Eat a taste of a single, occasionally, ice-sugar gourd

『肆』 糖果英語怎麼寫

糖果的最簡英語是：candy。

『伍』 關於各類糖果的英文的介紹,注意是英文！

Lollipops
Lollipops are candies that you put a stick through. So their shape looks like a circle with a line through it. Usually in American or European countries, hand-made lollipops are bright coloured and disk-shaped. But a lot of the factory made ones are smaller and spherical.

Chocolate
Chocolates are perhaps the most classic and popular of all the candies. It is made from the ingredients cocoa, milk and sugar. It comes in all sorts of shapes and forms: blocks, bars, balls, toffee, ice cream etc. The reason it is popular (besides its splendid sweet taste) is the belief that by eating chocolate, you get a sensation of falling in love (which is why we receive it on Valentine's Day!).

Chewing Gum
Chewing gums have a lot of flavours: peppermint, strawberry, lime, blueberry etc. And new sugar free ones have been roaming the market in recent years. Although dentists propose that chewing sugar-free gum is actually good for your teeth, a lot of public places (especially schools) still reject chewing gums mainly because it leaves a lot of mess if not thrown into the bin.

Bubble gum
Bubble gums are much the same as the chewing gums mentioned above: they are both lollies that you keep in your mouth but do not swallow. But bubble gums are significantly less dense and usually come in larger pieces. This is so that you can make bubbles out of them. They are a great fun at parties.

Jelly beans
They are those colourful, pretty and sweet little beans that kids really love. Often different colour would signify a different flavous. Thus there is all sorts of discoveries that you can make in a packet of jelly beans.

『陸』 我認為吃糖是好的為主題寫一篇英語作文

我認為池塘是好的，為主題寫一篇英語作文，那你可以把糖的好處和糖糖好處是描寫出來，把它寫出生動一點，寫出來就可以了

『柒』 糖英語怎麼寫

sugar （一般是白砂糖,食用糖）
candy（糖果,經過加工商店買的）
sweets（甜品,可以是任何甜的東西）
treats（直意翻譯是獎賞,但是在美國用法一般是針對小孩兒,所以可以是巧克力或糖果）

『捌』 關於糖人的英語作文

As a truditional Chinese folk art, the Sugar Figure Blowing Art have a long history. But it is graally disappearing in the process of economic development in China. It is said that this folk drt was formed in the Song Dynasty; at that time it wan called opera candy. The Sugar Figure Blowing Art uses sugar as its basic material, and the artists have their own ways to boil sugar and blow it into various figures. Artists heat up sugar to proper temperature, then pull some syrup and knead it to a ball. Then they make different shapes by using different skills and paint bright colors on the figures. This art is really a combination of hand, eye, heart, breath, and the timing of temperature skill.If there is one skill you couldn』 perform well, the whole procere will be a failure.

『玖』 糖對身體的危害作文英語

糖對身體的危害作文英語
Sugar is everywhere. It is celebration, it is festivity, it is love.
糖代表了慶祝，代表了節日，也代表了愛。
It』s also dangerous. In a recent study, we showedthat sugar, perhaps more than salt, contributes tothe development of cardiovascular disease. Evidenceis growing, too, that eating too much sugar can leadto fatty liver disease, hypertension, Type 2 diabetes, obesity and kidney disease.
但糖也是一種危險。在最近的一項研究中，我們證明了糖分對心血管疾病的發展有推動作用，而且其影響或許比鹽分更大。也有越來越多的證據表明，吃太多糖會引發脂肪肝、高血壓、二型糖尿病、肥胖症和腎病。

Yet people can』t resist. And the reason for that is pretty simple. Sugar is addictive. And wedon』t mean addictive in that way that people talk about delicious foods. We mean addictive, literally, in the same way as drugs. And the food instry is doing everything it can to keep ushooked.
然而人們無法抗拒。原因也相當簡單，糖分是有成癮性的。我們所說的「成癮」並不是人們談論美味時的那種意思，而是實實在在的，像毒品一樣的成癮性。而且食品工業正在竭盡所能，試圖把我們勾住。
Up until just a few hundred years ago, concentrated sugars were essentially absent from thehuman diet — besides, perhaps, the fortuitous find of small quantities of wild honey. Sugarwould have been a rare source of energy in the environment, and strong cravings for it wouldhave benefited human survival. Sugar cravings would have prompted searches for sweetfoods, the kind that help us layer on fat and store energy for times of scarcity.
直 到幾百年前，濃縮糖實際上在人類的飲食中還不存在，除非偶然間找到少量野生蜂蜜。糖分在環境中是一種罕見的能量來源，對其產生強烈的渴望，對於人類的生存 是有利的。對糖分的渴求會促使我們尋找甜味的食物，也就是幫助我們堆積脂肪、積蓄能量，以備匱乏時期的那種食物。
Today added sugar is everywhere, used in approximately 75 percent of packaged foodspurchased in the United States. The average American consumes anywhere from a quarter to ahalf pound of sugar a day. If you consider that the added sugar in a single can of soda might bemore than most people would have consumed in an entire year, just a few hundred years ago, you get a sense of how dramatically our environment has changed. The sweet craving thatonce offered a survival advantage now works against us.
今 天，添加的糖分隨處可見，在美國買到的包裝食品中，有大約75%含有添加糖分。普通的美國人平均每天消耗的糖分在四分之一磅到半磅（約合110克至220 克）之間。如果我們思考一下，今天一聽碳酸飲料里含有的添加糖分，可能高於幾百年前多數人一整年消耗的糖分，就能明白我們周圍的環境發生了多麼巨大的改 變。渴求糖分曾經是我們的生存優勢，但現在卻對我們不利。
Whereas natural sugar sources like whole fruits and vegetables are generally not veryconcentrated because the sweetness is buffered by water, fiber and other constituents, modern instrial sugar sources are unnaturally potent and quickly provide a big hit. Naturalwhole foods like beets are stripped of their water, fiber, vitamins, minerals and all otherbeneficial components to proce purified sweetness. All that』s left are pure, white, sugarycrystals.
天 然的糖分來源，如完整的水果和蔬菜，糖分濃度通常並不高，因為其中的甜味有水分、纖維和其他成分來緩沖。然而現代工業生產的糖分來源，卻濃重得不自然，很 快就能提供巨大的沖擊。就說甜菜這樣的天然完整食品，其水分、纖維、維生素、礦物質，乃至其他所有有益成分都被剝離，用來生產純化的糖。剩下的就只有白色 的、純粹的糖晶體。
A comparison to drugs would not be misplaced here. Similar refinement processes transformother plants like poppies and coca into heroin and cocaine. Refined sugars also affect people』sbodies and brains.
在這里與毒品相提並論並不過分。將其他植物，如罌粟和古柯轉變為海洛因和可卡因的提純過程，與上述程序是相似的。純化的糖分也會影響人的身體和大腦。