蛋炒飯怎麼做英語作文

A. 英語作文，怎樣製作蛋炒飯

Wash and finely chop the cucumbers. Lightly beat the eggs.
Heat the frying pan and add 2 tablespoons oil. When the oil is hot, add the eggs. Stir until they are lightly scrambled.
Add the rice. Stir-fry for a few minutes, mix with eggs thoroughly. Stir in the cucumbers.
Serve hot.

B. 怎樣做蛋炒飯 英語作文

先放油，加熱後放點鹽，再放打好的雞蛋，絞碎
再加飯炒，等差不多了就放點鹽放點味精啥的
也可根據自己的口味放點其他的蔬菜什麼的
這是我自己炒蛋炒飯的過程··很簡單，貌似味道也還行的~嘿嘿！

C. 求一篇如何做炒飯的英語作文80詞的

Today is a good day! Get up in the morning, I made breakfast for myself -- I most familiar Fried Rice with Eggs!

To cook Fried Rice with Eggs, you need a bowl of rice, two eggs, some green onion, some salt and oil, and some relish.
First, you whip the eggs, then heat the rice in the wok, next take out the rice and put two spoons of oil to the wok. When the oil is warm, pour in the whipped eggs, stir them a little and then mix the rice into the eggs. Finally, add green onion and relish.
Turn off the stove and take the Fried Rice with Eggs out to a plate

D. 用英語寫製作蛋炒飯的過程，5句話左右。附帶翻譯，簡單一些

First,break some eggs and prepare some meat and beans.
Next,you need to put some oil in the pan .
Then ,fry the meat,beans and eggs lightly .
After that, you need to add the rice slowly.Stir-fry it for a few minutes.
Finally, add some soya sauce. Now , your fried rice is ready.
首先,打好雞抄蛋,准備一些肉和豆類。
接下來，在鍋里放油。
把肉、雞蛋和豆類炒一下
然後想鍋里加入大米，炒幾分鍾。
最後,添加一些醬油。現在,你的炒飯已經准備好了。

E. 蛋炒飯的做法 英語作文

Today is a good day!Get up in the morning,I made breakfast for myself -- I most familiar egg fried rice!
First of all,I to the pot of oil,a few minutes later,I began to fry eggs,I lay 2 eggs,fried up seriously,so it is familiar with,and I put the meal fell,egg fried rice is ready.
Ah,do their own breakfast,really fragrant ah!
翻譯：
今天是一個美好的一天!早上起來,我為自己做起版了早飯——我最熟悉的蛋炒飯權!
首先,我往鍋里下了油,幾分鍾後,我開始煎蛋了,我放下了2個雞蛋,認真的煎起來,等它熟了,我又把飯倒了下去,蛋炒飯就做好了.
啊,自己做的早飯,真香啊!

F. 蛋炒飯怎麼做，要用英語翻譯，最好用簡單的

First,break some eggs and prepare some meat and beans.
Next,you need to put some oil in the pan .
Then ,fry the meat,beans and eggs lightly .
After that, you need to add the rice slowly.Stir-fry it for a few minutes.
Finally, add some soya sauce. Now , your fried rice is ready.
首先,打好雞蛋自,准備一些肉和豆類。
接下來，在鍋里放油。
把肉、雞蛋和豆類炒一下
然後想鍋里加入大米，炒幾分鍾。
最後,添加一些醬油。現在,你的炒飯已經准備好了。

G. 蛋炒飯做法英文版

Ingredients: rice bowl, eggs, 2.
Ingredients: oil, salt, green onion, pepper and noodles.
Approach: first to lay two eggs, stirring all placed inside the pan fried, then fried into the rice mixture. After penetrating into the hot rice, a little salt, half a chopped green onion, pepper side a little, and then you can pan the.
Key: 1, rice to the northeast of rice, the South rice not work. Steamed rice make good, there is no steam can not make a good meal is a good Egg Fried Rice's. 2, oil should be a little more in order to make sense out of a grain of rice You Wangwang suitable. 3 scallions to post-release. 4, eggs must be mixed evenly, in the process of mixing do not turn on the water. Scrambled eggs when the eggs should fry pieces, floccus better. 5, the furnace should preferably 300-500 degrees

IMPORTANT: Do not egg the pot of high oil temperature, rapid and slippery fried dispersed
Left-shovel-song is not the pot, add water slowly
Egg Fried Rice Make sure not to put MSG, MSG would not put the egg flavor of the
No matter which approach you use the following, there are several in common.
1. Must be a Leftover rice. Such speculation is mainly out of San sparse. Leftovers into the refrigerator covered with plastic wrap do not have to put the night. There is no money to go out into the gears Tatema discuss points inside.
2. Without regard to health issues, animal Youchao definitely come out delicious than using vegetable oil.
3. Mixing eggs rarely have to add a little water, so easy to crumble after the Chaochu eggs.
4. Do not greed, eggs, fewer eggs than the rice will not be more than delicious.
1 Basic Law: Chives Egg Fried Rice
1. Egg breaking, stirring, salt, add a little bit of water.
2. Take shallot Jigen, as long as light blue, cut at the end.
3. Fire, eggs, fry golden yellow, with the spatula into something small, the smaller the better.
4. A small fire, into the rice along with fried, a little salt, rice should be fried into a crystal-like.
5. Clean wok stir fry front of a few very light blue.
2 have it both ways: pickles Egg Fried Rice (which can Zuo beer, full stomach)
1. Ibid
2. Ibid
3. Yibin sprouts (preserved vegetables, mustard will do) cut into the end of
4. The same .3
5. Add bean sprouts, stir-fry was a little coke, extract a flavor.
6. The same .4,5
3 Trinity: dried radish, Egg Fried Rice (high in protein, chlorophyll, starch and eat it)
1. The same .1,2
2. Take pepper 1 seeded (vegetables are all OK, I am inclined to green peppers, and sometimes even with Zhitian Jiao), mince mix eggs, pay attention to the eggs, do not add water.
3. The same .3,4,5
4 Hu Jia's Egg Fried Rice
Hu said his feet endlessly because the wife that she would cook the rice.
1. Egg smashed, more some salt, vegetable oil a little, stirring evenly.
2. Eggs, juice, stirring into the rice evenly.
3. Place for a while, so that egg soak rice tasty.
4. Inverted oil and stir fry until golden fire. Add scallion stalk.
But I finished this meal would think that Hu could kick his wife, and not as good as the first three delicious.
Egg Fried Rice purpose must be simple.
Strictly speaking it is a kind of seasoning on the king ----- seasoning, salt. Be careful that the tongue of brackish feeling.
As to what pork fried rice, assorted fried rice, fried rice and even anxious to film is another matter abalone
1. Sausage Egg Fried Rice
Material:
Sausage, 2, 6 cabbage leaves, 2 eggs, 3 tablespoons salad oil, 1 onion, 3 bowls of rice, seasonings and a little parsley, salt and pepper and a little MSG.
Practices:
1. Sausage cut into small pieces, cabbage are cut into small pieces.
2. Heat the pan, put 3 tablespoons oil, will absorb the egg cream to fight under the fast-shovel turn, about 7 minutes or so can be cooked.
3. The rice, sausage, green onion into the pot, stir with the spatula back side of the open side of stir fry rice balls, re-entry seasonings.
4. Finally cabbage into the pot, gently stir fry until soft can be fried.
2. Ham Egg Fried Rice
Material:
2 small bowl of rice, a little ham, peas, carrots and corn a little Ren, 1 egg, diced green onion 1 tablespoon salt, 1 teaspoon and a half, MSG 0.5 tsp pepper 1 tsp.
Practices:
1. Sheep ham dices, carrot also go to Piqie Ding, Jen will be peas, carrots, corn kernels into the boiling water along with Nakagawa after burns out; quickly fry an egg broke up seven points and cooked pot re-entry.
2. Add rice, ham, Ding, Ding carrots, peas, kernels, corn kernels, stir well after adding seasonings, topped with diced green onion, mix well can be.
3. Yangzhou fried rice
Material:
3 small bowl of rice, shrimp 20 grams, 50 grams of pork, cooked ham 25 grams, 25 grams of cooked chicken liver, bamboo shoots 25 grams, 25 grams of green peas, onion 1, Shaoxing rice wine 25 grams, egg 2.
Practices:
1. Egg mix, green beans boiled with salt pork cut into filaments, ham, chicken livers, bamboo shoot dice, onion chopped green onion. From the pan, over medium heat fry the eggs cooked seven points later, placed in rice, seasonings, diced green onion, stir well transfer to a plate.
2. From the pan, put 1 tsp oil, first shrimp, pork fry after they joined the small ham, chicken livers Ding, Ding bamboo shoots, green beans, salt, monosodium glutamate, and Shaoxing rice wine, stir well after the clean wok and pour in the the surface of rice can be. !! THANK YOU

H. 英語作文《如何做蛋炒飯》

Today is a good day! Get up in the morning, I made breakfast for myself -- I most familiar egg fried rice! First of all, I to the pot of oil, a few minutes later, I began to fry eggs, I lay 2 eggs, fried up seriously, so it is familiar with, and I put the meal fell, egg fried rice is ready. Ah, do their own breakfast, really fragrant ah!
今天是一抄個美好的一天!早上襲起來，我為自己做起了早飯--我最熟悉的蛋炒飯! 首先，我往鍋里下了油，幾分鍾後，我開始煎蛋了，我放下了2個雞蛋，認真的煎起來，等它熟了，我又把飯倒了下去，蛋炒飯就做好了。 啊，自己做的早飯，真香啊!

I. 怎樣做蛋炒飯英語作文

Today is a good day! Get up in the morning, I made breakfast for myself -- I most familiar Fried Rice with Eggs!
To cook Fried Rice with Eggs, you need a bowl of rice, two eggs, some green onion, some salt and oil, and some relish.
First, you whip the eggs, then heat the rice in the wok, next take out the rice and put two spoons of oil to the wok. When the oil is warm, pour in the whipped eggs, stir them a little and then mix the rice into the eggs. Finally, add green onion and relish.
Turn off the stove and take the Fried Rice with Eggs out to a plate